Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Biopsy Results


PixeI

Recommended Posts

PixeI Newbie

So I had a blood test and this is what I got:

Tissue Transglutaminase Immunoglobulin A (IgA): 25 U/mL

Abnormal <=14 ... though when I talked to the Dr he said it's supposed to be 1.  He then told me I had celiac disease.  I told him I can't have celiac disease.  He said he would do an endoscopy and colonoscopy.

He has been on vacation forEVER and it now just dawned on me that I have the results, I just don't know what they  mean.


In the OR notes, it says: "The second and third parts of the duodenum looked normal; however, the first part of the duodenum had some bumpiness to it that could reflect celiac disease."

And here is the surgical pathology notes.  I see 'patchy villous blunting', 'attenuated surface epithelium' and 'intraepithelial lymphocytosis, in keeping with lymphocytic colitis'

....So does this mean I have lymphocytic colitis instead of celiac disease?  There is a note of 'celiac?' in the Clinical History section but ... that's because they don't have my clinical history.  Do they not know?  I thought this was the gold standard of diagnosis?  I have been waiting for a month to get an answer back..... I can't wait any more..........

Please help if you can. :(


------------

 

DIAGNOSIS 1. Terminal ileum biopsy; Small bowel mucosa, no diagnostic abnormality.

2, 4, 5. Ascending, transverse, descending colon biopsies: Colonic mucosa, attenuated surface epithelium, intraepithelial lymphocytosis, in keeping with lymphocytic colitis.

3. Hepatic flexure polyp: Tubular adenoma, negative for high-grade dysplasia.

6. Rectum polyp: Tubulovillous adenoma, negative for high-grade dysplasia.

7,8. Duodenum 2,3 part biopsies: Duodenal mucosa, no diagnostic abnormality.

9. Duodenal cap biopsy: Duodenal mucosa, patchy villous blunting, no increase in intraepithelial lymphocytes, see comment.

10. Gastric antrum biopsy: Gastric antral mucosa, mild chronic gastritis, no activity, negative for H. pylori and intestinal metaplasia.

11. Gastric antrum ulcer biopsy: Antral type mucosa, reactive gastropathy with erosion, negative for H. pylori, intestinal metaplasia and dysplasia.

12. Gastric body biopsy: Gastric oxyntic mucosa, no significant abnormality, negative for H. pylori and intestinal metaplasia.

13. GE junction biopsy: Gastric cardia type mucosa, mild foveolar hyperplasia, negative for intestinal metaplasia and dysplasia.

CLINICAL HISTORY ? micro/collag colitis, ?adenomas ? celiac ? H Pylori ? ulcer ? reflux


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



trents Grand Master

It seems clear to me, both from the antibody blood test and from the endoscopy, that you have celiac disease and you may also have colitis. There is a statistically higher incidence of IBS and colitis among the celiac population than is found outside the celiac population.

Scott Adams Grand Master

I'm curious why you would say this to your doctor: "I told him I can't have celiac disease"? Both your test results that you've shared here, and your own doctor have indicated that you likely do have celiac disease.

PixeI Newbie
1 hour ago, Scott Adams said:

I'm curious why you would say this to your doctor: "I told him I can't have celiac disease"? Both your test results that you've shared here, and your own doctor have indicated that you likely do have celiac disease.

Hey, sorry!

The doctor caught me completely by surprise.  I was just going in for a colonoscopy to screen for cancer (it runs in my family) and I didn't know he did a ttg iga test at that point.  Just before I was about to get sedated for the colonoscopy (which didn't WORK, btw!  I was awake and lucid for the whole thing!) he goes 'Oh by the way, you have celiac disease."

I was taken aback and said "No I don't!  I can't have celiac!  All I eat is bread and pasta!"

He said "Well now we're also going to do an endoscopy to confirm.  Let's check to be sure."

Then he went on vacation for a month and a half.  So I've just been left with this partial information on my own and going bananas.  In the meantime I have continued to eat gluten.  I just want to know if I actually have it or not. :(

PixeI Newbie
2 hours ago, trents said:

It seems clear to me, both from the antibody blood test and from the endoscopy, that you have celiac disease and you may also have colitis. There is a statistically higher incidence of IBS and colitis among the celiac population than is found outside the celiac population.

Okay, thank you so much for looking.  I suppose I can throw all hope that I don't have celiac out the window now then and start focusing on going gluten free.  Much appreciated!

trents Grand Master

You have already had both kinds of diagnostic procedures done (antibody and scoping/biopsy) and there are no more diagnostic tools left to check for celiac disease. Everything points to the fact that you are a celiac. Any more holding out would amount to denial. Start the gluten-free diet. 

 

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents commented on Dr. Ron Hoggan, Ed.D.'s article in Winter 2005 Issue
      1

      New Data on Used Oats

    2. - trents replied to Heatherisle's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      25

      Blood results

    3. - Heatherisle replied to Heatherisle's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      25

      Blood results

    4. - DAR girl posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Celiac and allergic to common subs and adds in prepared foods

    5. - Scott Adams replied to Jmartes71's topic in Doctors
      1

      Disregarded


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,178
    • Most Online (within 30 mins)
      7,748

    Stephanreyes242
    Newest Member
    Stephanreyes242
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Possibly gluten withdrawal. Lot's of info on the internet about it. Somewhat controversial but apparently gluten plugs into the same neuro sensors as opiates do and some people get a similar type withdrawal as they do when quitting opiates. Another issue is that gluten-free facsimile flours are not fortified with vitamins and minerals as is wheat flour (in the U.S. at least) so when the switch is made to gluten-free facsimile foods, especially if a lot of processed gluten-free foods are being used as substitutes, vitamin and mineral deficiencies can result. There is also the possibility that she has picked up a virus or some but that is totally unrelated to going gluten-free.
    • Heatherisle
      Daughter has started gluten free diet this week as per gastroenterologists suggestion. However says she feels more tired and like she’s been hit by a train. I suggested it could be the change to gluten free or just stress from the endoscopy last week catching up with her. Just wondering if feeling more tired is a normal reaction at this stage. I suppose it’s possible some gluten might have been present without realising. Have tried to reassure her it’s not going to resolve symptoms overnight
    • DAR girl
      Looking for help sourcing gluten-free products that do not contain potato or corn derived ingredients. I have other autoimmune conditions (Psoriatic Arthritis and Sjogrens) so I’m looking for prepared foods as I have fatigue and cannot devote a lot of time to baking my own treats. 
    • Scott Adams
      I am so sorry you're going through this. It's completely understandable to feel frustrated, stressed, and disregarded after such a long and difficult health journey. It's exhausting to constantly advocate for yourself, especially when you're dealing with so many symptoms and positive diagnoses like SIBO, while still feeling unwell. The fact that you have been diligently following the diet without relief is a clear sign that something else is going on, and your doctors should be investigating other causes or complications, not dismissing your very real suffering. 
    • Oldturdle
      It is just so sad that health care in the United States has come to this.  Health insurance should be available to everyone, not just the healthy or the rich.  My heart goes out to you.  I would not hesitate to have the test and pay for it myself.  My big concern would be how you could keep the results truly private.  I am sure that ultimately, you could not.  A.I. is getting more and more pervasive, and all data is available somewhere.  I don't know if you could give a fake name, or pay for your test with cash.  I certainly would not disclose any positive results on a private insurance application.  As I understand it, for an official diagnosis, an MD needs to review your labs and make the call.  If you end up in the ER, or some other situation, just request a gluten free diet, and say it is because you feel better when you don't eat gluten.      Hang in there, though.  Medicare is not that far away for you, and it will remove a lot of stress from your health care concerns.  You will even be able to "come out of the closet" about being Celiac!
×
×
  • Create New...