Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):
    GliadinX



    Celiac.com Sponsor (A1-M):
    GliadinX


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Swimming Alone In The Gluten-Free Sea


HumanDecency

Recommended Posts

HumanDecency Contributor

I've been gluten free now for 2 months a couple weeks in change. I've gone through various symptoms and withdrawal. My doctors, while trying to be helpful, really do not do much to help. I was introduced to a nutritionist who basically told me "not to eat gluten". Yet laughed off when I told her I was also sensitive to corn. It seems like there is so much misinformation out there.

 

So I'm sitting here as a diagnosed celiac with probable acid reflux and really uncertain how to to progress with either. I'm on a gluten free and low acid diet. I take lanoprazole and a daily vitamin... but it is still a battle. I'm not sure I understand what recovery feels like.

 

This week I developed "a stronger pulse" or maybe I just realized it. I don't know. When I lie down I totally feel my heart beating loudly. It's worrisome. A few weeks ago I had a stress test at the ER to check my heart. It came out fine. Now it feels anxious in the center of my chest. I don't know what is me over-reacting and I don't know what is an actual symptom of celiac. 

 

I don't know that I really have a question here. I'm probably just looking for sympathy or some kind of acknowledgement that things are going to get better and will eventually be okay. 

 

Maybe it's depression? does anyone else feel this way? I'm sure. 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Little Northern Bakehouse
Little Northern Bakehouse



Celiac.com Sponsor (A8-M):
Food for Life


shadowicewolf Proficient
  On 6/26/2013 at 4:56 PM, HumanDecency said:

I've been gluten free now for 2 months a couple weeks in change. I've gone through various symptoms and withdrawal. My doctors, while trying to be helpful, really do not do much to help. I was introduced to a nutritionist who basically told me "not to eat gluten". Yet laughed off when I told her I was also sensitive to corn. It seems like there is so much misinformation out there.

 

So I'm sitting here as a diagnosed celiac with probable acid reflux and really uncertain how to to progress with either. I'm on a gluten free and low acid diet. I take lanoprazole and a daily vitamin... but it is still a battle. I'm not sure I understand what recovery feels like.

 

This week I developed "a stronger pulse" or maybe I just realized it. I don't know. When I lie down I totally feel my heart beating loudly. It's worrisome. A few weeks ago I had a stress test at the ER to check my heart. It came out fine. Now it feels anxious in the center of my chest. I don't know what is me over-reacting and I don't know what is an actual symptom of celiac. 

 

I don't know that I really have a question here. I'm probably just looking for sympathy or some kind of acknowledgement that things are going to get better and will eventually be okay. 

 

Maybe it's depression? does anyone else feel this way? I'm sure. 

Could it be a side effect from your medication?

HumanDecency Contributor

Hard to say. My doctor says it isn't a side effect. But Internet articles seem to disagree. He asked me to go buy a lower does over the counter version and try that out for a while to see how I feel. I'm currently working on that.

GottaSki Mentor

Welcome HD!!!

 

You have come to the right place....unfortunately Celiac Disease has many different symptoms and each of us responds differently to the removal of gluten.  It takes time and patience which are both hard to come by when we are already run down prior to diagnosis.

 

One of my kids main symptoms was GERD/Reflux -- it is our experience that this is caused from too little stomach acid contrary to popular medical advice that we are making too much.  You may want to try to lay off the GERD meds and/or try the following:

 

Take Digestive Enzymes before meals and Betaine HCl about an hour after your meal.  A few other folks that are Celiac/GERD have given this a shot around here and it has helped.

 

Regardless...welcome...hang out...ask questions and make sure you read the "Newbie 101" thread as it contains invaluable info.

 

Take care :)

HumanDecency Contributor

Lisa,

Thanks for your respone. I have been browsing around for a while but really to new to add anything of substance. I've asked my doctor about your suggestion. I would prefer it over the PPIs. I didn't have "these" side effects before the meds. It doesn't seem right to exchange one chest pain for another.

I'll keep learning and trying to chug along... but it's just so terribly overwhelming.

Your new cyber friend,

Jesse

GottaSki Mentor
  On 6/27/2013 at 1:58 AM, HumanDecency said:

Lisa,

Thanks for your respone. I have been browsing around for a while but really to new to add anything of substance. I've asked my doctor about your suggestion. I would prefer it over the PPIs. I didn't have "these" side effects before the meds. It doesn't seem right to exchange one chest pain for another.

I'll keep learning and trying to chug along... but it's just so terribly overwhelming.

Your new cyber friend,

Jesse

 

Nice to meet you Jesse...

 

totally get the chugging along...it does get better...keep looking for answers :)

 

edited to add...love your puppy photo!

HumanDecency Contributor

Thanks. The puppy is on a Gluten Free diet as well. :)
 

I buy him the good expensive food and treats. I was worried he would have problems with it but so far so good. He actually is excited to eat most days now.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Lakefront Brewery
HomeFree Treats



Celiac.com Sponsor (A8-M):
Food for Life


Kassia Newbie

When I started on this journey, it was because I had intense acid reflux that made me useless for an entire half hour. No medications worked, and I never had attacks based on the so-called normal triggers. Instead, mine hit around 9:30 in the morning -- so convenient since I was at my office and people were looking to me for information. About a month, month and half, after eliminating all gluten from my diet, I realized the acid reflux attacks had completely stopped. Since then, I've had some attacks, but nothing like what I suffered.

 

This whole recovery thing *does* take time, and it's a different amount of time for each of us. As one thing gets better, we become more aware of other things (and how new items like medications impact us). The trick is to pay attention to your body -- and if you don't think you're getting good support from your doctor or nutritionist (who sounds like a bad fit for you), find someone who can help guide you through the process.

 

And remember that you're not alone.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):
    Little Northern Bakehouse



  • Member Statistics

    • Total Members
      131,654
    • Most Online (within 30 mins)
      7,748

    Uli
    Newest Member
    Uli
    Joined

  • Celiac.com Sponsor (A20):
    Daura Damm


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):
    GliadinX



  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):
    Little Northern Bakehouse



  • Upcoming Events

  • Posts

    • trents
      I don't see how cornstarch could alter the test results. Where did you read that?
    • knitty kitty
      For pain relief I take a combination of Thiamine (Benfotiamine), Pyridoxine B 6, and Cobalamine B12.  The combination of these three vitamins has analgesic effects.  I have back pain and this really works.  The B vitamins are water soluble and easily excreted.   Hope this helps!  Keep us posted on your results!
    • knitty kitty
      Welcome to the forum, @Xravith. I experienced similar symptoms before my diagnosis.  Mine were due to the loss of vitamins and minerals, essential nutrients we must get from our food.  With Celiac Disease, the intestinal lining, made up of thousands of villi, gets damaged and cannot absorb essential vitamins and minerals, especially the eight B vitamins.  The loss of Thiamine B 1 can cause muscle loss, inability to gain weight, edema (swelling), fatigue, migraines and palpitations.  Low thiamine can cause Gastrointestinal Beriberi with symptoms of nausea, abdominal pain and bloating.   Thiamine is only stored for a couple of weeks, so if you don't absorb enough from food daily, as...
    • Julie 911
      No she didn't because if I want to ask I have to pay 700$ for 1 hour appointment so I couldn't even ask. I read that fillers like cornstash can alter the result and tylenol contains it so that's why I tried to find someone who can answer. 
    • trents
      Did the GI doc give you any rational for stopping the Tylenol during the gluten challenge? I have never heard of this before and I can't imagine a good reason for it. Ibuprofen, maybe, because it is an anti inflammatory but acetaminophen?  I don't see that it would have any impact on the test results to take Tylenol.
Ă—
Ă—
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.