Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

where is your pain?


ironictruth

Recommended Posts

ironictruth Proficient

Mine feels like my pancreas wants to explode (normal ultrasound and enzymes) Mid upper GI. Hurts to touch. Pepto and pepcid is not touching it. 

 

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

Right now...my toe that I smashed with a dropped can hurts sometimes.  

cyclinglady Grand Master

Mine is on my pointer finger from needle sticks from hand sewing.  On the last 10 marching band uniforms alterations!    ???

Seriously, you should consider an ER visit if your pain is that bad.  ? ????

ironictruth Proficient

Good ones guys! Pepto, pepcid, tylenol, hot shower, it is finally calming. 

I was considering ER but have paid too many visits already. I had an infected bile duct once and can say this pain was not as bad, but pretty darn close. 

cyclinglady Grand Master
1 hour ago, ironictruth said:

Good ones guys! Pepto, pepcid, tylenol, hot shower, it is finally calming. 

I was considering ER but have paid too many visits already. I had an infected bile duct once and can say this pain was not as bad, but pretty darn close. 

An infected bile duct is serious!  ?.   If your pain continues, you should see a doctor.  Maybe your bile duct is acting up again and presently a bit differently.  I can not recall, but do you have a gallbladder?  Mine was removed due to infection and it was at 0% functionality.  That was not fun!  

Feel better soon!  

ironictruth Proficient

My gallbladder was removed as well. They did an endoscopic ultrasound recently and said everything was normal, the bile duct is enlarged but that it was probably from when it had the stone (19 years ago).  They also said no gastritis but I am starting to wonder...not sure if an EUS would see that. My endo treated me with antibiotics in case it was bacteria. 

So frustrating. I feel nauseous this morning.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. 0

      NCA Tennessee/Vanderbilt – Parents & Caregivers of Children with Celiac Virtual Meeting

    2. 0

      NCA Tennessee/Vanderbilt – Parents & Caregivers of Children with Celiac Virtual Meeting

    3. 0

      NCA Tennessee/Vanderbilt – Parents & Caregivers of Children with Celiac Virtual Meeting

    4. 0

      Virtual Support Group: Living Gluten Free

    5. 0

      Virtual Support Group: Living Gluten Free


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,447
    • Most Online (within 30 mins)
      7,748

    Forget
    Newest Member
    Forget
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      You are right to be proactive, as research does indicate that individuals with celiac disease can have a higher predisposition to enamel defects, cavities, and periodontal issues, even with excellent oral hygiene. While many people with celiac successfully undergo orthodontic treatment without complication, your caution is valid. It may be beneficial to seek a consultation with an orthodontist who is familiar with managing patients with autoimmune conditions or who is willing to collaborate with your daughter's gastroenterologist or a periodontist. They can perform a thorough assessment of her current oral health, discuss your specific concerns about recession and decay, and create a tailored hygiene plan. This second opinion could provide a clearer risk-benefit analysis, helping you decide if addressing the cosmetic concern of the lower teeth is worth the potential risks for your daughter, especially if they are not currently affecting function or her confidence. 
    • Scott Adams
      This is an older article, but still helpful:  
    • cristiana
      It's strange because I'm pretty sure not too long ago I picked up a loaf of bread with B vitamins, but I can't find a single one now.  Probably cutbacks, everyone's trying to save money now!
    • Scott Adams
      Eating grains typically depletes certain B vitamins, so I'm not sure why they decided to fortify with calcium and iron, but hopefully we'll see more B vitamin fortification in gluten-free products going forward.
    • Rogol72
      @HAUS, I was at an event in the UK a few years back. I remember ringing the restaurant ahead to inquire about the gluten free options. All I wanted was a few gluten free sandwiches, which they provided and they were delicious. The gluten-free bread they used was Warbutons white bread and I remember mentioning it on this site before. No harm in trying it once. It's fortified with Calcium and Iron. https://www.warburtonsglutenfree.com/warbs_products/white-loaf/ The only other gluten-free bread that I've come across that is fortified is Schar with Iodized salt, nothing else.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.