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Favorite Hamburger Buns?

Newly Diagnosed

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Newly Diagnosed Apprentice
Newly Diagnosed
Posted

What brand of hamburger buns does everyone like?  I have not yet found one that I like after a few bites.  Maybe it takes time to get used to the different texture/flavor of the gluten-free bun?  I would love to hear if people have found brands that they really enjoy so I can try them! 

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atheresa Rookie
atheresa
Posted

I haven't found one worth eating. I would like to know the answer. I just eat my burgers bunless. But I haven't found any loaf bread that I like either.

 

celiac sharon Apprentice
celiac sharon
Posted

Same for me. Actually I do really likes trader joes bread. The buns, not so much. I prefer my hamburger in a lettuce wrap too

ravenwoodglass Mentor
ravenwoodglass
Posted

I've only tried a couple buns and wasn't real happy with them. Not awful but both kinds fell apart. Then I found the 'Against the Grain' baguettes. Those work very well for me. They have a nice crust that holds together and reminds me of a good Italian bread. Make a real good cheeseburger sub.

icelandgirl Proficient
icelandgirl
Posted

Hi there...this is a tough thing to find!  My favorite right now is from Outside the Breadbox, they're local for me, but I think can be ordered.  I found Canyon Bakehouse to be pretty good.  I'm getting ready to try Three Bakers too.  I do lettuce wraps also because I do enjoy them.

  • 2 weeks later...
mbrookes Community Regular
mbrookes
Posted

I use Udi's Classic hamburger buns. If I'm at home I butter and cook them on a griddle of flat skillet. Out, I just eat them as is, but I do smash them down so they are not so thick. When traveling I carry them so we can stop at barbeque joints. Have never had a problem. I do check to see that the barbeque sauce is safe.

 

 

  • 4 weeks later...
Sunny99 Newbie
Sunny99
Posted

Kinninnikki makes the Best Breads, Buns, and Dinner Rolls ever!  Also Vanilla wafers all Gluten free.  Udi's Bagettes are the best!  Katz makes some great items too!  Love their pies, only eat them once in a great while freeze good. Their Blueberry Bread is a wonderful treat. 

Like Kinninnikki (hope I spelled this correctly). Has good products!  The Donuts are a great treat, a little better then Katz.  Fresher.  

Like Udi's Blueberry Muffins!  Love Anna Bread Mixes, yummy. Banana Bread amazing.  

Quinoa is a NoNo for me.

Just had a bad experienes eating it!  Awful.  

I love Eating good foods, vegatables, and fruits are wonderful for us all. Not a big meat eater. Hardier to digest especially Beef.   We buy only Grass Fed Beef Organic from a Local farmer.  

Hope this helps!  

Sunny

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    • Scott Adams
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By Scott Adams · Posted

      Eating grains typically depletes certain B vitamins, so I'm not sure why they decided to fortify with calcium and iron, but hopefully we'll see more B vitamin fortification in gluten-free products going forward.
    • Rogol72
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By Rogol72 · Posted

      @HAUS, I was at an event in the UK a few years back. I remember ringing the restaurant ahead to inquire about the gluten free options. All I wanted was a few gluten free sandwiches, which they provided and they were delicious. The gluten-free bread they used was Warbutons white bread and I remember mentioning it on this site before. No harm in trying it once. It's fortified with Calcium and Iron. https://www.warburtonsglutenfree.com/warbs_products/white-loaf/ The only other gluten-free bread that I've come across that is fortified is Schar with Iodized salt, nothing else.
    • Scott Adams
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      By Scott Adams · Posted

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    • JoJo0611
      CT with contrast.

      By JoJo0611 · Posted

      Thank you. 
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