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Looking For The List Of Foods Containing Brewer’S Yeasts


astrava

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astrava Newbie

Good day,

 

On my IGG200+ test  brewer's yeast is 32 U\ml and the baker’s yeast is 0 U\ml.

 

Open Original Shared Link

 
I found the list of the Foods containing baker’s/ brewer’s/ wild yeasts.
 
Open Original Shared Link
 
 I wonder if you have the list of the food containing only brewer’s yeasts?

 

Where I can find the list of the Foods containing brewer’s yeasts only?

 

Foods containing baker’s/ brewer’s/ wild yeasts

  • Anything fermented (vinegar, alcohol, bean paste, soy sauce, etc.)
  • Any baked good with baker’s yeast (pizza dough, bread, etc., including most sourdough breads)
  • B Vitamins, unless stated that they are not from yeast
  • Barley malt
  • Beer
  • Blackberries
  • Blueberries
  • Buttermilk
  • Canned or bottled juices
  • Cheese (all kinds)
  • Cider
  • Citric Acid (this used to be made from citus juice, but is now made from fermented corn)
  • Dried fruits such as apricots, figs, or raisins
  • Flavor enhancer (usually MSG, though it may also be yeast extract)
  • Ginger Ale
  • Grapes
  • Jams/ Jellies
  • Lactic acid (generally made from fermented corn or potatoes)
  • Liquor
  • Malt
  • MSG (produced from fermentation of starch or sugar)
  • Mushrooms
  • Raisins
  • Aged meats (sausage, bacon, etc.)
  • Black tea
  • Grapes
  • Malted barley flour
  • Olives
  • Peanuts and peanut products
  • Preserved or pickled foods
  • Root beer
  • Soy sauce, miso, tamari
  • Strawberries
  • Tempeh
  • Vinegar (and foods containing vinegar, such as olives, mustard, ketchup, etc.)
  • Wine
  • Yeast extract  (autolyzed, hydrolyzed)
  • Yeast spreads such as Vegemite or Marmite, etc.
List of Foods With Brewer's Yeast
 
Open Original Shared Link
 
Open Original Shared Link

 

 

Thank you

 

Dmitri


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kareng Grand Master

There would be no reasonable way to make a list of every food in the whole world.  In the US, they will list it as "brewer's yeast". It seems to show up in supplements - but you will read the ingredients and see it listed.

kareng Grand Master

Good day,

 

Where I can find the list of the Foods containing brewer’s yeasts only?

 

I found the list of the Foods containing baker’s/ brewer’s/ wild yeasts

 

Foods containing baker’s/ brewer’s/ wild yeasts

  • Anything fermented (vinegar, alcohol, bean paste, soy sauce, etc.)
  • Any baked good with baker’s yeast (pizza dough, bread, etc., including most sourdough breads)
  • B Vitamins, unless stated that they are not from yeast
  • Barley malt
  • Beer
  • Blackberries
  • Blueberries
  • Buttermilk
  • Canned or bottled juices
  • Cheese (all kinds)
  • Cider
  • Citric Acid (this used to be made from citus juice, but is now made from fermented corn)
  • Dried fruits such as apricots, figs, or raisins
  • Flavor enhancer (usually MSG, though it may also be yeast extract)
  • Ginger Ale
  • Grapes
  • Jams/ Jellies
  • Lactic acid (generally made from fermented corn or potatoes)
  • Liquor
  • Malt
  • MSG (produced from fermentation of starch or sugar)
  • Mushrooms
  • Raisins
  • Aged meats (sausage, bacon, etc.)
  • Black tea
  • Grapes
  • Malted barley flour
  • Olives
  • Peanuts and peanut products
  • Preserved or pickled foods
  • Root beer
  • Soy sauce, miso, tamari
  • Strawberries
  • Tempeh
  • Vinegar (and foods containing vinegar, such as olives, mustard, ketchup, etc.)
  • Wine
  • Yeast extract  (autolyzed, hydrolyzed)
  • Yeast spreads such as Vegemite or Marmite, etc.

 

Thank you

 

Dmitri

 

 

You added this list - but I have never seen any yeast at all in many of these foods.  I don't know where you got this - but it is very wrong.

 

also - baking yeast is fine for people with Celiac disease - but its not in most of these foods.

GF Lover Rising Star

It looks like you posted this list from this page: Open Original Shared Link.  I would nix the list altogether and just read the labels.  The list is very mis-leading.

 

Colleen

cyclinglady Grand Master

Are you trying to avoid all yeast (natural too)? I think that is pretty much impossible. The stuff just floats in the air! Are you doing a anti-candida diet or avoiding something that showed up on an allergy test? If so, avoid obvious yeast that manufacturers put in to their products and stick to unprocessed foods as much as possible and eliminate or greatly reduce sugar (even natural forms like honey and fruit).

Are you in the process of trying to find a diagnosis? There is a blood test panel for celiac disease if you think celiac disease could be an issue. And that list you posted lists many foods that contain gluten (bread, soy sauce, etc.)

kareng Grand Master

Good day,

 

On my IGG200+ test  brewer's yeast is 32 U\ml and the baker’s yeast is 0 U\ml.

 

Open Original Shared Link

 

I found the list of the Foods containing baker’s/ brewer’s/ wild yeasts.

 

Open Original Shared Link

 

 I wonder if you have the list of the food containing only brewer’s yeasts?

 

Where I can find the list of the Foods containing brewer’s yeasts only?

 

Foods containing baker’s/ brewer’s/ wild yeasts

  • Anything fermented (vinegar, alcohol, bean paste, soy sauce, etc.)
  • Any baked good with baker’s yeast (pizza dough, bread, etc., including most sourdough breads)
  • B Vitamins, unless stated that they are not from yeast
  • Barley malt
  • Beer
  • Blackberries
  • Blueberries
  • Buttermilk
  • Canned or bottled juices
  • Cheese (all kinds)
  • Cider
  • Citric Acid (this used to be made from citus juice, but is now made from fermented corn)
  • Dried fruits such as apricots, figs, or raisins
  • Flavor enhancer (usually MSG, though it may also be yeast extract)
  • Ginger Ale
  • Grapes
  • Jams/ Jellies
  • Lactic acid (generally made from fermented corn or potatoes)
  • Liquor
  • Malt
  • MSG (produced from fermentation of starch or sugar)
  • Mushrooms
  • Raisins
  • Aged meats (sausage, bacon, etc.)
  • Black tea
  • Grapes
  • Malted barley flour
  • Olives
  • Peanuts and peanut products
  • Preserved or pickled foods
  • Root beer
  • Soy sauce, miso, tamari
  • Strawberries
  • Tempeh
  • Vinegar (and foods containing vinegar, such as olives, mustard, ketchup, etc.)
  • Wine
  • Yeast extract  (autolyzed, hydrolyzed)
  • Yeast spreads such as Vegemite or Marmite, etc.
List of Foods With Brewer's Yeast

 

Open Original Shared Link

 

Open Original Shared Link

 

 

Thank you

 

Dmitri

Instead of changing your original post repeatedly, it might be more helpful if you would just post a new reply to people's questions. Replying, by editing the original post, is confusing and often, the new info posted is not seen.

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