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Ored La Frys

Lister

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Lister Rising Star
Lister
Posted

name may be spelled wrong, there on the delphi list but i notice they make stuff that does contain gluten as well so i wanted to see if anyone has cc issues with them before i go out and get a bag for tonight

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minibabe Contributor
minibabe
Posted

Ore Ida? that is the red bag with yellow writting right? If so, I have eaten them before and eat them all the time and they are great.

Amanda NY

Franceen Explorer
Franceen
Posted

READ THE INGREDIENTS ON INDIVIDUAL PACKAGE.

I picked up the curly seasoned fries and they have gluten.

I looked at about 5 different bags and they all had gluten.

(Tater Tots have gluten).

Ore Ida is not necessarily gluten-free!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

jerseyangel Proficient
jerseyangel
Posted

Their hashbrowns are on the gluten-free list, but I have reacted to them twice. I won't use them again.

Lister Rising Star
Lister
Posted
  • Author

well crap i only got the first message before i went to the store, i got there extra crunchy crispy frys, says only soy no wheat and its on the list as safe as well. well poop now im scared to eat it :( more money down the drain

$20 left for 2 weeks of food i cant make another mistake :(

purplemom Apprentice
purplemom
Posted

Alexia fries are sooo good. They say Gluten Free in small print on back of bag. Not sure where you are from Lister, but they sell them at my local grocery store (STOP & SHOP or SHAW'S) here in Massachusetts. Look in the same section as the OreIda fries. My husband loves them and they come with all different seasoning choices. Good Luck.

Cali

Lister-

is that picture of you?

jerseyangel Proficient
jerseyangel
Posted
well crap i only got the first message before i went to the store, i got there extra crunchy crispy frys, says only soy no wheat and its on the list as safe as well. well poop now im scared to eat it :( more money down the drain

$20 left for 2 weeks of food i cant make another mistake :(

Sorry if my post scared you--I was being honest. You could give them a try--I'm very sensitive and react to many foods made on the same machinery as gluten. I'm sure there are as many folks here that eat their products and are fine. Anything not made in a dedicated facility is a gamble :(

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Lister Rising Star
Lister
Posted
  • Author

i usualy buy alexia but compared to 1.50 a bag for oralada or however you spell it to 3.50 for alexia, im trying to conserve money and i figured i could make the frys last 4 meals as a side dish maybe even 5

i go thru a bag of alexia in 2 meals

yeah its me before i got sick and lost alot of weight

Guhlia Rising Star
Guhlia
Posted

I do Ore Ida without any problems also. If you're afraid to try them now, save them until you're feeling better. They're so good!!!

Lister Rising Star
Lister
Posted
  • Author

im not feelen that bad right now (besides for tummy grumbles/spasims but thats a daily thing) im just scared that if i eat them i may not feel good...

i hate the delphi list for this reason lol, i keep getting things off it and then finding out they make others sick then i become afraid to try it lol, i probably wont have a problem as my doctor has said im barely effected by gluten the only reason i got to the point of where i was, was because of him :( jerk

when i first went to him he thought i had gadiverticulitis and the flu, i did have the flu(all my roomates had it as well) so he put me on the brat diet and told me to try and eat aleast 4 pieces of toast a day, then after i was "better" he said to go back onto a normal diet and keep up with the breads and stuff on the brat to keep the D from coming back, this worked it completly plugged me up (aparently gluten gives me C instead of D) but i thought my stomic could handle it so we went out to a elmers and i had a club sandwich (4 pieces of bread inbetween lunch meat and crap) with seasoned batterd frys, then BLAM i got really really sick

in my doctors opinion yes i need to stay away from gluten but it should not cause any physical damage and should but might make me sick if i ingest it, have not purpusly tried yet dont think i will but i still like to be over caushes on the CC because i know where my body is right now and i know its still really trying to heal the damage that was caused

minibabe Contributor
minibabe
Posted

I am very sensitive to gluten...I know with in about 1/2 - 1 hour of eating things if I was supposed to eat them or not. I just had the tator tots the other day and I have called the company. I am located on Long Island and I purchase mine at Stop and Shop. I know that some of them do contain gluten but even if somthing is on a list I ALWAYS read the ingredients because companies change all the time. I acutally just had the "extra crispy tator tots two nights ago.

Sorry if I mislead you, but I am def. on the sensitive side and I would def. let you know if I ever got sick off of them, but I never have.

Amanda NY

Lister Rising Star
Lister
Posted
  • Author

yeah you gotta be carefull with the tots though, i was reading them in the store and 2 of the bags had gluten and 2 of them did not, depends on what exact tots you get, if you get the plump ones those have wheat in them but the chopped ones are safe not sure about the rounds, alright cool since you did not react to them i think i will heat them up and try them hopefully all goes well, i still got that smoked sausage in the fridge from fosterfarms im to scared to eat it because of all the msg i need to get balls and eat my crap

minibabe Contributor
minibabe
Posted
yeah you gotta be carefull with the tots though, i was reading them in the store and 2 of the bags had gluten and 2 of them did not, depends on what exact tots you get, if you get the plump ones those have wheat in them but the chopped ones are safe not sure about the rounds, alright cool since you did not react to them i think i will heat them up and try them hopefully all goes well, i still got that smoked sausage in the fridge from fosterfarms im to scared to eat it because of all the msg i need to get balls and eat my crap

Have you called about the sausage yet?

If your scared you should just give them a ring tomarrow and see what they have to say.

Good luck with the TOTS :D

Lister Rising Star
Lister
Posted
  • Author

not scared about gluten well sorta i dont know what the peel is the used to make it that shape, but mostly its just alot of msg for my stomic right now, my stomic is still pretty weak

Mango04 Enthusiast
Mango04
Posted

Lister - If you're even somewhat afraid to eat the fries then don't! The fear will just cause you stress and it will make you sick. Give the fries to your roommates or save them in the freezer or take them back to the store.....

Lister Rising Star
Lister
Posted
  • Author

meh i think im gonna risk it later, i usualy give myself a hour and if i feel fine then its not gonna bother me usualy, max time for symptoms is 2 hours

Lister Rising Star
Lister
Posted
  • Author

i think im gonna cook some eat like 5 wait a bit see how i feel then if i feel alright i will eat more. thats what i do with peanuts, lately if i eat them my throat gets tight trouble breathing and a headrush feeling, but i think im just giving myself anxeity atacks but i could be wrong

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      how much gluten do I need to eat before blood tests?

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    • catnapt
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