Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Could this be Celiac?


Rhyanna C

Recommended Posts

Rhyanna C Newbie

Hey everyone,

We are pretty new to this but some of the threads i've been reading have made me pretty confident that my youngest has celiac, even perhaps myself.

So earlier this year my 5yr old daughter started having stool accidents and the occassional wee accident, mostly the wees were a little dribble and the poos were small amounts.
The doctors palmed it off as behavioural but no amount of reward, growling, bribery or anything has worked at all for her and she's getting quite self concious about it. After the docs decided it was behavioral, I decided it was constipation, rang the nurse and she confirmed it well could be and prescribed laxatives which helped clear her out and she seemed fine for about a week then they started sneaking back in again and i've just palmed it off again and again but they recently got bad again. Laxatives are't seeming to stop the accidents. She says they sneak up on her and she can't feel them - sounds to me like encopresis.

She is an rather strong willed difficult child. She has very big emotions and her moods can change at the drop of a hat and she's very fragile emotionally. Can cry or blow up over absolutely nothing. 

She was allergic to dairy as a baby and that always used to cause constipation but she seemingly outgrew it.

Family history: About 2 years ago my 1st cousin on my dads side was hospitalised with a mystery illness, turned out to be celiac. His immediate family were tested and my Aunt has celiac, my cousins sister has the gene but not active though her 2 kids are celiac.
My grandma on dads side apparently suffered life long struggles with constipation and my aunt thinks she was likely undiagnosed celiac. I have also suffered with life long constipation too.

We have an appointment at the doctors to discuss it and hopefully have bloods next week (we are still currently eating Gluten) but I just wanted some other opinions as I keep convincing my self of it, and then out of it based on what I read.

What are your thoughts, Thank you for reading 
 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



trents Grand Master

Welcome to the forum, Rhyanna!

Sounds like your 5 year old could very well have celiac disease. Symptoms and family history on both sides make that a strong possibility.

At her young age, it would be important to get a "full" celiac panel, and not just the tTG-IGA antibody test which most physicians prescribe. This would include:

  • total serum IGA (very important as lower than normal in this one can individual IGA antibody tests downward toward the negative range).
  • tTG-IGA
  • EMA
  • DGP (both iGA and IGG)

The tTG-IGA is great for adults but often produces a false negative because a young child's immune system is immature.

Here is a primer: https://celiac.org/about-celiac-disease/screening-and-diagnosis/screening/

Our experience as a community is that many doctors are not knowledgeable about gluten disorders and you need to be politely assertive, armed with knowledge, if you want through testing done.

By the way, I love your name. It is quite unique. Is there a family history behind it.

 

Scott Adams Grand Master

Be sure she keeps eating gluten daily, lots of it, until all tests are completed:

 

Rhyanna C Newbie

Thank you both for the reply, We are definitely still eating our usual amounts of gluten. I'm fairly convinced it is Celiac. I wish that the process didn't take so long before we could move to a gluten free diet. I'm dealing with almost daily accidents with my daughter and it's severely affecting life now.

trents Grand Master
(edited)

Keep in mind that the doctor may also want to order an endoscopy with biopsy to confirm the antibody results if they are positive. She should not cut back on gluten until all testing is complete. Though, at her young age, the doc may be reluctant to order an endoscopy.

Edited by trents
Rhyanna C Newbie

Thank you, Yes I am aware the process may be drawn out, Thank goodness I've health insurance to hopefully speed it up a little if required, it's just so frustrating being in this limbo state.
This morning she complained so vigorously of being too tired for school and I just don't know what to do - Are you actually tired or have you cottoned on to whatever we've been discussing and are just putting it on to get out of school. She's always been a bit that way - boy who cried wolf so I am just so torn. 
 

Rhyanna C Newbie

Is it common for symptoms to progressively or suddenly get worse? She's always been more tired than my other child and more difficult and complained of sore tummy's etc but I always put it down to her just wanting to be difficult. Things seem to be getting worse though perhaps thats because I'm now aware of what I'm looking for whereas I wasn't before?

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



trents Grand Master
5 minutes ago, Rhyanna C said:

Is it common for symptoms to progressively or suddenly get worse? She's always been more tired than my other child and more difficult and complained of sore tummy's etc but I always put it down to her just wanting to be difficult. Things seem to be getting worse though perhaps thats because I'm now aware of what I'm looking for whereas I wasn't before?

 

Progressively worse, yes but rarely suddenly. We have some reports on the forum of people who believed the onset of their celiac disease coincided with contracting COVID, or at least that it ratcheted up as a result of COVID. Mood disorders have been connected with gluten disorders and you will find them on many celiac disease symptom lists. Plus, when we hurt and don't feel good we generally don't put forth our best foot behaviorally speaking and children aren't mature enough to mask it like adults.

Rhyanna C Newbie

Interesting about the covid angle!

Wheatwacked Veteran

Trust your daughter.  She is not faking. She is dealing with physical responses that everone tells her are not real. Very confusing.  Tell the truth and be called a liar and faker.  About the mood swings, get her vitamin D level checked.

I was 63 before I discovered the reason I could not breath through my nose was not "just the way it is".

Pancakes, bacon and eggs.  I could never finish the pancakes but plenty of room for more bacon and eggs.  Add a glass of milk to the pancakes and I would get nauseas. I had to finish the pancakes first.  Accused of just being picky.

When asked what I want for dinner, I always answered spaghetti and meatballs.  It was what I wanted, why answer different? As punishment mom gave me spaghetti and meatballs for a week, expecting me to tire of it, but I was in heaven.

Best of Luck!

Dr Amen has done a lot of work with ADHD and gluten free diet.  Asperger also responds well to gluten free, nutrient dense diet.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,432
    • Most Online (within 30 mins)
      7,748

    Sunnybrook369
    Newest Member
    Sunnybrook369
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.9k

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)


  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      If I may put my two cents in here . . . Coffee (caffeine) is a double-edged sword when it comes to headaches. It can relieve them (that's why caffeine is put in many over the counter pain relievers) but it can also cause them - particularly if you consume coffee/tea/soda often and regularly and then are in a situation where you have to go without it for a longer stretch than you are used to. Those who suffer from migraines may likely be more sensitive to the effects of caffeine or the withdrawal of it I'm thinking. And then there is the potential negative impact caffeine can have on sleep patterns for many people. Disruption of sleep patterns is also a migraine trigger for some. I speak as a migraine sufferer myself. 
    • Sarah Grace
      Hello Knitty Kitty, Many thanks for asking about my progress.  Its mixed....  I've been taking Benfotiamine since November.  I started on 300mg, but I didn't notice any change.  Increased to 900mb in 300mg tablets throughout the day and initially it seemed to be a cure.  But then the Hypoglycaemia and migraines started to return...it's really very difficult for me to control my diet.  I'm still taking the Benfotiamine but I now take the Benfotiamine in the evening and usually about 600mg after my early evening meal.  I'm still very sensitive to carbs and especially alcohol and sugar, which makes any social activity really difficult especially in the evenings and having to avoid all gluten as well....anyway I guess most members of this forum are very familiar with this.   However, I do think the Benfotiamine is very helpful.  I still get significant vertigo (very wobbly at random moments) but I think my brain fog and insomnia have improved.  I'm quite active physically (gardening and dog walking etc), so need carbs for this.  I am a bit of a coffee addict and wonder what impact that might have? Any suggestions that you have that might further improve my diet and management of the hypoglycaemia would be much appreciated, as I definitely have failed to conquer the problem.
    • Liquid lunch
      Thanks kitty, I needed reminding about thiamine. I ran out of magnesium so stopped taking it and that was ages ago, it definitely helps with my energy levels and general function. I just took some now and I’ll get some more magnesium. Although I don’t really understand the gundry list it does seem to correlate with foods I can/cannot eat, lectins are not all made equal and it seems to be personal which we react to but some are generally more problematic than others, I think he’s based the list on avoiding lectins that people are often reacting to on an igg test. I think it’s fructose I’m reacting to in fruit rather than histamine because I’m fine with coffee, not sure of the quantity of tannins but for me green tea is worse than black and coffee is fine. Interesting about wet beriberi as I nearly died from pneumonia when young so I wonder if it was related. I react differently to the different foods, lectins cause bloating bleeding and severe pain, sugar I feel wiped out but don’t get the bleeding, tea it’s just nausea. I’ve wondered about lectins being sugar binding proteins and my intolerance of sugars but the bleeding does seem to be a specific response to lectin consumption which I think is an autoimmune response because it improves when I take immune modulating mushrooms (reishi and cordyceps). I really do appreciate you being here to help whenever  I log in, than you 🙏
    • glucel
      hey knitty, thanks for the follow up. I did buy the benfotiamine before I saw a couple of the side effects that concerned me esp bracardia. I already have irregular heart beat and have had elevated liver enzymes before. I lowered the count by taking milk thistle in case anyone interested. I realize that many side effects are simply for legal protection but at my age and as a recovering heart patient can not take risk. Anyway, been strictly gluten-free since we last talked. I did add 200 mg of vit b1 in addition to the b complex. Not as much b1 as you suggested because of my conservative nature but at least an attempt. I still have substantial bloating which unfortunately is probably not caused by gluten, as I was hoping that gluten-free would clear it up a bit.  I wish that I could report a major benefit from going gluten-free but I can't. But I never got desperately ill as many have reported here and my poor brother who was completely overcome til diagnosed.  Take care  
    • knitty kitty
      Since lectins occur in almost everything, it's pretty unrealistic to avoid them all.  I didn't understand the rationale behind Dr. Gundry's lists either. Many fruits either contain high histamine amounts or are histamine releasers.  Histamine is made by our body, but we can also consume it in foods, because plants and animals make histamine, too.  Histamine is a neurotransmitter, that results in alertness.  That cup of coffee in the morning?  Releases histamine, so we wake up more.  But histamine is released as part of the immune response in Celiac and other illnesses, causing inflammation.   Our body can clear histamine, but if the body can't keep up with the histamine we are making ourselves as well as the histamine we're eating, we can have serious problems, digestive problems, insomnia, depression.  Some fruits can have high levels of fructose, one kind of sugar in fruits.  Some intestinal bacteria can ferment fructose, resulting in gas, bloating, diarrhea.  So, yes, Fructose Malabsorption can occur in Celiac.   Your dont list...Honey, maple syrup, lectins (and their attached carbohydrates), sugar... ....bedridden...These are all carbohydrates, sugars.  We need Thiamine to turn carbohydrates into energy.  Without sufficient thiamine, we can develop Gastrointestinal BeriBeri which has the classic digestive symptoms, nausea, diarrhea, abdominal pain. Tannins in tea and coffee cleave thiamine in two, making it nonfunctional.   Your do list...hazelnuts, pistachios, pressure cooked potatoes, and yogurt, butter, cheese.... These are foods that contain thiamine.  Pressure cooked mashed potatoes have more thiamine than boiled potatoes.  Those nuts are high in thiamine.  Dairy products are a good source of thiamine.   I can't diagnose, I'm not a doctor.  You read these articles and let me know if anything rings a bell with you.  Yes, I see thiamine deficiency everywhere because it is unrecognized by doctors.  I recognize it because I had it. Hiding in Plain Sight: Modern Thiamine Deficiency https://pmc.ncbi.nlm.nih.gov/articles/PMC8533683/ Thiamine deficiency disorders: a clinical perspective https://pmc.ncbi.nlm.nih.gov/articles/PMC8451766/ Refeeding Syndrome https://www.ncbi.nlm.nih.gov/books/NBK564513/ Refeeding Syndrome (a different article...) https://pubmed.ncbi.nlm.nih.gov/33232094/
×
×
  • Create New...