Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Nuts.com


Jherm21

Recommended Posts

Jherm21 Community Regular

When ordering from nuts.com and navigating to their gluten free section is it safe to buy anything off their "gluten free" list. How are the products packaged? 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



celiac sharon Apprentice

Personally, I only buy from gluten free list. They are packaged in one pound and five pound zip top bags. Good heavy duty bags. I buy a lot of their dried fruit and nuts and make my own trail mix. I also love their cashew flour. I much prefer it over almond flour. I also love the dried cranberry beans. I have only had a few things I haven’t cared for, but it was personal taste, not a problem with the product. Recently I bought A product that I truly hated {tiger nut flour}. I’ve ordered for years and never complained but this time I did. They immediately credited me my money. Said they just wanted me happy. I recommend them highly

squirmingitch Veteran

Nuts.com is a trusted company. You can be confident with them. 

Awol cast iron stomach Experienced

Good to know I would like to get more nuts and seeds  but find many retailers by me have the shared equipment claim on package so I've held off other than some almonds.

My daughter and I are battling over all the fresh pumpkin seeds I've been roasting so I should see if nuts .com sells some a 5 lb bag would fix the ordeal likely a need for magnesium -

Ennis-TX Grand Master

If only they were peanut free -_-. I been buying my seeds from Gerbs allergen friendly foods for past 5+ years. I end up buying my almonds, walnuts, and pistachios from dedicated companies....got to admit I get a better deal on almonds but I go through 25lbs every 2 months.

notme Experienced

i looooove nuts.com.  i've already ordered all my nuts, etc, for holiday baking from them.  if you order (i think it's 65 bucks) enough, you get free shipping.  the nuts are so pretty, not all busted up and stuff.  they send you a little sample with your order (this time it was goji berries) also, i got pepitas and sweet rice flour.  they have added alot of new products.  i highly recommend them :)

  • 1 month later...
Awol cast iron stomach Experienced

Hi everyone thanks for getting me to nuts.com.

I got much needed seeds and nuts to add to our home stocked safe pantry!

yum


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



squirmingitch Veteran

Yaaaaaay!

Ennis-TX Grand Master

ONE day I will order from them, perhaps when either I get a peanut tester, or my peanut intolerance/allergy goes away. -_- Can not chance it with nuts.com.  Been using mygerbs.com for seeds and buying my almonds through a whole sale dedicated company got to admit I get better pricing lol. But damn I miss some nuts I can not dedicated source from a peanut and gluten free facility, I found sources for macadamia, walnuts, pecans, and pistachios but no luck on brazil nuts or hazel nuts yet.

squirmingitch Veteran
1 hour ago, Ennis_TX said:

I found sources for macadamia, walnuts, pecans.

Are these shelled or in the shell? Would you please share the sources?

I found a gluten-free, peanut free, almond, almond flour & almond meal @ Barney Butter!

Ennis-TX Grand Master
2 minutes ago, squirmingitch said:

Are these shelled or in the shell? Would you please share the sources?

I found a gluten-free, peanut free, almond, almond flour & almond meal @ Barney Butter!

Unfortunately they are local store, for the pecans and macadamia. Walnuts I found a hammons black walnut I am in love with Open Original Shared Link, but before that I used to order them from Open Original Shared Link
I get almonds at a even lower cost then shown wholesale from Open Original Shared Link
Wonderful Pistachio has me set up great on deals with them, you can get discounts on cases of say shelled ones if you talk to them and order in bulk.

PS check out my almond supplier at alldrinalmonds, as Barney Butter almonds are like $9.99lb Alldrin is run by a family that own and run their orchard for almonds, I have talked the brothers before when I was sourcing my almonds. You get theirs on average $4-5 a lb Buy a 25lb case and store them in air tight containers. I break them up into 3lb containers I actually use plastic ammo cases with a air tight seal and store them. If you keep them in a fridge or freezer this way they will keep up to a year. I tend to roast them lightly in small batches to prevent myself from eating rancid ones as they turn quick after roasting.

cyclinglady Grand Master

Hammonds Black Walnuts are yummy!  I buy them when I can.  I do purchase nuts from nuts.com.   I have several bags stuffed in my freezer.  

squirmingitch Veteran
On 11/25/2017 at 9:04 PM, Ennis_TX said:

Unfortunately they are local store, for the pecans and macadamia. Walnuts I found a hammons black walnut I am in love with Open Original Shared Link, but before that I used to order them from Open Original Shared Link
I get almonds at a even lower cost then shown wholesale from Open Original Shared Link
Wonderful Pistachio has me set up great on deals with them, you can get discounts on cases of say shelled ones if you talk to them and order in bulk.

PS check out my almond supplier at alldrinalmonds, as Barney Butter almonds are like $9.99lb Alldrin is run by a family that own and run their orchard for almonds, I have talked the brothers before when I was sourcing my almonds. You get theirs on average $4-5 a lb Buy a 25lb case and store them in air tight containers. I break them up into 3lb containers I actually use plastic ammo cases with a air tight seal and store them. If you keep them in a fridge or freezer this way they will keep up to a year. I tend to roast them lightly in small batches to prevent myself from eating rancid ones as they turn quick after roasting.

Thanks Enis! 

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Mari replied to Jmartes71's topic in Related Issues & Disorders
      21

      My only proof

    2. - Jmartes71 replied to Jmartes71's topic in Related Issues & Disorders
      21

      My only proof

    3. - knitty kitty replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      44

      Supplements for those Diagnosed with Celiac Disease

    4. - knitty kitty replied to Jmartes71's topic in Related Issues & Disorders
      21

      My only proof


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,543
    • Most Online (within 30 mins)
      7,748

    Jeanette K.
    Newest Member
    Jeanette K.
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • Mari
      I think, after reading this, that you areso traumatized by not being able yo understand what your medical advisors have been  what medical conditions are that you would like to find a group of people who also feel traumatized who would agree with you and also support you. You are on a crusade much as the way the US Cabinet  official, the Health Director of our nation is in trying to change what he considers outdated and incorrect health advisories. He does not have the education, background or experience to be in the position he occupies and is not making beneficial decisions. That man suffered a terrible trauma early in his life when his father was assonated. We see now how he developed and worked himself into a powerful position.  Unless you are willing to take some advice or  are willing to use a few of the known methods of starting on a path to better health then not many of us on this Celiac Forum will be able to join you in a continuing series of complaints about medical advisors.    I am almost 90 years old. I am strictly gluten free. I use 2 herbs to help me stay as clear minded as possible. You are not wrong in complaining about medical practitioners. You might be more effective with a clearer mind, less anger and a more comfortable life if you would just try some of the suggestions offered by our fellow celiac volunteers.  
    • Jmartes71
      Thus has got to STOP , medical bit believing us! I literally went through 31 years thinking it was just a food allergy as its downplayed by medical if THEY weren't the ones who diagnosed us! Im positive for HLA-DQ2 which is first celiac patient per Iran and Turkey. Here in the States especially in Cali its why do you feel that way? Why do you think your celiac? Your not eating gluten so its something else.Medical caused me depression. I thought I was safe with my former pcp for 25 years considering i thought everything I went through and going through will be available when I get fired again for health. Health not write-ups my health always come back when you're better.Im not and being tossed away at no fault to my own other than shitty genes.I was denied disability because person said he didn't know how to classify me! I said Im celiac, i have ibs, hernia, sciatica, high blood pressure, in constant pain have skin and eye issues and menopause intensified everything. With that my celiac nightmare began to reprove my disregarded disease to a bunch of clowns who think they are my careteam when they said I didn't have...I feel Im still breathing so I can fight this so no body else has to deal with this nightmare. Starting over with " new care team" and waisting more time on why I think I am when diagnosed in 1994 before food eliminated from my diet. P.s everything i went through I did write to medical board, so pretty sure I will continue to have a hard time.
    • knitty kitty
      @Scatterbrain, Thiamine Vitamin B1 and amino acid Taurine work together.  Our bodies can make Taurine from meats consumed.  Our bodies cannot make Thiamine and must consume thiamine from food.  Meat is the best source of B vitamins like Thiamine.   Vegetarians may not make sufficient taurine since they don't eat meat sources of taurine.  Seaweed is the best vegetarian source of taurine. Vegetarians may not consume sufficient Thiamine since few veggies are good sources.  Whole grains, legumes, and nuts and seeds contain thiamine.  Many of these sources can be hard to digest and absorb for people with Celiac disease.   You may find taking the forms of thiamine called Benfotiamine or TTFD (tetrahydrofurfuryl disulfide) and a B Complex will give the benefits you're looking for better than taurine alone.  
    • knitty kitty
      @Jmartes71, I went to Doterra's site and had a look around.  The Doterra TerraZyme supplement really jumped out at me.  Since we, as Celiacs, often have digestive problems, I looked at the ingredients.  The majority of the enzymes in this supplement are made using black mold, Aspergillus!  Other enzymes are made by yeast Saccharomyces!  Considering the fact that Celiac often have permeable intestines (leaky gut syndrome), I would be very hesitant to take a product like this.  Although there may not be live black mold or yeast in the product, the enzymes may still cause an immune system response which would definitely cause inflammation throughout the body.   Skin, eyes, and intestines are all made from the same basic type of cells.  Your skin on the outside and eyes can reflect how irritated the intestines are on the inside.  Our skin, eyes, and intestines all need the same vitamins and nutrients to be healthy:  Vitamin A, Niacin B3 and Tryptophan, Riboflavin B2, Biotin B7, Vitamin C, and Omega Threes.  Remember that the eight B vitamins work together.  Just taking high doses of just one, vitamin like B12, can cause a deficiency in the others.  Taking high doses of B12 can mask a Folate B9 deficiency.  If you take B12, please take a B Complex, too.  Thiamine B1 can be taken in high doses safely without toxicity.  Thiamine is needed by itself to produce energy so every cell in the body can function, but Thiamine also works with the other B vitamins to make life sustaining enzymes and digestive enzymes.  Deficiencies in either Niacin, Vitamin C, or Thiamine can cause digestive problems resulting in Pellagra, Scurvy, and Gastrointestinal Beriberi.   If you change your diet, you will change your intestinal microbiome.  Following the Autoimmune Protocol Diet, a Paleo diet, will starve out SIBO bacteria.  Thiamine keeps bacteria in check so they don't get out of control as in SIBO.  Thiamine also keeps MOLDS and Yeasts from overgrowth.   Menopause symptoms and menstrual irregularities are symptomatic of low Vitamin D.   Doctors are not as knowledgeable about malnutrition as we need them to be.  A nutritionist or dietician would be more helpful.   Take control of your diet and nutrition.  Quit looking for a pill that's going to make you feel better overnight.  The Celiac journey is a marathon, not a sprint.   "Let food be your medicine, and let medicine be your food."
    • RUKen
      The Lindt (Lindor) dairy-free oat milk truffles are definitely gluten-free, and (last time I checked) so are the white chocolate truffles and the mint chocolate truffles. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.