Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Getting tested


Toni Morrissey
Go to solution Solved by trents,

Recommended Posts

Toni Morrissey Newbie

My doctor is treating me for indigestion. We are early in the process after symptoms developed two months ago including bloating, stomach ache, headaches, both constipation and diarrhea, burping, fatigue etc. My daughter has celiac so I was tested 15-20 years ago. It was negative. Is it possible for me to develop later in life? How do I convince my doctor to test me? She doesn’t know yet about my daughter because I ruled it out because negative tests. I’m just miserable and so tired of being sick every day. Thanks for your help and advice.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Solution
trents Grand Master
27 minutes ago, Toni Morrissey said:

My doctor is treating me for indigestion. We are early in the process after symptoms developed two months ago including bloating, stomach ache, headaches, both constipation and diarrhea, burping, fatigue etc. My daughter has celiac so I was tested 15-20 years ago. It was negative. Is it possible for me to develop later in life? How do I convince my doctor to test me? She doesn’t know yet about my daughter because I ruled it out because negative tests. I’m just miserable and so tired of being sick every day. Thanks for your help and advice.

It is absolutely possible to develop celiac disease later in life. celiac disease requires the genes but it also requires a triggering stress event, such as a viral infection, to turn the genes on.

Wheatwacked Veteran

My son was diagnosed in 1976. I was in denial until 2014.  I had it all my life, but the symptoms I had were not gastro related, so was never considered.

 

Toni Morrissey Newbie
3 minutes ago, Wheatwacked said:

My son was diagnosed in 1976. I was in denial until 2014.  I had it all my life, but the symptoms I had were not gastro related, so was never considered.

 

 

3 minutes ago, Wheatwacked said:

My son was diagnosed in 1976. I was in denial until 2014.  I had it all my life, but the symptoms I had were not gastro related, so was never considered.

 

What were your symptoms?

Wheatwacked Veteran

lifetime congested sinuses, prostate hypertrophy at 21, skinniest kid in school, sleep apnea, fibromyalgia, arthritis, foot neurapathy, never ending Seasonal affective disorder, had 35 pounds of bellyfat.  I got dumber from 3rd grade on. Brain fog. Back then I had a list of 19 that improved just as a result of GFD. Later I tracked my food intakes and discovered malnutrion because of my anorexia. I would, and actually still do, put off eating because I never knew if I would be better or worse after the meal. No one believes this but I became an alcoholic in 1984 when I got a thing for buttered hard rolls.  That went away the week I started GFD.

Sof Apprentice
7 hours ago, Wheatwacked said:

lifetime congested sinuses, prostate hypertrophy at 21, skinniest kid in school, sleep apnea, fibromyalgia, arthritis, foot neurapathy, never ending Seasonal affective disorder, had 35 pounds of bellyfat.  I got dumber from 3rd grade on. Brain fog. Back then I had a list of 19 that improved just as a result of GFD. Later I tracked my food intakes and discovered malnutrion because of my anorexia. I would, and actually still do, put off eating because I never knew if I would be better or worse after the meal. No one believes this but I became an alcoholic in 1984 when I got a thing for buttered hard rolls.  That went away the week I started GFD.

Hi!!

 

Did the food neuropathy go away after quitting gluten? Mine is improving but still there. 
 

Wheatwacked Veteran

Did you mean 'foot' ?.  That has been a long journey. Started with plantar faciitis, which I dealt with by hot showers down my back with shallow knee bends and gentle stretching.  Part of the problem with PL is tightness of the Achilles Tendon.

Even after gluten free then started the numbness, leathery skin, burning cold feet, etc. Kind of weird but the cramps would start only after sleeping on my side for 2 hours.  A sheet of Nori (42 mcg iodine) helped with the dry foot skin. My feet sweated more as they got colder until middle age.  Apparently we stop sweating to preserve iodine. Toes turned up and ankle turned down. I could walk it off, but it returned.  Magnesium oxide did not help.  2 ounces of cherry flavor liquid magnesium citrate (580 mg elemental Mg) in 20 ounces of water has been reversing it almost in the reverse order the problems started. Unlike other Mg pills it absorbs very quickly.  A 10 ounce bottle runs between $2 to $4.  The whole bottle is the dosage for contipation and clearing the colon for colonoscopy and such.  Low potassium and calcium intake could also be involved.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Sof Apprentice
12 minutes ago, Wheatwacked said:

Did you mean 'foot' ?.  That has been a long journey. Started with plantar faciitis, which I dealt with by hot showers down my back with shallow knee bends and gentle stretching.  Part of the problem with PL is tightness of the Achilles Tendon.

Even after gluten free then started the numbness, leathery skin, burning cold feet, etc. Kind of weird but the cramps would start only after sleeping on my side for 2 hours.  A sheet of Nori (42 mcg iodine) helped with the dry foot skin. My feet sweated more as they got colder until middle age.  Apparently we stop sweating to preserve iodine. Toes turned up and ankle turned down. I could walk it off, but it returned.  Magnesium oxide did not help.  2 ounces of cherry flavor liquid magnesium citrate (580 mg elemental Mg) in 20 ounces of water has been reversing it almost in the reverse order the problems started. Unlike other Mg pills it absorbs very quickly.  A 10 ounce bottle runs between $2 to $4.  The whole bottle is the dosage for contipation and clearing the colon for colonoscopy and such.  Low potassium and calcium intake could also be involved.

Yes, I meant foot, thank you for your answer!

Wheatwacked Veteran

Welcome

 

LindaW Newbie

I developed Celiac Disease in my 50s!  You can most certainly get this later in life, just like allergies.  I have GERD so I am on daily med for that.  But when the doctor told me I would have to reintroduce gluten into my diet prior to testing I said no way!  I'm not satisfied with the accuracy of the blood testing.  So what I do is assume I have it, and go gluten free, 

Toni Morrissey Newbie
26 minutes ago, LindaW said:

I developed Celiac Disease in my 50s!  You can most certainly get this later in life, just like allergies.  I have GERD so I am on daily med for that.  But when the doctor told me I would have to reintroduce gluten into my diet prior to testing I said no way!  I'm not satisfied with the accuracy of the blood testing.  So what I do is assume I have it, and go gluten free, 

 

Thanks, Linda. I can’t wait for the diagnosis journey to be over.

NotEllen Newbie

I just got diagnosed at 68 years old, though I've probably had it for a couple of years. My mother had Celiac Disease and Dermatitis Herpetiformis, so I knew there was a chance I would get it. I was tested 25 years ago and was negative and thought that meant I was in the clear for life. I was surprised to learn that it can develop at any age. 

cristiana Veteran

My consultant diagnosed someone in their 90s a few years ago! 

cristiana Veteran
(edited)
25 minutes ago, NotEllen said:

I was surprised to learn that it can develop at any age

My nephew has type 1 diabetes and is tested for Coeliac routinely, I think every three years.   I was surprised when I heard this was routine testing was required as like you I thought once tested negative, always negative, but seemingly not.  Apparently up to 1 in 10 type 1 diabetics are coeliacs.

https://www.diabetes.org.uk/guide-to-diabetes/enjoy-food/eating-with-diabetes/managing-other-medical-conditions/coeliac-disease-diabetes#:~:text=Coeliac disease is more common,isn't an autoimmune condition. 

Edited by cristiana

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Kwinkle replied to Kwinkle's topic in Coping with Celiac Disease
      5

      I’m so confused…

    2. - Deanne jones replied to Matt13's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      28

      Can food allergies like milk and soy flatten villi?

    3. - knitty kitty replied to DayaInTheSun's topic in Coping with Celiac Disease
      12

      Being a burden to family/friends

    4. - Celiacandme replied to Kwinkle's topic in Coping with Celiac Disease
      5

      I’m so confused…

    5. - lmemsm replied to jasoncrest's topic in Gluten-Free Recipes & Cooking Tips
      4

      Recipe Apps?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,297
    • Most Online (within 30 mins)
      7,748

    Karl Rettenmaier
    Newest Member
    Karl Rettenmaier
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.1k

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)


  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Kwinkle
      Thank you. I already cut out dairy and eggs because I found out I was having a problem with them. To be honest I’m just getting worn out 😂 
    • Deanne jones
      Hi Kitty, thank you for your e mail,  I have seen a nutritionist who seemed to be happy with the food diary I had been keeping and nothing was mentioned about extra vitamins, and I’m still using milk etc . The steroids seem to be working and everything is functioning as it should however,  the course of tablets finish at the end of February and I have an appointment with the consultant early April probably followed by another endoscopy, as far as I’m aware I have not been tested for vitamin B and will definitely discuss it with the doctor on my next visit.      
    • knitty kitty
      It might be understandable to say "friends or family weeded me or you out of their lives". Some people are fearful of getting out of their comfortable known lives and having to make changes to accommodate another.   If they are too uncomfortable to walk a mile with me, I shake the dust off my feet and journey on.  They're just not ready to learn that lesson.  But you confidently keep going on your journey.  They can catch up later.  
    • Celiacandme
      You might also be sensitive to other things while you are healing. Dairy, for example. It won't harm you from a celiac standpoint but is inflammatory and could be bothering you. Have you been keeping a food & symptom journal? Might be worth it for a week to see if you notice something you are eating prior to the times you feel your worst. I hope you start feeling better soon. 
    • lmemsm
      Someone recently recommended Superfoods for looking up recipes free of allergens or intolerances.  It's a web site but there's also an app.
×
×
  • Create New...