Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Top Bar Not Working Correctly

squirmingitch

Recommended Posts

squirmingitch Veteran
squirmingitch
Posted
  • Author

I just checked Chrome & it works on Chrome but not Safari.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


  • Replies 51
  • Created
  • Last Reply
kenlove Rising Star
kenlove
Posted

ok on chrome but no longer on safari 5.1.10

kareng Grand Master
kareng
Posted

I don't know what version of safari I am using on the iPad, but the top line where you see the envelope for messages and your name, seems to work fine for me.

squirmingitch Veteran
squirmingitch
Posted
  • Author

I am using Safari 7.1.6 on a Mac.

Scott Adams Grand Master
Scott Adams
Posted

I am getting closer. One thing I noticed is that the menu seems to work when viewing a post...for example if you click this link:

https://www.celiac.com/forums/topic/111220-top-bar-not-working-correctly/page-2#entry946156

and then try the top menu, the functions seem to work.

 

This is a bug with the software company and I'm working with them, but they are gone for the long weekend...

squirmingitch Veteran
squirmingitch
Posted
  • Author

I clicked the link & it still didn't work. I will say that it has been working "somewhat"  --- that is to say more often than it was working before. Oh yes, the long weekend. It can put a crimp in plans every time. That's okay - I have patience.

Scott Adams Grand Master
Scott Adams
Posted

I'm running a temporary fix now, where at least the links at the top-right work correctly in Safari for the Messenger, Notifications & Admin, however, this breaks the drop down feature that was visible on these links in other browsers like Chrome. But, all links in all browsers do work now. Test it out and let me know. There might be other issues caused be this fix.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


squirmingitch Veteran
squirmingitch
Posted
  • Author

In Safari fro Messenger, Notifications & my profile when I click them it takes me directly to those -- no drop down features. It's doing the same thing as you described of Chrome which I just checked & it's exactly as you described. So for me, at least those features are working but the drop downs are not. Pretty good for a temporary fix. At least I can get somewhere now.

Scott Adams Grand Master
Scott Adams
Posted

Ok, let me know if this temporary fix is worse than the original issue...although it seems to create other issues in other browsers, at least those using Safari can actually use those features.

squirmingitch Veteran
squirmingitch
Posted
  • Author

Before this temporary fix the only way I could get anywhere was to right click on the notifications to open the list in a new tab so that is how I was viewing my new notifications but I had to keep track of them (as I still do with this fix) b/c the notifications # does not change as it is not getting cleared. As far as mail and user profile, I was unable to access those even right clicking to open a new tab for those - now I am at least able to access those. So overall I would say this is better. However, having said that; I hate to put other people out with it creating issues in other browsers since it doesn't seem that many of us use Safari. It was so odd before b/c once in a blue moon any of the above named items worked but it was so rare as to be a fluke. It was random too. It wasn't every 3rd time or 5th time or anything you could count on or keep track of. Strange.

Scott Adams Grand Master
Scott Adams
Posted

I took out my temporary fix because it was causing other issues...I'll keep trying.

squirmingitch Veteran
squirmingitch
Posted
  • Author

Okay. :)

  • 2 weeks later...
Scott Adams Grand Master
Scott Adams
Posted

I am still working on this, and ultimately a version update of the board may be necessary...I'll keep you posted.

squirmingitch Veteran
squirmingitch
Posted
  • Author

Thank you Scott. :)

kenlove Rising Star
kenlove
Posted

adding my thanks Scott. I have to open  crome to access and gave up on safari which i use for everything else. 

  • 3 months later...
Scott Adams Grand Master
Scott Adams
Posted

An attempt to upgrade the board to a version that would fix all of these issues failed...will try again soon!

squirmingitch Veteran
squirmingitch
Posted
  • Author

Thanks for keeping us informed. And thanks for continuing to work on it Scott.

  • 2 weeks later...
Scott Adams Grand Master
Scott Adams
Posted

We finished a major upgrade to the form, and this issue should be fixed.

squirmingitch Veteran
squirmingitch
Posted
  • Author

Scott, I signed in on Safari a little while ago & posted a reply right here, hit submit reply, & then got a page that had the c.com header & said 406 - Not acceptable. Then below that said click to return to home page. I clicked & kept getting the very same page & messages. 

Now I am on chrome trying it to see what happens. Let's see if this posts for me. 

squirmingitch Veteran
squirmingitch
Posted
  • Author

Ok, that posted using Chrome. I took a screenshot of what I get in Safari. Let me see if I can post that screenshot for you. BRB.

squirmingitch Veteran
squirmingitch
Posted
  • Author

Ok, here's the screenshot. I'll keep trying Safari & see what happens & report back.

Screen Shot 2015-09-23 at 1.20.27 PM.png

GF Lover Rising Star
GF Lover
Posted

With the upgrade there are some things to iron out.  Please be patient :).  

Put any particular problems in this thread so we know if it's something we don't know about yet.

Thanks.

Scott Adams Grand Master
Scott Adams
Posted

If you get the 406 error please clear your cookies and cache and try again...I think I may have fixed that issue.

Scott Adams Grand Master
Scott Adams
Posted

I've created a new topic for bug reports for the recent upgrade...please use this new topic: 

https://www.celiac.com/forums/topic/112672-forum-upgrade-bug-reports/ 

Scott Adams Grand Master
Scott Adams
Posted

All bugs mentioned in this thread should now be fixed. Please let me know if this is not the case.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Lotte18
      - Lotte18 commented on Scott Adams's article in Diagnosis, Testing & Treatment
      9

      A Future Beyond the Gluten-Free Diet? Scientists Test a New Cell Therapy for Celiac Disease (+Video)

      I feel the same way. Looks like the research is being done in Switzerland. Thank you Scott for keeping us updated on the research!
    2. knitty kitty
      - knitty kitty replied to McKinleyWY's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Accuracy of testing concerns

      Welcome to the forum, @McKinleyWY, For a genetic test, you don't have to eat gluten, but this will only show if you have the genes necessary for the development of Celiac disease. It will not show if you have active Celiac disease. Eating gluten stimulates the production of antibodies against gluten which mistakenly attack our own bodies. The...
    3. trents
      - trents replied to McKinleyWY's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Accuracy of testing concerns

      Welcome to the celiac.com community, @McKinleyWY! There currently is no testing for celiac disease that does not require you to have been consuming generous amounts of gluten (at least 10g daily, about the amount in 4-6 slices of wheat bread) for at least two weeks and, to be certain of accurate testing, longer than that. This applies to both phases...
    4. McKinleyWY
      - McKinleyWY posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Accuracy of testing concerns

      Hello all, I was diagnosed at the age of 2 as being allergic to yeast. All my life I have avoided bread and most products containing enriched flour as they contain yeast (when making the man made vitamins to add back in to the flour). Within the last year or so, we discovered that even whole wheat products bother me but strangely enough I can eat...
    5. trents
      - trents replied to Teaganwhowantsanexpltion's topic in Introduce Yourself / Share Stuff
      4

      A little about me and my celiac disease

      I know what you mean. When I get glutened I have severe gut cramps and throw up for 2-3 hr. and then have diarrhea for another several hours. Avoid eating out if at all possible. It is the number one source of gluten contamination for us celiacs. When you are forced to eat out at a new restaurant that you are not sure is safe, try to order things that you...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,241
    • Most Online (within 30 mins)
      7,748
    Lectinfreetxn
    Newest Member
    Lectinfreetxn
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • knitty kitty
      Accuracy of testing concerns

      By knitty kitty · Posted

      Welcome to the forum, @McKinleyWY, For a genetic test, you don't have to eat gluten, but this will only show if you have the genes necessary for the development of Celiac disease.  It will not show if you have active Celiac disease.   Eating gluten stimulates the production of antibodies against gluten which mistakenly attack our own bodies.  The antibodies are produced in the small intestines.  Three grams of gluten are enough to make you feel sick and ramp up anti-gluten antibody production and inflammation for two years afterwards.  However, TEN grams of gluten or more per day for two weeks is required to stimulate anti-gluten antibodies' production enough so that the anti-gluten antibodies move out of the intestines and into the bloodstream where they can be measured in blood tests.  This level of anti-gluten antibodies also causes measurable damage to the lining of the intestines as seen on biopsy samples taken during an endoscopy (the "gold standard" of Celiac diagnosis).   Since you have been experimenting with whole wheat bread in the past year or so, possibly getting cross contaminated in a mixed household, and your immune system is still so sensitized to gluten consumption, you may want to go ahead with the gluten challenge.   It can take two years absolutely gluten free for the immune system to quit reacting to gluten exposure.   Avoiding gluten most if the time, but then experimenting with whole wheat bread is a great way to keep your body in a state of inflammation and illness.  A diagnosis would help you stop playing Russian roulette with your and your children's health.      
    • trents
      Accuracy of testing concerns

      By trents · Posted

      Welcome to the celiac.com community, @McKinleyWY! There currently is no testing for celiac disease that does not require you to have been consuming generous amounts of gluten (at least 10g daily, about the amount in 4-6 slices of wheat bread) for at least two weeks and, to be certain of accurate testing, longer than that. This applies to both phases of testing, the blood antibody tests and the endoscopy with biopsy.  There is the option of genetic testing to see if you have one or both of the two genes known to provide the potential to develop celiac disease. It is not really a diagnostic measure, however, as 30-40% of the general population has one or both of these genes whereas only about 1% of the general population actually develops celiac disease. But genetic testing is valuable as a rule out measure. If you don't have either of the genes, it is highly unlikely that you can have celiac disease. Having said all that, even if you don't have celiac disease you can have NCGS (Non Celiac Gluten Sensitivity) which shares many of the same symptoms as celiac disease but does not involve and autoimmune reaction that damages the lining of the small bowel as does celiac disease. Both conditions call for the complete elimination of gluten from the diet. I hope this brings some clarity to your questions.
    • McKinleyWY
      Accuracy of testing concerns

      By McKinleyWY · Posted

      Hello all, I was diagnosed at the age of 2 as being allergic to yeast.  All my life I have avoided bread and most products containing enriched flour as they  contain yeast (when making the man made vitamins to add back in to the flour).  Within the last year or so, we discovered that even whole wheat products bother me but strangely enough I can eat gluten free bread with yeast and have no reactions.  Obviously, we have come to believe the issue is gluten not yeast.  Times continues to reinforce this as we are transitioning to a gluten free home and family.  I become quite ill when I consume even the smallest amount of gluten. How will my not having consumed breads/yeast/gluten for the better part of decades impact a biopsy or blood work?  I would love to know if it is a gluten intolerance or a genetic issue for family members but unsure of the results given my history of limited gluten intake.   I appreciate the input from those who have gone before me in experience and knowledge. Thank you all!
    • trents
      A little about me and my celiac disease

      By trents · Posted

      I know what you mean. When I get glutened I have severe gut cramps and throw up for 2-3 hr. and then have diarrhea for another several hours. Avoid eating out if at all possible. It is the number one source of gluten contamination for us celiacs. When you are forced to eat out at a new restaurant that you are not sure is safe, try to order things that you can be sure will not get cross contaminated like a boiled egg, baked potatos, steamed vegies, fresh fruit. Yes, I know that doesn't sound as appetizing as pizza or a burger and fries but your health is at stake. I also realize that as a 14 year old you don't have a lot of control over where you eat out because you are tagging along with others or adults are paying for it. Do you have support from your parents concerning your need to eat gluten free? Do you believe they have a good understanding of the many places gluten can show up in the food supply?
    • Peace lily
      Gluten Free Coffee

      By Peace lily · Posted

      Okay went online to check green mountain k cups .It was said that the regular coffees are fine but they couldn’t guarantee cross contamination.with the flavors. im trying to figure out since I eliminated the suyrup so far so good. I’m hoping. thanks it feels good to listen to other people there views.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.