Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Wonderful News


jayhawkmom

Recommended Posts

jayhawkmom Enthusiast

I'm still pretty new to this forum - so I wasn't here during the beginning of the doctor/hospital visits for our daughter.

Briefly... at 22 months, my daughter weighed 28 lbs.

On May 18th, at 2 months away from her 5th birthday - she weighed 30 lbs. The last time her height was checked, she was 39" tall. She wasn't even ON the growth charts. She'd completely fallen off.

Tummy aches, "D", vomitting... numerous doctor visits, and finally the word "Celiac" mentioned - more doctor visits, blood draws, tests, Upper GI, Endoscopy.... etc. Blood tests all high normal, except IgG - off the charts. Endoscopy - duadinal ulcers, consistant with celiac, but no damaged villi - so no diagnoses.

Prevacid for ulcers, gluten-free diet recommended.

June 13 - 30 lbs, 39" --- started gluten-free diet

July 26 - 5 year well child checkup ---- 33 lbs and 40" !!!!

And, she's back ON the growth charts, at 8th percentile and 10th for height.

This diet IS working!!!!

I am THRILLED!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Sarah8793 Enthusiast
I'm still pretty new to this forum - so I wasn't here during the beginning of the doctor/hospital visits for our daughter.

Briefly... at 22 months, my daughter weighed 28 lbs.

On May 18th, at 2 months away from her 5th birthday - she weighed 30 lbs. The last time her height was checked, she was 39" tall. She wasn't even ON the growth charts. She'd completely fallen off.

Tummy aches, "D", vomitting... numerous doctor visits, and finally the word "Celiac" mentioned - more doctor visits, blood draws, tests, Upper GI, Endoscopy.... etc. Blood tests all high normal, except IgG - off the charts. Endoscopy - duadinal ulcers, consistant with celiac, but no damaged villi - so no diagnoses.

Prevacid for ulcers, gluten-free diet recommended.

June 13 - 30 lbs, 39" --- started gluten-free diet

July 26 - 5 year well child checkup ---- 33 lbs and 40" !!!!

And, she's back ON the growth charts, at 8th percentile and 10th for height.

This diet IS working!!!!

I am THRILLED!!

This is so wonderful to hear!! :):) Happy for your daughter!

Sarah

angel-jd1 Community Regular

Congrats. I'm sure you are breathing a sigh of relief!!

-Jessica :rolleyes:

jerseyangel Proficient

Wonderful news! :D

wolfie Enthusiast

Wow....great news! :)

lonewolf Collaborator

That's great to hear. You must be so relieved to find out what can help her be healthy!

zip2play Apprentice

That is great news! How exciting for you all!

I see your ID is jayhawkmom. You a KU fan? Live near Lawrence KS? That's where I live. Has your 8 year old been tested?

Monica


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Cheri A Contributor

Congrats to you and your dd!!

jayhawkmom Enthusiast
I see your ID is jayhawkmom. You a KU fan? Live near Lawrence KS? That's where I live. Has your 8 year old been tested?

Hi Monica. Yes, big KU fans, yes...we live near Lawrence - we are in the KC Metro. My 8 year old was tested a few years ago, but not recently. He doesn't have any outward symptoms but I do (now) realize that it's not necessary to HAVE outward symptoms. At 2, his pediatrician sent us for testing since he hadn't really gained much weight between 1 and 2. Then again at 5 we were sent for testing due to behavioral issues. They did some sort of peptide tests looking for "problems" related to gluten/casein.

But, I'm starting to have concerns about my baby. That's a whole other story.

Tori's Dad Apprentice

Awesome! It's amazing how quickly they start to gain weight. Our 5 yr old weighed 30 pounds on May 22 when she was diagnosed. By June 22nd she had gained 3 lbs. That's 10% of her body weight.

Nikki2003 Contributor

That is great. Can I ask you how long she was on the diet before she started gaining and doing better?

THanks for any answers

Braunson's-mom Rookie

Hi since you all are for Ks (I live 30 mi south of Salina) who do you dr with. We had Dr San Plablo at Children Mercy and didn't like him at all. We finally just put him on a gluten-free diet and then had sucess. Please let me know of a good dr because in 20mo of a gluten-free diet we have never had a check up. My ped would like to know if we are on the write track. Since putting Braunson on the diet my 9yr old and my self have all started the gluten-free diet. We still have 3 children not on it and my husband. My nephew last week was started on the diet. With great success. None of us have a celiac diagnosis but all have had postitive dietary change.

jenvan Collaborator

That's great! Keep up the good work mom! :D

taz sharratt Enthusiast
I'm still pretty new to this forum - so I wasn't here during the beginning of the doctor/hospital visits for our daughter.

Briefly... at 22 months, my daughter weighed 28 lbs.

On May 18th, at 2 months away from her 5th birthday - she weighed 30 lbs. The last time her height was checked, she was 39" tall. She wasn't even ON the growth charts. She'd completely fallen off.

Tummy aches, "D", vomitting... numerous doctor visits, and finally the word "Celiac" mentioned - more doctor visits, blood draws, tests, Upper GI, Endoscopy.... etc. Blood tests all high normal, except IgG - off the charts. Endoscopy - duadinal ulcers, consistant with celiac, but no damaged villi - so no diagnoses.

Prevacid for ulcers, gluten-free diet recommended.

June 13 - 30 lbs, 39" --- started gluten-free diet

July 26 - 5 year well child checkup ---- 33 lbs and 40" !!!!

And, she's back ON the growth charts, at 8th percentile and 10th for height.

This diet IS working!!!!

I am THRILLED!!

oh well done you !! im thrilled for you too, this is fab news.i have a 5 year old to who is patly sighted and when things start to turn aroung for them its the best and you just wanna shout it from the roof tops. great!!!!

zip2play Apprentice

I too cannot suggest a KS doctor. MY GI Dr would completely disagree with me having gluten issues. He was full of CRAP! He felt, negative biopsy, NO ISSUES!

But, positive diet response....to me proves it!

Jayhawk, can your 8 year old go gluten free to see if it helps or changes things?

Funny thing, we live here in Lawrence, have for 10 years. My husband graduated from K State. WE have a 7 year old boy that EATS/SLEEPS/BREATHS KU! As you know, K State and KU polar opposites! I just have to sit back and laugh at it all! I am a Missouri girl! ;)

Monica

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    2. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      49

      My journey is it gluten or fiber?

    3. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    4. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    5. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      49

      My journey is it gluten or fiber?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,368
    • Most Online (within 30 mins)
      7,748

    Klairep
    Newest Member
    Klairep
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • knitty kitty
      @catnapt,  Wheat germ contains high amounts of lectins which are really hard to digest and can be irritating to the digestive tract.  They can stimulate IgG antibody production as your blood test shows.   Even beans have lectins.  You've simply eaten too many lectins and irritated your digestive tract.   You may want to allow your digestive tract to rest for a week, then start on gluten in "normal" food, not in concentrated vital wheat gluten. This explains it well: Lectins, agglutinins, and their roles in autoimmune reactivities https://pubmed.ncbi.nlm.nih.gov/25599185/
    • knitty kitty
      I take Now B-1 (100 mg) Thiamine Hydrochloride, and Amazing Formulas L-Tryptophan (1000 mg).   Both are gluten free and free of other allergens.  I've taken them for a long time and haven't had a problem with them. I take Vitamin A from BioTech called "A-25".  It's gluten and allergen free and made in the USA.  It's a powder form of Vitamin A.  I was having trouble digesting fats at one point, but found I tolerated the powder form much better and have stuck with it since.   Tryptophan and Vitamin A help heal the intestines as well as improves skin health.  I get Dermatitis Herpetiformis and eczema flairs when my stomach is upset.  So I'm healing the outside as well as the inside.   I take one 1000 mg Tryptophan before bedtime.   With the Thiamine HCl, take 100 mg to start.  If you don't notice anything, three hours later take another. You can keep increasing your dose in this manner until you do notice improvement.  Remember not to take it in the evening so it won't keep you too energized to sleep. When I first started Thiamine HCl, taking 500 mg to 1000 mg to start was recommended.  If you've been thiamine insufficient for a while, you do notice a big difference.  It's like the start of a NASCAR race: Zoom, Zoom, turn it up!   This scared or made some people uncomfortable, but it's just your body beginning to function properly, like putting new spark plugs in your engine.  I took 1000 mg all at once without food.  It kicked in beautifully, but I got a tummy ache, so take with food.  I added in Thiamine TTFD and Benfotiamine weeks later and felt like I was Formula One racing.  So cool.  You may feel worse for a couple days as your body adjusts to having sufficient thiamine.  Feels sort of like you haven't cranked your engine for a while and it backfires and sputters, but it will settle down and start purring soon enough.  Adjust your dose to what feels right for you, increasing your dose as long as you feel improvement.  You can reach a plateau, so stay there for several days, then try bumping it up again.  If no more improvements happen, you can stay at the plateau amount and experiment with increasing your Thiamine TTFD.  It's like being your own lab rat.  LoL Yes, take one Benfotiamine at breakfast and one at lunch.  Take the B Complex at breakfast. Take the TTFD at breakfast and lunch as well.  I like to take the vitamins at the beginning of meals and the NeuroMag at the end of meals.   You may want to add in some zinc.  I take Thorne Zinc 30 mg at breakfast at the beginning of the meal.   Are you getting sufficient Omega Threes?  Our brains are made up mostly of fat.  Flaxseed oil supplements, sunflower seed oil supplements (or eat the seeds themselves) can improve that.  Cooking with extra virgin olive oil, avocado oil, or coconut oil is also helpful.   @Wheatwacked likes phosphotidyl choline supplements for his Omega Threes.  He's also had dramatic health improvement by supplementing thiamine.  You're doing great!  Thank you for sharing your journey with us.  This path will smooth out.  Keep going!  
    • catnapt
      good luck! vital wheat gluten made me violently ill. I will touch the stuff ever again.  
    • catnapt
      I wouldn't consider this lucky. I can NOT tolerate the symptoms. And I googled it and I was not even getting 10 grams of gluten per day and I was extremely ill. They'd have to put me in the hospital. I'm not kidding.   I will have my first appt with a GI dr on March 4th   I will not eat gluten again - at least not on purpose   they are going to have to come up with a test that doesn't require it. 
    • xxnonamexx
      What Thiamine Hydrochloride brand do you take? Is it like the other vitamins I have added? What brand Tryptophan and amount do you take. Thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.