Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Crumbs Bakeshop Upper Westside Nyc

pinky

By pinky
in Gluten-Free Restaurants

Recommended Posts

pinky Apprentice
pinky
Posted

that Crumbs (upper westside location only) now has GLUTEN FREE CUPCAKES!!

Has anyone tried them yet? Are they as decadently frosted at the originals? (I know it's bad, but I've been known to slice the frosting off many a Crumbs or Buttercup or Magnolia cupcake... no gluten in frosting...)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Mahee34 Enthusiast
Mahee34
Posted

I wish the rest of the country would get up to speed with New York...

mookie03 Contributor
mookie03
Posted

Is it true? I seriously hope so! Where did you hear that?! :D

pinky Apprentice
pinky
Posted
  • Author
Is it true? I seriously hope so! Where did you hear that?! :D

A friend of mine went there and reported seeing them. I was on the Upper East last night, and stopped in a Crumbs to see if they had them. The girl at the counter told me that they didn't have them-- that they are only at the Upper Westside location! If you go, report back ASAP!

jkmunchkin Rising Star
jkmunchkin
Posted
that Crumbs (upper westside location only) now has GLUTEN FREE CUPCAKES!!

Has anyone tried them yet? Are they as decadently frosted at the originals? (I know it's bad, but I've been known to slice the frosting off many a Crumbs or Buttercup or Magnolia cupcake... no gluten in frosting...)

OMG if you're lying I will cry like I've never cried before. Crumbs cupcakes were my absolute favorite and one of the last treats I had before becoming gluten free for life. In fact last week someone had them at work and I really kinda got upset about it. Oh please let this be true!!!

Laura Apprentice
Laura
Posted

Going to the city to gorge myself on gluten-free foods tomorrow, and I'll give it a try and report back. Gosh, I hope I have a good report!

Laura Apprentice
Laura
Posted

Alas - went by the Upper West Side Crumbs yesterday and they denied knowledge of gluten-free cupcakes.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jkmunchkin Rising Star
jkmunchkin
Posted
Alas - went by the Upper West Side Crumbs yesterday and they denied knowledge of gluten-free cupcakes.

Crying :(

pinky Apprentice
pinky
Posted
  • Author

i don't get this! i just emailed them to figure it out, and they said they are "working on it"... they said they had wheat-free ones at passover, and i swear the woman at the upper eastside location said the gluten free ones were only at the upper westside location..... sorry guys........

on the cupcake front, are the babycakes ones well frosted? i am mainly a frosting person, could live w/o the cake anyway.......

Laura Apprentice
Laura
Posted

Good to know they're working on it...maybe soon.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,891
    • Most Online (within 30 mins)
      7,748
    RyanDunn
    Newest Member
    RyanDunn
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • JulieRe
      Oral thrush question

      By JulieRe · Posted

      Hi Everyone,  I do appreciate your replies to my original post.   Here is where I am now in this journey.  I am currently seeing a Naturopath.  One thing I did not post before is that I take Esomeprazole for GERD.  My Naturopath believes that the decrease in the gastric acid has allowed the yeast to grow.    She has put me on some digestive enzymes.  She also put me on Zinc, Selenium, B 12, as she felt that I was not absorbing my vitamins. I am about 5 weeks into this treatment, and I am feeling better. I did not have any trouble taking the Fluconazole.  
    • Ceekay
      Gluten free beer ?

      By Ceekay · Posted

      I'm sure it's chemically perfect. Most of them taste lousy!        
    • Rejoicephd
      Oral thrush question

      By Rejoicephd · Posted

      Hi @JulieRe.  I just found your post.  It seems that I am also experiencing thrush, and my doctor believes that I have fungal overgrowth in my gut, which is most likely candida.  I'm seeing my GI doctor next week, so I'm hoping she can diagnose and confirm this and then give me an antifungal treatment.  In the meantime, I have been working with a functional medicine doctor, doing a candida cleanse and taking vitamins. It's already helping to make me feel better (with some ups and downs, of course), so I do think the yeast is definitely a problem for me on top of my celiac disease and I'm hoping my GI doctor can look into this a bit further.  So, how about you?  Did the candida come back, or is it still gone following your fluconazole treatment?  Also, was it awful to take fluconazole?  I understand that taking an antifungal can cause a reaction that sometimes makes people feel sick while they're taking it.  I hope you're doing better still !
    • Scott Adams
      Advice while waiting for testing

      By Scott Adams · Posted

      I'm so sorry you're going through this—the "gluten challenge" is notoriously brutal, and it's awful to deliberately make yourself sick when you've already found the answer. For the joint pain, many people find that over-the-counter anti-inflammatories like ibuprofen can help take the edge off, and using heating pads or warm baths can provide some direct relief for the aches. For the digestive misery, stick to simple, easy-to-digest foods (like plain rice, bananas, and bone broth) and drink plenty of water and electrolytes to stay hydrated. It feels like the longest month ever, but you are doing the right thing to get a clear diagnosis, which can be crucial for your long-term health and getting the proper care. Hang in there; you can get through this! This article, and the comments below it, may be helpful:    
    • Scott Adams
      Gluten free beer ?

      By Scott Adams · Posted

      Daura Damm (a sponsor here) uses AN-PEP enzymes and filtering in their brewing process to reduce/remove gluten, and it actually tests below 10ppm (I've see a document where they claim 5ppm). 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.