Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Microwave

Voltage

By Voltage
in Super Sensitive People

 Share

Recommended Posts

Voltage Explorer
Voltage
Posted

Hello usually i cover my food up with a plate cover in the microwave while cooking. If i remove that cover whilst the microwave is finished leaving my food exposed is it still safe?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


RMJ Mentor
RMJ
Posted

As long as the top of the inside of the microwave is clean you should be fine.

Scott Adams Grand Master
Scott Adams
Posted

I think the inside of the microwave would have to be very dirty for you to have to worry about your food getting contaminated by gluten in it. A good cleaning inside it should eliminate any concerns. 

  • 1 month later...
Voltage Explorer
Voltage
Posted
  • Author
On 3/30/2023 at 7:43 PM, Scott Adams said:

I think the inside of the microwave would have to be very dirty for you to have to worry about your food getting contaminated by gluten in it. A good cleaning inside it should eliminate any concerns. 

The top of the microwave is pretty clean but a few crusty things stuck up there.

Scott Adams Grand Master
Scott Adams
Posted

When in doubt you could always put your food in a microwave safe container to heat it up.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
 Share
Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      129,659
    • Most Online (within 30 mins)
      7,748
    Suzanne W
    Newest Member
    Suzanne W
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Hope07
      IgA levels - What do they mean?

      By Hope07 · Posted

      Thank you for explaining! This makes sense. 
    • SophiesMom
      Wheat Straw Dishes

      By SophiesMom · Posted

      I have been looking for new dishes. I was surprised to find dishes made of wheat straw. Are these safe for us? I'm very careful to avoid products that may contain gluten. I never thought I might have to check for wheat in dishes.
    • trents
      IgA levels - What do they mean?

      By trents · Posted

      Welcome to the forum, @Hope07! The reference range would refer to what is considered normal in healthy people. So, 7 or less would mean there is no indication of "active" celiac disease. Apparently, you are doing very will in avoiding gluten. The "Tissue Transglutaminase IGA" is the centerpiece antibody test that clinicians run when checking for celiac disease. My only reservation would be that whenever the TTG-IGA test is run, a "total IGA" test should also be run to check for IGA deficiency. When IGA deficiency is present, other IGA tests, such as the TTG-IGA can be artificially low and result in false positives. In the absence of any symptoms indicating your celiac disease is not under control, however, I would take the result you posted at face value.
    • StevieP.
      Cruise and GliadinX

      By StevieP. · Posted

      Going on a cruise next week and I’m a celiac. Bought a bottle of GliandinX. Should I just take two tablets per day as a precaution? Never tried this before!! Any help is appreciated!!
    • Hope07
      IgA levels - What do they mean?

      By Hope07 · Posted

      Hola! Not sure if I’m asking this in the right place so apologies if not! I just had a full blood count as part of my first check up after being diagnosed with celiac disease 7 years ago!! With Covid lockdowns then living in Spain for 3 years and now back in the UK, I kept getting missed in the system but finally I’ve had a check up! Does anyone know what this means?  Tissu transglutaminase IgA lev:  0.30 U/ml Reference range:  Below 7 Thank you!   
×
×
  • Create New...