Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

23 Problems Only People With Celiac Disease Will Understand - Whatculture!


Scott Adams

Recommended Posts

Scott Adams Grand Master

Open Original Shared Link

Open Original Shared Link

WhatCulture!

Contrary to the general public's assumption, Celiac Disease is not an “allergy”; it is a serious genetic autoimmune digestive disease that attacks the villi (the finger-like projections in the small intestine that absorb nutrients) when gluten is ...

Open Original Shared Link Pasadena Now

Open Original Shared Link Baby Mum Mum

JoSef's Gluten Free Cookies Celiac.com

Open Original Shared Link  -Open Original Shared Link  -Open Original Shared Link

Open Original Shared Link

Open Original Shared Link


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



NatureChick Rookie

Good to have some humor thrown in.

kareng Grand Master

I couldn't get past the nonsense about not eating vinegar.

nvsmom Community Regular

I agree. Funny except for the vinegar thing.

Georgia-guy Enthusiast

That was quite funny...even though I haven't experienced all of them yet. Love the video clips for each one! But I have to ask, what's the real deal with vinegar?

kareng Grand Master

That was quite funny...even though I haven't experienced all of them yet. Love the video clips for each one! But I have to ask, what's the real deal with vinegar?

Only malt vinegar contains gluten. If you just see the word " vinegar" it can't be malt vinegar.

Waitingindreams Enthusiast

I actually loved the "I can't have vinegar" part. I know it doesn't contain gluten, but I can't have anything with yeast. (anti-candida) so no gluten free breads, no vinegar, etc. I interpreted it as her giving a small nod to the other food intolerances that often come with celiac disease due to leaky gut, but now that I went back and re-read it, I saw that she just threw it in and it seems out of place. 

 

To me, it was funny because just a week or so ago I actually said to my dad "I can't have vinegar!" when he offered me some potatoes/carrots covered in oil/vinegar at our memorial day picnic.

 

I though the list was pretty much spot on, though I agree that part about the vinegar was actually vague. I enjoyed it though  :P


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Rogol72 replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Build muscle back feeling weak?

    2. - Scott Adams replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Build muscle back feeling weak?

    3. - Scott Adams replied to Oliverg's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Glutened

    4. - Scott Adams replied to olivia11's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      suggest gluten free food

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,774
    • Most Online (within 30 mins)
      7,748

    paulsen801
    Newest Member
    paulsen801
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Rogol72
      I put on over 12kg by eating protein with every meal, 3 to 5 times a day. Eggs, Chicken, Tuna, Turkey etc. I stay away from too much red meat as it can be inflammatory. Scott is correct. I've come across a bunch of Coeliac PT's on Tiktok and Instagram. They all say the same thing, the key is getting enough protein and consistency.
    • Scott Adams
    • Scott Adams
      It's great to hear that eliminating gluten has helped alleviate symptoms like eye burning, which is a significant and positive change. The first and most important step is to ensure you're consuming enough protein throughout the day to support muscle repair and growth, which can be challenging with a busy schedule. Since you're already physically active at work, adding focused strength training just 2-3 times per week can make a major difference. Bodyweight exercises like squats, push-ups (modified if needed), and lunges, or using resistance bands at home, are excellent, efficient places to start. Remember, consistency with these short sessions and prioritizing post-workout recovery, including good sleep and hydration, are just as crucial as the workouts themselves. It's a smart, gradual process at any age.
    • Scott Adams
      That's terrible! This article, and the comments below it, may be helpful:    
    • Scott Adams
      Trader Joe's carries a good variety of affordable gluten-free foods like bagels, hamburger buns, pasta, etc. I like Franz Gluten Free bread, which is available at my local Costco. Food For Life and Little Northern Bakehouse (advertisers here) also make excellent gluten-free breads. Costco also sells gluten-free pizzas, crackers, gravy, etc.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.