Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Constipation Cause And Help


Renaye

Recommended Posts

Renaye Contributor

My pain that I have had for many years is gone after I quit gluten but not the constipation.  I have some other intolerances - dairy, peanuts and egg that I have taken out of my diet but that has not helped the constipation either.  I have tried various forms of fiber and now take miralax which works but I really don't have "normal" bms with it. I generally don't go without using something.  I really see my constipation get worse with eating gluten-free bread and pasta which I woke up this morning thinking rice may be the problem.  Any ideas?  I love pasta but use it in moderation already.  I feel like I will never gain or even maintain my weight if I take out rice products.  New gastro only pushes FIBER and more FIBER.....

 

There is a good possiblity that it could be autoimmune related as I have a positive ANA and may have some sort of lupus thing going on.  Thyroid is normal.  Being constipated is so depressing.  What are your thoughts on rice?

 

Thanks

Renaye


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



powerofpositivethinking Community Regular

I read a book called Fiber Menace, which is very controversial, but in my opinion I really think the author has got something.  GutSense.org is his website, and there's a lot of information there.  He talks about how gluten and casein should be eliminated for everyone.

 

Like I said I realize it's controversial, and all we hear is more fiber, more fiber and water, but the author completely denounces that idea.  I am a prime example of pumping the fiber into my body and drinking boat loads of water, and it only made me feel worse.  Giving up gluten made everything work, and I was so excited, but a few weeks ago I reintroduced dairy, and realized I still wasn't ready for it, and I'm still trying to get my system back on track.  

 

Although they are not appealing, I find the thing that works best for me when I need some help is not an enema or glycerin suppositories, but pure liquid glycerin.  I don't use any of the ones that have any kind of stimulating agent in them because I don't want to cause dependency.  Trust me I've tried all kinds of laxatives, and I've found this is the best one and safest in my opinion.

 

Sometimes there is that controversial person, but I believe in what he's saying.  He says some plant fiber is fine from fruits and veggies, but added fiber is a big no-no.  

 

I always like to remember that there was a point in time where people thought the man that suggested the world is round and not flat was crazy.  Who's laughing now  :)

 

 

 

 

My pain that I have had for many years is gone after I quit gluten but not the constipation.  I have some other intolerances - dairy, peanuts and egg that I have taken out of my diet but that has not helped the constipation either.  I have tried various forms of fiber and now take miralax which works but I really don't have "normal" bms with it. I generally don't go without using something.  I really see my constipation get worse with eating gluten-free bread and pasta which I woke up this morning thinking rice may be the problem.  Any ideas?  I love pasta but use it in moderation already.  I feel like I will never gain or even maintain my weight if I take out rice products.  New gastro only pushes FIBER and more FIBER.....

 

There is a good possiblity that it could be autoimmune related as I have a positive ANA and may have some sort of lupus thing going on.  Thyroid is normal.  Being constipated is so depressing.  What are your thoughts on rice?

 

Thanks

Renaye

nvsmom Community Regular

Fibre did nothing for me either. I used to take two types of fibre pills and mix in fibre into my water... Didn't help. Going gluten-free only helped my C after I had been gluten-free for close to a year.... Probably not what you want to hear. :(.

Coconut oil and cream, nuts, and coffee help me now. Good luck.

burdee Enthusiast

My pain that I have had for many years is gone after I quit gluten but not the constipation.  I have some other intolerances - dairy, peanuts and egg that I have taken out of my diet but that has not helped the constipation either.  I have tried various forms of fiber and now take miralax which works but I really don't have "normal" bms with it. I generally don't go without using something.  I really see my constipation get worse with eating gluten-free bread and pasta which I woke up this morning thinking rice may be the problem.  Any ideas?  I love pasta but use it in moderation already.  I feel like I will never gain or even maintain my weight if I take out rice products.  New gastro only pushes FIBER and more FIBER.....

 

There is a good possiblity that it could be autoimmune related as I have a positive ANA and may have some sort of lupus thing going on.  Thyroid is normal.  Being constipated is so depressing.  What are your thoughts on rice?

 

Thanks

Renaye

 

Which thyroid test results convinced you that your thyroid is 'normal'? Did you test free t3, free t4, TPOab, as well as TSH? What was your doc's normal range for TSH? 

 

I struggled with constipation for years. Abstaining from gluten and my other 6 allergies helped somewhat, but I wasn't normal. Other digestive aid (betaine hcl for hypochloridia) eliminated bloating after eating.  Taking Magnesium aspartate insured a daily bowel movement, but I still didn't have normal stools.  Only after I was dx'd with Hashimoto's hypothyroidism and another year of getting the proper dose of thyroid supplement did I finally have normal stools, no matter how much fiber I consume, no matter.  I still take magnesium, but more for bone health than laxative effect.  I can also get diarrhea if I eat too many grapes or too many sweets. I never got diarrhea before thyroid supplements. 

 

Besides constipation, I had all the classic hypothyroid symptoms: fatigue, fingernail ridges and tears, feeling cold except in 80 degree weather, feeling overwhelmed by simple tasks, etc.I didn't have weight problems, because I had digestive difficulties for years before dx'd with celiac, food allergies and hypochloridia (low stomach acid). Do you have any of those classic hypothyroid symptoms?

Renaye Contributor

I have been gluten-free since April 2011 and dairy, peanut and egg free since April 2012.  Nothing has made a difference yet.  I believe I was tested for T4 free and T4, T3 uptake and thyroid antibodies which were all in normal range.  Before I went gluten-free I had a low TSH 0.307 but now miraculously is within normal range.  I don't know details but am getting retested again at the end of January.  I have symptoms of fatigue, cold all the time and constipation, but unfortunately the cold and fatigue can match many other autoimmune diseases.

 

Renaye

nutritionguy Rookie

My pain that I have had for many years is gone after I quit gluten but not the constipation.  I have some other intolerances - dairy, peanuts and egg that I have taken out of my diet but that has not helped the constipation either.  I have tried various forms of fiber and now take miralax which works but I really don't have "normal" bms with it. I generally don't go without using something.  I really see my constipation get worse with eating gluten-free bread and pasta which I woke up this morning thinking rice may be the problem.  Any ideas?  I love pasta but use it in moderation already.  I feel like I will never gain or even maintain my weight if I take out rice products.  New gastro only pushes FIBER and more FIBER.....

 

There is a good possiblity that it could be autoimmune related as I have a positive ANA and may have some sort of lupus thing going on.  Thyroid is normal.  Being constipated is so depressing.  What are your thoughts on rice?

 

Thanks

Renaye

One of the most powerful things you can do to reverse constipation and keep your bowels moving is exercise, and walking continuously for up to 30 minutes a day (if you are up to this) will help a great deal if you are not yet doing this.  As for fiber, the best type of fiber is the natural fiber that is found in whole foods--vegetables and nuts.  Although almost all vegetables can be beneficial, nondigestable carbohydrates called fructooligosaccharides (found in significant amounts in foods such as onions, garlic, asparagus, and artichoke) may be especially helpful because they promote and stimulate the growth of probiotic "bifidofacteria" in the gastrointestinal tract.  These probiotic bacteria help to minimize inflammation caused by other bacteria that are normally found and grow in the gastrointestinal tract.  

BelleVie Enthusiast

As far as the cause of your constipation, I wouldn't know what to tell you. But (and sorry if this is too forward, folks!) enemas work miracles for me when I am constipated. You can get them at any drug store for a very low price. The instructions are inside. It's incredibly easy and ALWAYS works for me when I have problems going. I hope that helps you! (For the record, I tried more fiber, laxatives that only sometimes worked, psyllium husks, etc. Enemas are the only thing that has consistently worked for me.) 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to Russ H's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      KAN-101 Treatment for Coeliac Disease

    2. - Scott Adams replied to miguel54b's topic in Related Issues & Disorders
      1

      Body dysmorphia experience

    3. - Scott Adams replied to Colleen H's topic in Related Issues & Disorders
      2

      Heat intolerant... Yikes

    4. - Scott Adams replied to Jmartes71's topic in Coping with Celiac Disease
      1

      Related issues

    5. - knitty kitty replied to Sarah Grace's topic in Related Issues & Disorders
      23

      Headaches / Migraines and Hypoglycaemia


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,149
    • Most Online (within 30 mins)
      7,748

    dvyoung
    Newest Member
    dvyoung
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      I agree that KAN-101 looks promising, and hope the fast track is approved. From our article below: "KAN-101 shows promise as an immune tolerance therapy aiming to retrain the immune system, potentially allowing safe gluten exposure in the future, but more clinical data is needed to confirm long-term effects."  
    • Scott Adams
      Thank you so much for having the courage to share this incredibly vivid and personal experience; it's a powerful reminder of how physical ailments can disrupt our fundamental sense of self. What you're describing sounds less like a purely psychological body dysmorphia and more like a distinct neurological event, likely triggered by the immense physical stress and inflammation that uncontrolled celiac disease can inflict on the entire body, including the nervous system. It makes complete sense that the specific sensory input—the pressure points of your elbows on your knees—created a temporary, distorted body map in your brain, and the fact that it ceased once you adopted a gluten-free diet is a crucial detail. Your intuition to document this is absolutely right; it's not "crazy" but rather a significant anecdotal data point that underscores the mysterious and far-reaching ways gluten can affect individuals. Your theory about sensory triggers from the feet for others is also a thoughtful insight, and sharing this story could indeed be validating for others who have had similar, unexplainable sensory disturbances, helping them feel less alone in their journey.
    • Scott Adams
      The most common nutrient deficiencies associated with celiac disease that may lead to testing for the condition include iron, vitamin D, folate (vitamin B9), vitamin B12, calcium, zinc, and magnesium.  Unfortunately many doctors, including my own doctor at the time, don't do extensive follow up testing for a broad range of nutrient deficiencies, nor recommend that those just diagnosed with celiac disease take a broad spectrum vitamin/mineral supplement, which would greatly benefit most, if not all, newly diagnosed celiacs. Because of this it took me decades to overcome a few long-standing issues I had that were associated with gluten ataxia, for example numbness and tingling in my feet, and muscle knots--especially in my shoulders an neck. Only long term extensive supplementation has helped me to resolve these issues.      
    • Scott Adams
      I am so sorry you are going through this; it sounds incredibly overwhelming and disheartening to be dismissed by the very medical professionals you're turning to for help. It is completely understandable that you feel lost and exhausted, not just from the relentless physical symptoms like the leg pain, stomach issues, and profound fatigue, but from the psychological toll of being told it's "just IBS" or that you need a therapist when you know your body is signaling that something is wrong. While it's true that a normal tTG test can indicate that celiac disease itself is being managed from a dietary perspective, it is a major oversight for your doctors to ignore your other diagnoses like SIBO, a hernia, and Barrett's esophagus, all of which can contribute significantly to the symptoms you describe. You are absolutely right to be seeking a new Primary Care Physician who will listen to your full history, take your Barrett's diagnosis seriously, and help you coordinate a care plan that looks at the whole picture, because your experience is not just in your head—it's in your entire body, and you deserve a medical team that acknowledges that. I had hernia surgery (laparoscopic), and it's not a big deal, so hopefully you can have your new doctor give you some guidance on that.
    • knitty kitty
      Some people have difficulty processing tyrosine.  Cut out the nuts and cheese and see if there's any difference.  Everyone is different. This study shows that tyrosine can affect our brain with detrimental effects as we age. Neuro-Cognitive Effects of Acute Tyrosine Administration on Reactive and Proactive Response Inhibition in Healthy Older Adults https://pmc.ncbi.nlm.nih.gov/articles/PMC6084775/ "In conclusion, we show age-related effects of tyrosine administration especially on proactive, not reactive, response inhibition, accompanied by signal changes in dopamine-rich fronto-striatal brain regions. Specifically, we observed that tyrosine’s effect on brain and cognition became detrimental with increasing age, questioning the cognitive enhancing potential of tyrosine in healthy aging."
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.