Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Who Makes Little Packets Of Condiments?


munchkinette

Recommended Posts

munchkinette Collaborator

I have no problem bringing a little bottle of my own soy sauce when I get sushi, but what if I don't know where I'm going? I'd like to get some little packets of wheat free soy sauce and other condiments that I can keep with me if I don't know my plans. Does anyone make little stuff like this? What do you all do in this case? Do you all keep travel-sized bottles of condiments?

Honestly, I can be strict about everything else but the eating out a lot is part of living in San Francisco. That's the one thing that will be hardest for me to do, and I'm determined not to give it up.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Nantzie Collaborator

www.minimus.biz has trial sizes of a lot of things. I know for sure that the soy sauces they have right now all have wheat, but minimus says that one of the brands is coming out with a wheat-free version soon. I had totally forgotten about them until a couple days ago when I got an email from them. I had ordered a ton of stuff from them while my BIL was in Iraq. It's great because you can order as little as just one packet of things, instead of having a whole box. I'm getting ready to order a bunch of stuff for a trip in April.

If you're interested in big boxes, I think that some restaurant supply stores sell stuff like that. The last time I was in Smart and Final, I remember seeing boxes of ketchup packets and such, but I haven't been there in a long time, so I'm not sure.

Another good thing about Minimus, btw, is that they have ingredient lists for just about everything.

Hope that helps!

Nancy

mamaw Community Regular

I usually pick up the individual packets when I'm at a place that also has carry out.I just ask to buy ten or so and they tell me to help myself. You can order salad dressing Packets from Mc Donalds so I buy them there so when I go someplace that I'm not sure of I have my own salad pkt with me. They have neuman's own dressings at our mickey d's.

good luck

mamaw

Kasey'sMom Enthusiast

Here's a link for Panda Brand Low Sodium, Gluten Free Soy Sauce that comes in packs. They also have a printable rest. card as well.

Open Original Shared Link

For salad dressing I use Annie's Naturals Dressing packs. Some ARE Gluten Free and some AREN't but they have a list and the dressings that are gluten-free are listed that way on the bottles and packs. They're are a couple dressings that I don't mind using on my baked potato or chicken etc. I was able to get a box of the packs from my co-op buying club.

Open Original Shared Link

tiffjake Enthusiast
Here's a link for Panda Brand Low Sodium, Gluten Free Soy Sauce that comes in packs. They also have a printable rest. card as well.

Open Original Shared Link

Thanks so much for both of those sites, but I am not able to find the gluten free packets on the kari-out site. Have you purchased them from the site? I see where they are talking about it, but now where to go to buy it.....

Kasey'sMom Enthusiast
Have you purchased them from the site? I see where they are talking about it, but now where to go to buy it.....

I haven't ordered from them but you might give them a call to see if you can order or if they can give you a name of a vendor, online or in your area. They do some advertising in allergy/celiac disease magazines as well. Before going gluten-free my local Japanese Rest. started giving these with sushi and take out. I'll try to keep looking and let you know if I run across anything else. :)

munchkinette Collaborator

Awesome! I'm gonna have to get some of that soy sauce.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



munchkinette Collaborator

I asked Kari-out if I could buy stuff separately because I don't live near a restaurant.

Hello Amy,

Kari-Out goes to market only through distributors. Based on this, we can not sell individuals directly. We do have a distributor who will sell consumers directly. You may contact them via the internet at: www.wprs.us or by phone at: 914-428-1370.

Please note, we have several different Soy Sauce Packet items. To ensure that you get the Gluten Free item, I've listed our item number and complete product description below. I've also attached the proper packet artwork, for easy product identification.

Thank you for the inquiry!

I didn't post the graphics, but here are the direct links:

Open Original Shared Link

Open Original Shared Link

katshow Rookie

Wow this is really awesome! My husband is Japanese and we eat a lot of Japanese stuff out. This will be awesome to keep with me on hand! We had just been putting it in little to go containers, but this would be much easier to go somewhere on a "whim." Thank you!!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,781
    • Most Online (within 30 mins)
      7,748

    BH1951
    Newest Member
    BH1951
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • nanny marley
      Hi I've been told I need a MRI on my bowels , I was booked for a colonoscopy, but because of my sever back issues and trapped nerve it can't be done , the nurse told me I will have to have a manitol drink a hour before the scan , I'm just a bit worried has I have issues with sweeteners like even a little,  I get a weird throat and ears and I've read it is a similar substance , not sure if anyone has had one of these scans or could give me some advise on the drink prep thanks in advance 😄
    • Colleen H
      Ok thank you.  Me either 
    • Colleen H
      Hi all ! Can a celiac attack be so intense that it causes your entire body to work in reverse? Meaning really bad pain,  neuropathy and muscle,  jaw pain,  the stomach issues , Horrible anxiety and confusion??  I had a Tums and you would think I ate poison. My jaw and stomach did not like it . Not the norm for me. Things that are simple are just out of control. Anyone ever have this happen??  I'm trying to figure out what I ate or did to bring on a celiac like attack. I had an idea before but yesterday I didn't have any gluten unless it was in a medication ?! Any positive suggestions ??  Thank you 
    • Scott Adams
      The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
    • trents
      Tammy, in the food industry, "gluten free" doesn't mean the same thing as "no gluten". As Scott explained, the FDA (Food and Drug Administration) allows food companies to use the "gluten-free" label as long as the product does not contain more than 20 ppm (parts per million) of gluten. This number is based on studies the FDA did years ago to determine the reaction threshold for those with celiac disease. And the 20 ppm figure works for the majority of celiacs. There are those who are more sensitive, however, who still react to that amount. There is another, stricter standard known as "Certified Gluten Free" which was developed by a third party organization known as GFCO which requires not more than 10 ppm of gluten. So, when you see "GFCO" or "Certified Gluten Free" labels on food items you know they are manufactured with a stricter standard concerning gluten content. Having said all that, even though you may read the disclaimer on a food item that says the spices may contain wheat, barley or rye (the gluten grains), you should be able to trust that the amount of gluten the spices may contain is so small it allows the total product to meet the requirements of gluten free or certified gluten free labeling. I hope this helps.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.