Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Can Dh Outbreaks Be Triggered By Gluten Only?


chick2ba

Recommended Posts

chick2ba Apprentice

I'm just trying to figure all this stuff out.. been gluten free for 6 months now and still not feeling above a 50% on any given day. I'm super careful to not ingest or touch any gluten, so I'm pretty sure there must be another intolerance lurking around. Dairy seems to bother me more and more, so I've given it up. Now searching for what else could be wrong...

Before diagnosis I had these annoying little pinpricks that would pop up on my hands (symmetrically, oddly enough) that I'm certain were DH. Now that I am gluten-free they come up randomly and spread to my forearms. I always assumed their reappearance meant I'd had gluten in the past 48 hours (there seems to be at least a day's delay), but am now wondering if they can be triggered by other food intolerances.

Does anyone else get random episodes, or do they strictly confirm gluten poisoning?? It would be so helpful to tell which are ‘actual’ gluten reactions and not just something else mimicking gluten.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor
I'm just trying to figure all this stuff out.. been gluten free for 6 months now and still not feeling above a 50% on any given day. I'm super careful to not ingest or touch any gluten, so I'm pretty sure there must be another intolerance lurking around. Dairy seems to bother me more and more, so I've given it up. Now searching for what else could be wrong...

Before diagnosis I had these annoying little pinpricks that would pop up on my hands (symmetrically, oddly enough) that I'm certain were DH. Now that I am gluten-free they come up randomly and spread to my forearms. I always assumed their reappearance meant I'd had gluten in the past 48 hours (there seems to be at least a day's delay), but am now wondering if they can be triggered by other food intolerances.

Does anyone else get random episodes, or do they strictly confirm gluten poisoning?? It would be so helpful to tell which are ‘actual’ gluten reactions and not just something else mimicking gluten.

DH sores will only appear with gluten. Have you made sure to check all your lotions, soaps etc?

Franceen Explorer

Iodine will cause DH to get worse while you have initial outbreaks. Once you get DH under control with a Gluten Free diet, Iodine doesn't do that as much or at all.

Buy Non-Iodized salt to help with reducing Iodine intake, but you can't eliminate it because your thyroid need SOME. There is enough iodized salt in most of the food you eat to not worry though.

ravenwoodglass Mentor
Iodine will cause DH to get worse while you have initial outbreaks. Once you get DH under control with a Gluten Free diet, Iodine doesn't do that as much or at all.

Buy Non-Iodized salt to help with reducing Iodine intake, but you can't eliminate it because your thyroid need SOME. There is enough iodized salt in most of the food you eat to not worry though.

Good catch I forgot about that.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,050
    • Most Online (within 30 mins)
      7,748

    Anna4386
    Newest Member
    Anna4386
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      BTW, we've done other articles on this topic that I wanted to share here (not to condone smoking!):    
    • Colleen H
      Hi everyone  This has been a crazy year so far... How many people actually get entire sensory overload from gluten or something similar ?  My jaw is going nuts ..and that nerve is affecting my upper back and so on ...  Bones even hurt.  Brain fog. Etc  I had eggs seemed fine.   Then my aid cooked a chicken stir fry in the microwave because my food order shorted a couple key items .   I was so hungry but I noticed light breading and some ingredients with SOY !!! Why are we suffering with soy ? This triggered a sensitivity to bananas and gluten-free yogurt it seems like it's a cycle that it goes on.  The tiniest amount of something gets me I'm guessing the tiny bit of breading that I took one tiny nibble of ...yikes ..im cringing from it .. Feels like my stomach is going to explode yet still very hungry 😔  How long does this last?! Thank you so much 
    • Scott Adams
      This is an older article, but may be helpful.  
    • gfmom06
      I have had orthodontic work done. The 3M invisalign material was no problem. BUT my retainers are another matter. They seemed okay for a few months. Now, however, they cause a burning sensation on my tongue, gums and insides of my lips. The burning sensation is now spreading to my throat. I notice it when I breathe. This is annoying and interferes with my enjoyment of eating. I am visiting with my provider tomorrow. We'll see where this goes from here.
    • Beverage
      Exactly which blood tests were done? There are a few different ones and some docs don't do them all. Also, your results and reference ranges for each?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.