Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Fridge For Hotel Room?


teankerbell

Recommended Posts

teankerbell Apprentice

I am going to be traveling in a couple of weeks. I was wondering if anyone has requested prior to arriving to get a small fridge for the room because of celiac disease? How cooperative have the hotels been? Do they charge you extra for this? I was wondering because I would like to eat out as little as possible.

Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



sspitzer5 Apprentice
I am going to be traveling in a couple of weeks. I was wondering if anyone has requested prior to arriving to get a small fridge for the room because of celiac disease? How cooperative have the hotels been? Do they charge you extra for this? I was wondering because I would like to eat out as little as possible.

Thanks!

I've never specifically requested a fridge, but lots of the "suite" hotels have them (e.g. Residence Inn, etc.). I guess you could try booking at hotels that have them.

S

Jen H Contributor

Each time I stay in a hotel I call ahead to see if they have fridges in the room. At two of the hotels the concierge brought a fridge to my room free of charge. If you let them know you have dietary concerns, they usually are very accomodating.

VydorScope Proficient

YOU Could call around and all that, and hope they remeber when you get there and all that, probably pay extra for the "better" room/hotle that will do it, and of course do that EVERYTIME you go anywhere, OR you can just do what we did last year, and buy one of these:

Open Original Shared Link

Then you have it where ever you go! When we travel to see family we bring that and we always have safe food for him thats seperate so no one dips a knife in teh butter by mistake, and etc.

Little pricey I know, but its a one time expense and sayves alot of trouble. :D

EDIT: Oh yeaq and you can resver the pug and it will keep food WARM too. 120 degrees. :D

tarnalberry Community Regular

I always go to a residence type place that has a small kitchenette (including fridge and small stove). It's worked great.

teankerbell Apprentice

Thanks for the help!

We are flying so bringing a cooler would be a pain, but I think I can improvise. Meanwhile I will have DH call the hotel and see if they can accomodate us.

Thank you again!

:-D

minibabe Contributor

I was away just last week and I called ahead and told them that I needed a fridge in my room for dietary concerns and they put it in there free of charge. Hotels are usually very accomodating. I was away for training for my job and I had to also eat in the hotel, so I personnally got to know the executive chef and he made sure that he was there every night that I was so that he could make sure that my meals were prepared properlly. It was a great experience

good luck

Amanda NY


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jaten Enthusiast

Call ahead. Most hotels are very accomodating. Some hotels don't have fridges available period. They'll tell you that on the front end and you can book somewhere else. Those that do, can place the request on your reservation, and if it's for our medically necessary diet, hotels will usually provide one at no charge.

VydorScope Proficient
Thanks for the help!

We are flying so bringing a cooler would be a pain, but I think I can improvise. Meanwhile I will have DH call the hotel and see if they can accomodate us.

Thank you again!

:-D

Ah well yea, flying makes it a bit harder :) We drive everywhere, regualy do 1600 -2000 mile trips. :)

  • 3 weeks later...
NicoleAJ Enthusiast

I've found that the phrase "medically necessary" always helps me out when I call a hotel. I have not encountered a hotel yet that hasn't delivered a fridge/micro combo if I said that I needed it for "medically necessary" foods. Many hotels only have a certain number of these sets, but places like the Hampton Inn specifically set additional sets aside for those people who genuinely need them--not those who just want them for a fad diet or convenience.

ehrin Explorer

I also have had no problems. This is sneaky, but it works. I book my standard room and then I call and tell them I need a fridge (for medically necessary reasons, I don't elaborate) and I always get upgraded to a suite for the the price of a standard room! Most hotels/motels are very accommodating.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jane02 replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      8

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    2. - MichaelDG posted a topic in Board/Forum Technical Help
      0

      celiac.com support

    3. - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      8

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    4. 0

      Penobscot Bay, Maine: Nurturing Gluten-Free Wellness Retreat with expert celiac dietitian, Melinda Dennis

    5. - Scott Adams replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      8

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,327
    • Most Online (within 30 mins)
      7,748

    dnamutant
    Newest Member
    dnamutant
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jane02
      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency.  I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently meet from my diet is vitamin D. Calcium is a hit and miss as I rely on vegetables, dark leafy greens as a major source, for my calcium intake. I'm able to meet it when I either eat or juice a bundle of kale or collard greens daily haha. My thiamine intake is roughly 120% of my needs, although I do recognize that I may not be absorbing all of these nutrients consistently with intermittent unintentional exposures to gluten.  My vitamin A intake is roughly 900% (~6400 mcg/d) of my needs as I eat a lot of sweet potato, although since it's plant-derived vitamin A (beta-carotene) apparently it's not likely to cause toxicity.  Thanks again! 
    • MichaelDG
      How do I contact someone at celiac.com concerning the cessation of my weekly e-newsletter? I had been receiving it regularly for years. When I tried to sign-up on the website, my email was not accepted. I tried again with a new email address and that was rejected as well. Thank you in advance!
    • knitty kitty
      Hello, @Jane02,  I take Naturewise D 3.  It contains olive oil.   Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets.  Fractionated coconut oil is not the same as coconut oil used for cooking.  Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the jar, and thus may be irritating to the digestive system. I avoid supplements made with soy because many people with Celiac Disease also react to soy.  Mixed tocopherols, an ingredient in Thornes Vitamin D, may be sourced from soy oil.  Kirkland's has soy on its ingredient list. I avoid things that might contain or be exposed to crustaceans, like Metagenics says on its label.  I have a crustacean/shellfish/fish allergy.  I like Life Extension Bioactive Complete B Complex.  I take additional Thiamine B 1 in the form Benfotiamine which helps the intestines heal, Life Extension MegaBenfotiamine. Thiamine is needed to activate Vitamin D.   Low thiamine can make one feel like they are getting glutened after a meal containing lots of simple carbohydrates like white rice, or processed gluten free foods like cookies and pasta.   It's rare to have a single vitamin deficiency.  The water soluble B Complex vitamins should be supplemented together with additional Thiamine in the form Benfotiamine and Thiamine TTFD (tetrahydrofurfuryl disulfide) to correct subclinical deficiencies that don't show up on blood tests.  These are subclinical deficiencies within organs and tissues.  Blood is a transportation system.  The body will deplete tissues and organs in order to keep a supply of thiamine in the bloodstream going to the brain and heart.   If you're low in Vitamin D, you may well be low in other fat soluble vitamins like Vitamin A and Vitamin K. Have you seen a dietician?
    • Scott Adams
      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.