Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten free meal/smoothie delivery service?


Michelle1234

Recommended Posts

Michelle1234 Contributor

I saw an ad for Daily Harvest and they say they are gluten free so I put in an order for a box. Tried a smoothie first and no reaction. Then tried the flatbread and had a gluten reaction. Also had a questionable reaction to their scoops. But it was the same day as the flatbread so not sure if it was just a follow up to the flatbread reaction. Two other items hard to tell because I had two at once and same questionable reaction. However there was no question on the flatbread reaction, it was my classic glutened reaction so I'm confident it was cross contaminated.

Since I loved the taste of everything I tried I asked for more details regarding their prep and they said some of their ingredients are processed on lines that process gluten ingredients but the machines were washed between uses. Apparently not washed well enough and they didn't tell me which ingredients or items so I have to consider the whole lot not safe.

Has anyone had luck with a gluten free meal delivery service? I love the concept and all the variety that I don't include on my own so would love to find something that works.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Neytiri Explorer
On 10/4/2020 at 2:48 AM, Michelle1234 said:

I saw an ad for Daily Harvest and they say they are gluten free so I put in an order for a box. Tried a smoothie first and no reaction. Then tried the flatbread and had a gluten reaction. Also had a questionable reaction to their scoops. But it was the same day as the flatbread so not sure if it was just a follow up to the flatbread reaction. Two other items hard to tell because I had two at once and same questionable reaction. However there was no question on the flatbread reaction, it was my classic glutened reaction so I'm confident it was cross contaminated.

Since I loved the taste of everything I tried I asked for more details regarding their prep and they said some of their ingredients are processed on lines that process gluten ingredients but the machines were washed between uses. Apparently not washed well enough and they didn't tell me which ingredients or items so I have to consider the whole lot not safe.

Has anyone had luck with a gluten free meal delivery service? I love the concept and all the variety that I don't include on my own so would love to find something that works.

Dear Michelle1234,

My answer is yes, but it's only a "case". Nearby my Italian village there's a pizzeria where they also prepared gluten-free pizzas and they have a delivery service. Other than this place, I never found anything else :( I think the only chance you have is searching for a gluten-free restaurant or something like that and ask if they have a delivery service....Moreover, I never found some sort of app dedicated to gluten-free meals/gluten-free meals delivery service. Hope to help some way

Michelle1234 Contributor

Thanks Neytiri,

You are right, I have to stay local. There are a number of restaurants near me that are safe to eat at.

My system hasn't yet recovered from trying Daily Harvest. I'm really surprised it has lasted this long but it may be due to me eating my own food for 6 months so I have been on a super safe diet.

Neytiri Explorer
On 10/7/2020 at 2:52 AM, Michelle1234 said:

Thanks Neytiri,

You are right, I have to stay local. There are a number of restaurants near me that are safe to eat at.

My system hasn't yet recovered from trying Daily Harvest. I'm really surprised it has lasted this long but it may be due to me eating my own food for 6 months so I have been on a super safe diet.

Dear Michelle1234,

You're welcome ;) It's currently really tough to be on a gluten-free diet, especially when it comes to restaurants :( Hope you're going to recover soon ;)

  • 2 months later...
AZCeliacWife Rookie

Try Green Chef! It has gluten-free certification through the Gluten Intolerance Group. We've subscribed for months and had no reaction. The meals are also delicious. If you want to give them a try use my link below and get  $55 off your first box: credit.https://greenchef.com/invite/Azgf_A

Freshly is also certified gluten-free by the GIG but we haven't tried their service yet.

Don't try Hungry Root, my husband had a reaction to their meals!!

trents Grand Master

From your link, AZCeliacWife, I don't see any mention of their meals being gluten free.

AZCeliacWife Rookie
5 minutes ago, trents said:

From your link, AZCeliacWife, I don't see any mention of their meals being gluten free.

Go to https://greenchef.com/invite/Azgf_A and click 'Claim Discount'/'Get $55' and it will take you to a page where you can choose from 3 meal plans. The KETO + PALEO plan is Gluten Free Certified and you'll see the gluten-free logo next to it.

We actually subscribe to the Plant Powered plan (because I'm a vegetarian) and I just select meals that are gluten-free. The gluten-free meals are all specified and even though it's the Plant Powered plan all gluten-free meals in it are still gluten-free Certified and the recipe cards have the gluten-free logo. 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 4 weeks later...
Nikki2777 Community Regular

Freshly is very tasty if a bit heavy on sauces (maybe why they’re so tasty!) I really liked it but had to stop because I was trying to lose weight. That was 1+ years ago and I gave that feedback so it’s possible they’ve introduced leaner options since then. 
 

I’ve also used Epicured and liked it, but it was pricey. 
 

Back in the ‘before times’ we got gluten-free meals from green chef and they were very good, but in my mixed household (only I have celiac) we mostly used blue apron and subbed in ingredients where we could - gluten-free soy sauce, etc. There were only a few meals I couldn’t eat with some modifications and their ingredient labeling and call center were very good. 
 

Thats very distressing about daily harvest and shared equipment. I hope you gave them serious feedback and let them know they shouldn’t claim gluten free that way. 
 

 

Scott Adams Grand Master

One of our sponsors here is Trifecta Nutrition, and they offer gluten-free prepared meals delivered:

https://www.trifectanutrition.com/gluten-free-eating-made-easy 

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Matthias's topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

    2. - Matthias posted a topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

    3. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    4. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    5. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,324
    • Most Online (within 30 mins)
      7,748

    mao5617
    Newest Member
    mao5617
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • trents
      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
    • Matthias
      The one kind of food I had been buying and eating without any worry for hidden gluten were unprocessed veggies. Well, yesterday I discovered yet another pitfall: cultivated mushrooms. I tried some new ones, Shimeji to be precise (used in many asian soup and rice dishes). Later, at home, I was taking a closer look at the product: the mushrooms were growing from a visible layer of shredded cereals that had not been removed. After a quick web research I learned that these mushrooms are commonly cultivated on a cereal-based medium like wheat bran. I hope that info his helpful to someone.
    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.