Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Survived Mcd Fries!


rache

Recommended Posts

rache Apprentice

I decided to take the test... I ate McDonalds French Fries yesterday. I was so confused on whether or not the fries are Gluten Free. Some things I've read said I could eat them, others advised not to. I figured the only way I would know for sure was to try them myself. And I am proud to say that I feel fine. Now, I'm not telling everyone else to go eat them, everyone is different. But I was very shocked b/c I am normally so sensitive!! As long as I'm still feeling well within the next 24 hours or so, I will know that maybe I can return to eating their fries. I'm pretty excited :) Has anyone else had any experiences with the fries?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest Lucy

I've noticed my son having diarhea after eating their fries. But, he doesn't complain of stomach ache, or have higher blood sugars (which he does if he has had gluten, and he is diabetic). So I think, that they do not contain gluten, but may just not be healthy to digest for anyone, but especially for somone with a "weaker" stomach.

rache Apprentice

I think I read that they also contain a Milk ingredient. Could that cause him to have D?

plantime Contributor

My daughter works at a McDonald's, and she told me not to eat the fries. Nothing against the fries themselves, but she said I would be totally shocked at the number of times they accidently drop a chicken nugget into the fry basket. She saw me sick from getting a malt when I ordered a shake, and she is now as paranoid as I am about what I eat! She fixes my food when I eat at McD's, just to make sure there are no crumbs on it! I love that girl!! :wub:

rache Apprentice
My daughter works at a McDonald's, and she told me not to eat the fries. Nothing against the fries themselves, but she said I would be totally shocked at the number of times they accidently drop a chicken nugget into the fry basket. She saw me sick from getting a malt when I ordered a shake, and she is now as paranoid as I am about what I eat! She fixes my food when I eat at McD's, just to make sure there are no crumbs on it! I love that girl!! :wub:

You're lucky you can get some quality service when you go!

hlm34 Apprentice

i was running errands on saturday morning and was soooo hungry I was about to pass out. I forgot my snacks that i usually carry around with me, and the only thing in sight was a McDs. I went in and got some hash browns (reluctantly). Luckily, I was just fine and they tasted sooo good. Again, not for everyone, but i seem to be just fine with them.

  • 2 months later...
PrincessLEah Rookie

I have never dared to test mcd on anything except for a drink. I'm thinking I might try a blizzard or something but that's it. I really think it depends on which Mcd's restuarant you go to. I'm SO sensitive that HALF a crumb can make me sick. it's so annoying.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GravStars Contributor

mcdonald's is garbage anyway

Guest Elizabeth19
I decided to take the test... I ate McDonalds French Fries yesterday. I was so confused on whether or not the fries are Gluten Free. Some things I've read said I could eat them, others advised not to. I figured the only way I would know for sure was to try them myself. And I am proud to say that I feel fine. Now, I'm not telling everyone else to go eat them, everyone is different. But I was very shocked b/c I am normally so sensitive!! As long as I'm still feeling well within the next 24 hours or so, I will know that maybe I can return to eating their fries. I'm pretty excited :) Has anyone else had any experiences with the fries?

Yea today i had mcd fries and i felt like crap. i think everyone is different. But i have a ?. Hoping someone can answer. Im 18 yrs old and i was just diagnosed with celiac disease. Whats the chance of me not being able to have kids in the future.

Lisa Mentor
i was running errands on saturday morning and was soooo hungry I was about to pass out. I forgot my snacks that i usually carry around with me, and the only thing in sight was a McDs. I went in and got some hash browns (reluctantly). Luckily, I was just fine and they tasted sooo good. Again, not for everyone, but i seem to be just fine with them.

What crittter is that, I thought that we had all of them when the girls were little.

VydorScope Proficient
Yea today i had mcd fries and i felt like crap. i think everyone is different. But i have a ?. Hoping someone can answer. Im 18 yrs old and i was just diagnosed with celiac disease. Whats the chance of me not being able to have kids in the future.

As long as you stay on the gluten-free diet you should beable to have childern (assuming you do not have any futher complications).

msserena Apprentice

This link is the ingred of Mcdonalds fries.

I myself get sick when I eat their fries and you can see why when you see that there is Wheat in their fries.

Go to the link below then click french fries.

Open Original Shared Link

psawyer Proficient

The topic that won't die. See my post Open Original Shared Link as well as Open Original Shared Link for the most comprehensive discussion. The fries are independently verified to be gluten-free.

lindalee Enthusiast
I decided to take the test... I ate McDonalds French Fries yesterday. I was so confused on whether or not the fries are Gluten Free. Some things I've read said I could eat them, others advised not to. I figured the only way I would know for sure was to try them myself. And I am proud to say that I feel fine. Now, I'm not telling everyone else to go eat them, everyone is different. But I was very shocked b/c I am normally so sensitive!! As long as I'm still feeling well within the next 24 hours or so, I will know that maybe I can return to eating their fries. I'm pretty excited :) Has anyone else had any experiences with the fries?

I stopped at McDonalds (which I never do) back in Feb. with clients. They wanted a quick lunch. I ordered a burger and fries. It was so good. This is before I was watching my glutten. ( I thought my celiac had gone away -I had outgrown it) Anyway, I woke up in the middle of the night , I had fallen asleep with the TV on and a news announcement said that McDonald's had glutten in the fries. I was feeling all foggy and I think the Lord was telling me to get back to no glutten. I have been watching the glutten since and hope I haven't hurt myself too much all these years. I was diagnosed at 15 months and the doctors at JH told my mother to a put me on bed rest no visitors for two months and the gluten-free diet for 2 years. So I thought I was over it. I feel like the glutten is hidden in so much I wouldn't chance those burgers and fries now. LIndaLee

SuperBeck Apprentice
I've noticed my son having diarhea after eating their fries. But, he doesn't complain of stomach ache, or have higher blood sugars (which he does if he has had gluten, and he is diabetic). So I think, that they do not contain gluten, but may just not be healthy to digest for anyone, but especially for somone with a "weaker" stomach.

Perhaps the grease from the fries alone could cause diarrhea, especially if he's not used to eating greasy food.

>|< SuperBeck

VydorScope Proficient
The topic that won't die. See my post Open Original Shared Link as well as Open Original Shared Link for the most comprehensive discussion. The fries are independently verified to be gluten-free.

Yes, but as many report here, CC rsik are very high with them, and in my personal experence I have not found any McDonalds that the fries are NOT contimanted. I still maintian my strong recomendation against them.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,018
    • Most Online (within 30 mins)
      7,748

    Laney71
    Newest Member
    Laney71
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • sleuth
      He is not just a psychiatrist.  He is also a neuroscientist.  And yes, I have already read those studies.   I agree with benfotiamine.  This is short term while glutened/inflammation occurs.  As I had already mentioned, these symptoms no longer exist when this phase passes.  And yes, I know that celiac is a disease of malnutrition.  We are working with a naturopath.
    • knitty kitty
      Please do more research before you settle on nicotine. Dr. Paul New house is a psychiatrist.  His latest study involves the effect of nicotine patches on Late Life Depression which has reached no long term conclusions about the benefits.   Effects of open-label transdermal nicotine antidepressant augmentation on affective symptoms and executive function in late-life depression https://pubmed.ncbi.nlm.nih.gov/39009312/   I'm approaching the subject from the Microbiologist's point of view which shows nicotine blocks Thiamine B1 uptake and usage:   Chronic Nicotine Exposure In Vivo and In Vitro Inhibits Vitamin B1 (Thiamin) Uptake by Pancreatic Acinar Cells https://pubmed.ncbi.nlm.nih.gov/26633299/   While supplementation with thiamine in the form Benfotiamine can protect from damage done by  nicotine: Benfotiamine attenuates nicotine and uric acid-induced vascular endothelial dysfunction in the rat https://pubmed.ncbi.nlm.nih.gov/18951979/   I suggest you study the beneficial effects of Thiamine (Benfotiamine and TTFD) on the body and mental health done by Dr. Derrick Lonsdale and Dr. Chandler Marrs.  Dr. Lonsdale had studied thiamine over fifty years.   Hiding in Plain Sight: Modern Thiamine Deficiency https://pmc.ncbi.nlm.nih.gov/articles/PMC8533683/ I suggest you read their book Thiamine Deficiency Disease, Dysautonomia, and High Calorie Malnutrition.     Celiac Disease is a disease of malabsorption causing malnutrition.  Thiamine and benfotiamine: Focus on their therapeutic potential https://pmc.ncbi.nlm.nih.gov/articles/PMC10682628/
    • sleuth
      Thanks for your response.  Everything you mentioned he is and has been doing.  Tobacco is not the same as nicotine.  Nicotine, in the form of a patch, does not cause gastrointestinal irritation.  Smoking does. He is not smoking.  Please do your research before stating false information. Dr. Paul Newhouse has been doing research on nicotine the last 40 years at Vanderbilt University Medical Center.  
    • Jmartes71
      Im so frustrated and still getting the run around trying to reprove my celiac disease which my past primary ignored for 25 years.I understand that theres a ray of medical that doctors are limited too but not listening and telling the patient ( me) that im not as sensitive as I think and NOT celiac!Correction Mr white coat its not what I think but for cause and affect and past test that are not sticking in my medical records.I get sick violently with foods consumed, not eating the foods will show Im fabulous. After many blood draws and going through doctors I have the HLA- DQ2 positive which I read in a study that Iran conducted that the severity in celiac is in that gene.Im glutenfree and dealing with related issues which core issue of celiac isn't addressed. My skin, right eye, left leg diagestive issues affected. I have high blood pressure because im in pain.Im waisting my time on trying to reprove that Im celiac which is not a disease I want, but unfortunately have.It  has taken over my life personally and professionally. How do I stop getting medically gaslight and get the help needed to bounce back if I ever do bounce back to normal? I thought I was in good care with " celiac specialist " but in her eyes Im good.Im NOT.Sibo positive, IBS, Chronic Fatigue just to name a few and its all related to what I like to call a ghost disease ( celiac) since doctors don't seem to take it seriously. 
    • trents
      @Martha Mitchell, your reaction to the lens implant with gluten sounds like it could be an allergic reaction rather than a celiac reaction. It is possible for a celiac to be also allergic to gluten as it is a protein component in wheat, barley and rye.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.