Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

It Was A Christmas Miracle!


luvs2eat

Recommended Posts

luvs2eat Collaborator

My youngest daughter suffers from the most severe celiac disease of all of us (me and my other 2 daughters). After more than a year of seeing many different doctors (investigating things like refractive celiac, interstitial cystitis, and other things) this child finally found exactly 5 foods that she could safely eat and ate them for more than a year: white rice, apples, plain chicken (no spices whatsoever), cauliflower, and eggs. She lost about 40 lbs. but was finally able to start bringing one food at a time back into her diet. She can now eat a lot more but has many sensitivities still... things like certain nightshades, some oxalate foods, dairy, etc).

 

She went to an old favorite haunt in Portland, OR, on Christmas day/evening because they were having a karaoke contest and she'd won one there a few years ago. She had to sing 3 songs and the audience were the final judges.

 

She told me she had two (very mild) drinks and a soda and a water. She sang her first song and while she was waiting her turn to sing her second one, she made it to the bathroom to throw up all the liquid in her stomach. She sang her second song and while waiting for the third had to run to the bathroom and barf again. She sang the third song... won $100 and left to go home praying the whole way that she wouldn't throw up in the car. She made it home, threw up in the parking lot, and spent the better part of the night w/ a waste basket next to her bed. The ONLY thing she can think might have caused her sickness was the possibility of cross contamination with bar drink dispensers or maybe the bartenders having beer on their hands while they dispensed her drinks! Yikes!!

 

When she told me this whole story... she was laughing about her Christmas miracle... that she won $100 and didn't throw up in public!!

 

Ya gotta laugh!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



1desperateladysaved Proficient

Yep, you do have to laugh.  Congratulations, she deserved more than winning the contest!

D

mommida Enthusiast

I'm sure she has put a lot of practice and dedication to her singing... but it is nice to see talent overcome obstacles!  Congratulate her for all of us here on the forum. :D

 

She had that competition in the bag.  (barf bag)  just trying to be punny

bartfull Rising Star

I used to tend bar. The mugs and glasses where I worked were cleaned in a three-part sink. The first one was filled with water and a cleaning solution, and it had motorized brushes that we were supposed to run both inside and on the outside of the glasses. (I'm not explaining this well. Sorry.) The second sink was clear water for rinsing. The third sink had a "sanitizing solution" in it.

 

The thing is, when it was busy, the mugs and glasses didn't really get the full treatment. One quick stab of the rotating brush on the inside, then a quick rinse. And after a short time, that first sink was full of water, soap, AND beer.

 

I'm not saying that's what caused the CC, but it might be. Maybe she can bring her own glass next time?

luvs2eat Collaborator

You may have hit the nail on the head, bartful! I know exactly what you're talking about w/ the bar sinks.

 

The poor kid is such an expert thrower-upper... which sounds like a good thing but is SOOO not!

luvs2eat Collaborator

I meant to add... she's an awesome singer. She used to frequent this karaoke place a lot and has sent me several mp3's of her singing and was able to put 2 of her singing on video onto youtube for her proud mama. She recently answered an ad in the paper and is the singer in a cover band. She's not quitting her day job (as a fitness and physical/occupational therapy gym trainer for special needs kids) but she's having the time of her life!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty commented on Scott Adams's article in Multiple Sclerosis and Celiac Disease
      3

      Gluten-Free Diet Linked to Reduced Inflammation and Improved Outcomes in Multiple Sclerosis (+Video)

    2. - trents replied to Matthias's topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

    3. - Matthias posted a topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

    4. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    5. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,328
    • Most Online (within 30 mins)
      7,748

    VerafromNJ
    Newest Member
    VerafromNJ
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
    • Matthias
      The one kind of food I had been buying and eating without any worry for hidden gluten were unprocessed veggies. Well, yesterday I discovered yet another pitfall: cultivated mushrooms. I tried some new ones, Shimeji to be precise (used in many asian soup and rice dishes). Later, at home, I was taking a closer look at the product: the mushrooms were growing from a visible layer of shredded cereals that had not been removed. After a quick web research I learned that these mushrooms are commonly cultivated on a cereal-based medium like wheat bran. I hope that info his helpful to someone.
    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.