Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Calgary Restaurant


Rusla

Recommended Posts

Rusla Enthusiast

The Hi Ball Restaurant in the Stadium shopping center will accomodate those with Celiac, only deep fried items can not be changed.

I am sorely disappointed in the Palliser Hotel in Calgary. I was there for a conference this weekend. They were notified months ago that there would be two Celiacs there and others. They did a great deal to accomodate the diabetics etc. But the other Celiac and I they did manage to bring us out a sandwich on rice bread but all the desserts and breakfast foods there was nothing for us. Their restaurant and lounge had an even sorrier display of food. The only thing we could eat on the menu's was the nachos. A sorry thing to be sure for a large expensive hotel like that. They also did not know how to turn the heat up as we all froze to death for two days.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Carriefaith Enthusiast
I am sorely disappointed in the Palliser Hotel in Calgary.
I'm sorry that you had a bad experience :( I'll make a mental note not to go there if I'm in Calgary.
skoki-mom Explorer

Really???? That is so cool! I really like Hi Ball, it is right across the street from where I work and not terribly far from where I live. Can you tell me what you had there??? I have typically brought in Chinese food for Chinese New Year (which is this weekend), something sort of fun I brought back with me from my years on the west coast. The kids enjoy it. We make our own sticky rice and get dishes from the restaraunt. I am sure missing it!! Thanks so much for the tip, and any more details you have will be appreciated.

Guest Viola

Yes, please tell us what you had at the Hi Ball. We are hoping to go to Calgary sometime this year :rolleyes: That's if all stays well on the North Coast and we don't have to make another trip up there.

2Boys4Me Enthusiast

The Calgary Celiac Association newsletter (end of 2005) says that the Oriental Palace restaurant in Parkdale (pretty much down the hill from Foothills, I think) has a selection of recipes that can be converted to gluten-free.

The article says it's:

Oriental Palace Peking Cuisine, Fully Licensed

9 Parkdale Cres. N.W. *

283-5564

*Parkdale Crescent is actually part of Memorial Drive NW and the restaurant is located in a small strip mall just below the Foothills Hospital.

I think if you're going there from 29th (is the the street Foothills is on?) when you get to the bottom of the hill, turn west (right) and head toward Shaganappi Trail. It's near a coffee shop called the Lazy Loaf or Lazy Kitchen or something like that. There's a big sign for the restaurant. I haven't eaten there, but stopped in to check out the menu one day.

I've never even heard of the Hi Ball. Is that near the Luciano's across from Foothills? Can kids eat there or is it a bar/lounge kind of place?

Rusla Enthusiast

The first time I had vegetables no soy sauce and some curried rice noodles with shrimps it was excellent, with steamed rice.

This time I had something Schezwan noodles or something like

that, except instead of the thick noodles I had rice noodles no soy sauce, it had pork, chicken and shrimp it was good.

Gee Skoki you must live pretty close to me. I think next time I will talk to him about hot and sour soup. They told me anything I wanted that was not deep fried or the ginger chicken or beef, dumplings or the the wheat or egg noodles or anything that is premade. He will sub in the rice noodles if you want.

This is a family restaurant and is up by Lucianos and next door to the Cat House.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Curious question

    2. - Amy Barnett posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Question

    3. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Alarming

    4. - Maggieinsc commented on Scott Adams's article in Winter 2026 Issue
      5

      Celiac Disease and Longevity: Can Treatment and Healing Improve Long-Term Survival?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,318
    • Most Online (within 30 mins)
      7,748

    direne
    Newest Member
    direne
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      So I've been dealing with chasing the name celiac because of my body actively dealing with health issues related to celiac though not eating. Diagnosed in 1994 before foods eliminated from diet. After 25 years with former pcp I googled celiac specialist and she wasn't because of what ive been through. I wanted my results to be sent to my pcp but nothing was sent.I have email copies.I did one zoom call with np with team member from celiac specialist in Nov 2025 and she asked me why I wanted to know why I wanted the celiac diagnosis so bad, I sad I don't, its my life and I need revalidaion because its affecting me.KB stated well it shows you are.I asked then why am I going through all this.I was labeled unruly. Its been a celiac circus and medical has caused anxiety and depression no fault to my own other than being born with bad genetics. How is it legal for medical professionals to gaslight patients that are with an ailment coming for help to be downplayed? KB put in my records that she personally spent 120min with me and I think the zoom call was discussing celiac 80 min ONE ZOOM call.SHE is responsible for not explaining to my pcp about celiac disease am I right?
    • Amy Barnett
      What is the best liquid multivitamin for celiac disease?
    • Jmartes71
      I've noticed with my age and menopause my smell for bread gives me severe migraines and I know this.Its alarming that there are all these fabulous bakeries, sandwich places pizza places popping up in confined areas.Just the other day I suffered a migraine after I got done with my mri when a guy with a brown paper bag walk in front of me and I smelled that fresh dough bread with tuna, I got a migraine when we got home.I hate im that sensitive. Its alarming these places are popping up in airports as well.I just saw on the news that the airport ( can't remember which  one)was going to have a fabulous smelling bakery. Not for sensitive celiacs, this can alter their health during their travel which isn't safe. More awareness really NEEDS to be promoted, so much more than just a food consumption!FYI I did write to Stanislaus to let them know my thoughts on the medical field not knowing much about celiac and how it affects one.I also did message my gi the 3 specialist names that was given on previous post on questions on celiac. I pray its not on deaf door.
    • xxnonamexx
      Thanks for the info. I have been taking the ones you recommended but when I saw this I was curious if it was something else to add to the journey Thank  
    • Jane07
      I used to be able to get the Rivera yougut i havent been able to get it lately. I like getting it did say it did say gluten free. I just looking for a good yogurt that gluten free that i can add some fruit and nuts to any suggestion would be helpful  thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.