Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Ultrasound Results. Cysts On Ovaries.


MomGoneRunning

Recommended Posts

MomGoneRunning Rookie

I just spoke with my PCP about the results of my ultrasound. She said that there is a 4cm cyst on my right ovary and another smaller one on my left. My question is has anyone ever had ovarian cysts or heard of them being related to Celiacs? My GI problems are still continuing, and getting worse. Or are they not related and I am just insane? Thank you in advance for any responses!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



birdie22 Enthusiast

Can't comment on whether ovarian cysts are related to Celiac, but I have had one before. It was suspected to have been caused by the mirena IUD. It was deemed a "simple" cyst and went away on it's own about a month after having the IUD removed. My cyst caused lower back aches, pelvic cramps, and general abdominal discomfort. This all resolved once the cyst was gone. Of course my other GI and other symptoms continue.

BabsV Enthusiast

I have a history of "functional" cysts -- the ones that are related to your cycle and come and go. I've had them since long before being diagnosed with Celiac Disease so have no idea if they are related. My doctors just watch them since I don't usually have any problems or symptoms, and if I have pain issues they check via ultrasound to see what is up -- they probably wouldn't do that except that I had a cyst that no one knew about and it caused torsion of one of my ovaries (OMG! that was like being hit with a sledgehammer, it literally caused me to collapse in a fetal position on the floor!) which led to emergency surgery to remove it (the cyst not the ovary.) But that is not common...and if the doctors know they are there and keep track of how they are growing (if they are growing at all) the cysts are not usually something to fret about. What does your doctor want to do about it?

SilverClaerity Newbie

I've been wondering this myself!

I'm not diagnosed, but pretty sure I have a problem with gluten. About a month ago, I went for a CT scan and was told that I have a 2.7cm cyst on my left ovary. My ultrasound to check up on it isn't for another month.

I have no idea if this is related to the GI issues I've been experiencing.. but it's definitely food for thought.

Bubba's Mom Enthusiast

Add me to the list of those with Ovarian cysts. As it was explained to me...in a woman's cycle a little cyst forms on the ovary and bursts when the hormones tell it that it's time to. That sends the egg down the tube to the uterus. Sometimes that cyst doesn't burst when it's supposed to, and continues to grow.

Sometimes they cause symptoms..and sometimes they don't.

I found I got achy pelvic pain on whichever side it was on, and sometimes migraines. When they finally did burst I'd feel a sharp cramping pain.

I had this going happen off and on for years. It was before I was DXed with Celiac. I don't know if there's a link, but I know a lot of Celiac women have fertility issues, so maybe this is what is happening with them?

MomGoneRunning Rookie

Thank you for the responses ladies. Each day I get more and more frustrated. I feel crazy somedays. My brain fog is getting so bad, I have a hard time getting through the day. I have to keep telling myself that I am much more fortunate than others who have had to suffer like this for years, and sometimes decades. I almost feel selfish for getting so frustrated just because I want to know what is wrong with me.

Bubba's Mom Enthusiast

I completely understand your frustration! You know yourself better than anyone..and when something isn't right you feel it and want answers. I hope you get things worked out so you feel better.

(((hugs)))


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GlutenFreeNewB Rookie

I have a problem with cysts. I've had them in my face, breasts, and even had a giant liver cyst that had to be surgically removed (it was fused to my gallbladder, so that had to go too). Dr. said he had no idea why I had so many cysts or how one got to be the size of a soccer ball. Maybe it's related to celiac, I wasn't diagnosed at the time. So many things are related to celiac that I wouldn't be at all surprised :o

mushroom Proficient

I did not know I had had an ovarian cyst until one time I got my annual intrvaginal ultlrasound which stated "The ovarian cyst present on examination last yearis no longer present." :blink:

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Haugeabs replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      23

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    2. - trents replied to xxnonamexx's topic in Gluten-Free Foods, Products, Shopping & Medications
      7

      FDA looking for input on Celiac Gluten sensitivity labeling PLEASE READ and submit your suggestions

    3. - Wheatwacked replied to Heatherisle's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      34

      Blood results

    4. - Known1 replied to xxnonamexx's topic in Gluten-Free Foods, Products, Shopping & Medications
      7

      FDA looking for input on Celiac Gluten sensitivity labeling PLEASE READ and submit your suggestions

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,414
    • Most Online (within 30 mins)
      7,748

    Donna Shields
    Newest Member
    Donna Shields
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Haugeabs
      For my Vit D3 deficiency it was recommended to take with Vit K2 (MK7) with the Vit D. The Vit K2 helps absorption of Vit D3. Fat also helps with absorption. I take Micro Ingredients Vit D3 5000 IU with Vit K2 100 micrograms (as menaquinone:MK-7). Comes in soft gels with coconut oil.  Gluten free but not certified gluten free. Soy free, GMO free.   
    • trents
      @Known1, I submitted the following comment along with my contact information: "I have noticed that many food companies voluntarily include information in their ingredient/allergen label section when the product is made in an environment where cross contamination with any of the nine major allergens recognized by the FDA may also be likely. Even though celiac disease and gluten sensitivity are, technically speaking, not allergic responses, it would seem, nonetheless, appropriate to include "gluten" in that list for the present purpose. That would insure that food companies would be consistent with including this information in labeling. Best estimates are that 1% of the general population, many undiagnosed of course, have celiac disease and more than that are gluten sensitive."
    • Wheatwacked
    • Wheatwacked
      Celiac Disease causes more vitamin D deficiency than the general population because of limited UV sunlight in the winter and the little available from food is not absorbed well in the damaged small intestine.  Taking 10,000 IU a day (250 mcg) a day broke my depression. Taking it for eleven years.  Doctor recently said to not stop.  My 25(OH)D is around 200 nmol/L (80 ng/ml) but it took about six years to get there.  Increasing vitamin D also increases absorption of Calcium. A good start is 100-gram (3.5-ounce) serving of salmon,  vitamin D from 7.5 to 25 mcg (300 to 1,000 IU) but it is going to take additional vitamin D supplement to be effective.  More importantly salmon has an omega-6 to omega-3 ratio 1:10 anti-inflammatory compared to the 15:1 infammatory ratio of the typical Western diet. Vitamin D and Depression: Where is all the Sunshine?
    • Known1
      Thank you for sharing your thoughts.  I respectfully disagree.  You cherry picked a small section from the page.  I will do the same below: The agency is seeking information on adverse reactions due to “ingredients of interest” (i.e., non-wheat gluten containing grains (GCGs) which are rye and barley, and oats due to cross-contact with GCGs) and on labeling issues or concerns with identifying these “ingredients of interest” on packaged food products in the U.S. “People with celiac disease or gluten sensitives have had to tiptoe around food, and are often forced to guess about their food options,” said FDA Commissioner Marty Makary, M.D., M.P.H. “We encourage all stakeholders to share their experiences and data to help us develop policies that will better protect Americans and support healthy food choices.” --- end quote Anyone with celiac disease is clearly a stakeholder.  The FDA is encouraging us to share our experiences along with any data to help develop future "policies that will better protect Americans and support healthy food choices".  I see this as our chance to speak up or forever hold our peace.  Like those that do not participate in elections, they are not allowed to complain.  The way I see it, if we do not participate in this request for public comment/feedback, then we should also not complain when we get ill from something labeled gluten-free. Have a blessed day ahead, Known1
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.