Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten challenge for toddler - how long?


Mel31

Recommended Posts

Mel31 Newbie

Hi everyone,

My 20 month old daughter has anemia and chronic constipation and the pediatrician wants to test for celiac. After the doctor suggested gluten could be the issue we decided to cut it out and see if it makes a difference while we were waiting for the pediatrician appointment.

She was gluten free for a bit over a month and her constipation improved as well as her eczema and she seemed happier. 

The doctor ordered the blood test and said we need to give her gluten for 3-4 weeks but since we started giving her gluten foods again her constipation has come back, she's been really cranky and her eczema has gotten worse again. I don't like seeing her like this and don't want to do another three weeks of this. 

My question is, can we do the test after say 2 weeks back on gluten considering she was only gluten free for a month?

Thanks


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



alioubba Apprentice

Hi - we did gluten free for 1 month and then back on gluten for 2 weeks and tested. It came back as barely positive. We were referred to a GI and he said we should have waited at least 12 weeks. You could always test at 4 weeks and if it's negative test again in 12? I considered doing that. 

alioubba Apprentice

Make sure you do the whole panel. The ttg IGA isn't as sensitive for kids under 2. I don't have the name of all the tests handy but there should be at least 5. 

kareng Grand Master

Open Original Shared Link

 

 

Mel31 Newbie

Thank you, I think I'm going to wait for another couple of weeks so it's 4 weeks back on gluten. The doctor ordered 3 different tests. I was recently tested and it came back negative but they only did igA and another one.

Mel31 Newbie
On 28/09/2017 at 1:05 PM, alioubba said:

Make sure you do the whole panel. The ttg IGA isn't as sensitive for kids under 2. I don't have the name of all the tests handy but there should be at least 5. 

Would it be possible to come back negative for a few and only one positive? Is that still considered positive then?

cyclinglady Grand Master

You only need one positive on the celiac panel.  Four weeks is iffy despite being gluten free  for just a month.  No problem, you can always retest after continuing on for another two months of gluten.  The issue will be with your doctor or insurance.  You might have to pay out if pocket.  Even if negative, keep in mind testing for someone that young can be hard.  They might not be able to generate enough  antibodies at that age.  

Open Original Shared Link

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Mel31 Newbie
6 hours ago, cyclinglady said:

You only need one positive on the celiac panel.  Four weeks is iffy despite being gluten free  for just a month.  No problem, you can always retest after continuing on for another two months of gluten.  The issue will be with your doctor or insurance.  You might have to pay out if pocket.  Even if negative, keep in mind testing for someone that young can be hard.  They might not be able to generate enough  antibodies at that age.  

Open Original Shared Link

 

Thank you

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Blood Test for Celiac wheat type matters?

    2. - Scott Adams replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Blood Test for Celiac wheat type matters?

    3. - Wheatwacked replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Blood Test for Celiac wheat type matters?

    4. - jenniber replied to tiffanygosci's topic in Introduce Yourself / Share Stuff
      5

      Celiac support is hard to find

    5. - RMJ replied to TheDHhurts's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      need help understanding testing result for Naked Nutrition Creatine please

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,116
    • Most Online (within 30 mins)
      7,748

    rubyterrapin
    Newest Member
    rubyterrapin
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Wheatwacked, are you speaking of the use of potassium bromide and and azodicarbonamide as dough modifiers being controlling factor for what? Do you refer to celiac reactions to gluten or thyroid disease, kidney disease, GI cancers? 
    • Scott Adams
      Excess iodine supplements can cause significant health issues, primarily disrupting thyroid function. My daughter has issues with even small amounts of dietary iodine. While iodine is essential for thyroid hormone production, consistently consuming amounts far above the tolerable upper limit (1,100 mcg/day for adults) from high-dose supplements can trigger both hyperthyroidism or hypothyroidism, worsen autoimmune thyroid diseases like Hashimoto's, and lead to goiter. Other side effects include gastrointestinal distress. The risk is highest for individuals with pre-existing thyroid conditions, and while dietary iodine rarely reaches toxic levels, unsupervised high-dose supplementation is dangerous and should only be undertaken with medical guidance to avoid serious complications. It's best to check with your doctor before supplementing iodine.
    • Wheatwacked
      In Europe they have banned several dough modifiers potassium bromide and and azodicarbonamide.  Both linked to cancers.  Studies have linked potassium bromide to kidney, thyroid, and gastrointestinal cancers.  A ban on it in goes into effect in California in 2027. I suspect this, more than a specific strain of wheat to be controlling factor.  Sourdough natural fermentation conditions the dough without chemicals. Iodine was used in the US as a dough modifier until the 1970s. Since then iodine intake in the US dropped 50%.  Iodine is essential for thyroid hormones.  Thyroid hormone use for hypothyroidism has doubled in the United States from 1997 to 2016.   Clinical Thyroidology® for the Public In the UK, incidently, prescriptions for the thyroid hormone levothyroxine have increased by more than 12 million in a decade.  The Royal Pharmaceutical Society's official journal Standard thyroid tests will not show insufficient iodine intake.  Iodine 24 Hour Urine Test measures iodine excretion over a full day to evaluate iodine status and thyroid health. 75 year old male.  I tried adding seaweed into my diet and did get improvement in healing, muscle tone, skin; but in was not enough and I could not sustain it in my diet at the level intake I needed.  So I supplement 600 mcg Liquid Iodine (RDA 150 to 1000 mcg) per day.  It has turbocharged my recovery from 63 years of undiagnosed celiac disease.  Improvement in healing a non-healing sebaceous cyst. brain fog, vision, hair, skin, nails. Some with dermatitis herpetiformis celiac disease experience exacerbation of the rash with iodine. The Wolff-Chaikoff Effect Crying Wolf?
    • jenniber
      same! how amazing you have a friend who has celiac disease. i find myself wishing i had someone to talk about it with other than my partner (who has been so supportive regardless)
    • RMJ
      They don’t give a sample size (serving size is different from sample size) so it is hard to tell just what the result means.  However, the way the result is presented  does look like it is below the limit of what their test can measure, so that is good.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.