Should I replace cookbooks, recipe cards, and my recipe box?

[GodsGal]

Hi Everyone! 

I have cookbooks, recipe cards, and a recipe box that I have collected over the years. I could still alter and use a lot of the recipes. Unfortunately, they are contaminated with flour. I have had the occasional baking accident from time to time that resulted in flour getting all over the place. And, these particular items are from my pre-celiac diagnosis days. Is it possible to "clean" them, or do I need to replace them? 

I am reluctant to get rid of them, but I am also reluctant to use them as they are.  What would you suggest?

[Scott Adams]

I'm not sure I've heard this question before, but it is an interesting one. Flipping through the pages could easily spread gluten around. I can only tell you what I would do in this case, which is take the book and cards outside and flip through the pages quickly a dozen or more times to get any flour out. Do the same with the cards. When using either in the kitchen be vary careful to open the pages slowly, and keep them away from ingredients and cooking surfaces. Clean your hands and surfaces they contacted after handling them.

[GodsGal]

6 hours ago, Scott Adams said:

I'm not sure I've heard this question before, but it is an interesting one. Flipping through the pages could easily spread gluten around. I can only tell you what I would do in this case, which is take the book and cards outside and flip through the pages quickly a dozen or more times to get any flour out. Do the same with the cards. When using either in the kitchen be vary careful to open the pages slowly, and keep them away from ingredients and cooking surfaces. Clean your hands and surfaces they contacted after handling them.

Thanks! This has been quite a journey! It is amazing how food is connected to every part of life. I appreciate the support.

[DJFL77I]

just clean them, man.