Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

1 year.. antibody levels in weak positive range ?


fllstuart77

Recommended Posts

fllstuart77 Explorer

August was a year since I've been gluten free.  My antibody levels dropped from the 120's to 10 ( ttg iga )..  which is now weak positive ..   0 - 3 is normal... 4 - 10 weak positive..

My previous test showed my ttg iga at 13....  6 months later it only dropped by 3 points to 10...      My igg dropped a lot more though from 18 down to 7...  and is only 2 points from normal range now...

Shouldn't my ttg iga have dropped a lot more ???      why would it have dropped by only 3 points in 6 months ?

I have another test in December..     my Dr said he feels I'm 90% there...     but my stomach still feels upset daily....    better than it was a year ago..  but not like a normal feeling gut...

 

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cristiana Veteran

Hi fflstuart

I have been gluten free for 8 years, and very conscientious about it, and yet my tTG has never dropped below 14.   I used to worry about it but my gastroenterologist isn't at all worried - he actually said to me that if I lived on a diet of rice and water my figures might never get lower than that.

Interestingly I have been reading on this forum recently that consumption of dairy can stall recovery and as I have never really got rid of dairy in my diet that might be a reason why my numbers have a) been so low to come down and b) haven't gone lower.  Are you still consuming dairy?

Also, my own view (I'm not a medical person) is that as I suffer from one auto-immune condition that may predispose me to suffering from another.  If so, the condition may be under the medical radar but it could be contributing to me having slightly raised numbers.   I haven't got a list on me now but I recently read about a few conditions that can have this effect.  I hope someone else can chime in on this.

Cristiana

 

fllstuart77 Explorer

no dairy before i had these tests...     lately i've been eating lactose free cheese though....  over Lentil noodles

fllstuart77 Explorer
22 hours ago, cristiana said:

Hi fflstuart

I have been gluten free for 8 years, and very conscientious about it, and yet my tTG has never dropped below 14. 

 

Are you able to gain weight ??

Have your villi healed with 14 ttg? 

cristiana Veteran

Hi - yes, too much weight! Also, my villi are healed. 

GodsGal Community Regular

Hi,

I am not a medical professional. Your story reminds me of my story. In January 2020 my TTG IgA was >250 (normal range is <15). 11 months later it had dropped to 25.6. I was a bit discouraged that it had not dropped farther. But my GI specialist said that as long as it was going in the right direction, it is ok. This past June my TTG IgA was at 16.3, almost there!

Like your experience, my IGG also dropped a lot more quickly. 

Don't be discouraged. It takes time. Keep us posted!

RMJ Mentor

It took me three years to get my TtG IgA to the normal range, and six years for DGP IgA.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,206
    • Most Online (within 30 mins)
      7,748

    Bennick
    Newest Member
    Bennick
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Fayeb23
      Thank you that’s really helpful, hopeful won’t have to have a biopsy.
    • RMJ
      That means the normal range (i.e. not celiac disease) would be a result less than 14.99.  Your result is WAY above that. Some gastroenterologists would diagnose that as celiac disease even without a confirming biopsy because it is more than ten times the top of the normal range.
    • Redanafs
      Hi everyone. Back in 2022 I had blood work drawn for iga ext gliadin. Since then I’ve developed worse stomach issues and all other health issues. My doctor just said cut out gluten. He did no further testing. Please see my test results attached. I just need some direction cause I feel so ill and the stomach pain is becoming worse. Can this test show indications for other gastrointestinal diseases?
    • Fayeb23
      Thank you. These were the results TTG ABS NUMERICAL: > 250.0 U/mL [< 14.99]  Really don’t understand the results!
    • Scott Adams
      Clearly from what you've said the info on Dailymed is much more up to date than the other site, which hasn't been updated since 2017. The fact that some companies might be repackaging drugs does not mean the info on the ingredients is not correct.
×
×
  • Create New...