Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Help! How Do I Get Started Again?


susiek

Recommended Posts

susiek Apprentice

I am seriously overweight and no longer active. I haven't gone gluten free yet--waiting for doctor's appointment on Friday. Then I'm off the grain! lol

I previously was very active--doing jazzercise several times a week--and lost some weight. Over the past two years I gave up the jazzercise--I was bored--and gained everything back. Then I got super sick from something which I now suspect is a gluten intolerance. (I've now lost--again--22 of the original 35 lost primarily from diahhrea.)

I joined a women's gym last fall and that's when I noticed working out was killing me. I would do weight training machines--not over doing the weight on anything. I did some classes--step aerobics and toning type things. I did the treadmill and even tried the elliptical machine once!

I would have to take to my bed after working out. My entire body ached for hours. I would work out in the morning and recover enough to get showered and functioning before my kids came home from school.

Slowly, the exercise stopped because I couldn't bear the pain. I was chalking it up to age (I just turned 40), weight, laziness.

But now that I have an idea of what might be wrong with me, I want to get back to that gym I pay for every month! How should I go about it?! Where do I start without killing myself again?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



taz sharratt Enthusiast
I am seriously overweight and no longer active. I haven't gone gluten free yet--waiting for doctor's appointment on Friday. Then I'm off the grain! lol

I previously was very active--doing jazzercise several times a week--and lost some weight. Over the past two years I gave up the jazzercise--I was bored--and gained everything back. Then I got super sick from something which I now suspect is a gluten intolerance. (I've now lost--again--22 of the original 35 lost primarily from diahhrea.)

I joined a women's gym last fall and that's when I noticed working out was killing me. I would do weight training machines--not over doing the weight on anything. I did some classes--step aerobics and toning type things. I did the treadmill and even tried the elliptical machine once!

I would have to take to my bed after working out. My entire body ached for hours. I would work out in the morning and recover enough to get showered and functioning before my kids came home from school.

Slowly, the exercise stopped because I couldn't bear the pain. I was chalking it up to age (I just turned 40), weight, laziness.

But now that I have an idea of what might be wrong with me, I want to get back to that gym I pay for every month! How should I go about it?! Where do I start without killing myself again?

slowly is the answer, if you could just start with walking, outside is best as you dont get bored of things to see and you have lots of inclines to get your heart rate up. try getting a friend to walk with you as its safer. the tired thing may improve after going on the diet but you must eat properly, getting enough carbs to give you strength to work out and enough protien to feed your muscles so they dont get fatigued! dont give up, keep at it, thats what everyone on this board tells me and now im giveing you the same advice. allways start any exercise even walking with stretching as this can make you ache for hours and allways finish with a stretch too. you can do it!
KerriAnne Rookie

susiek~

Good for you!

First of all, you say you are "seriously overweight." It'd be a good idea to talk to your doctor about getting active again to make sure there are no concerns there. S/he may have certain suggestions for you that would be very important to take into account.

Assuming the doctor gives you the okay to get moving...

The key is definitely starting slowly, as well as staying committed & consistent. Make an appointment with yourself to exercise. Start with maybe even less than you think you can handle. It's easy to overdue it in the beginning when you're so excited to get moving again, but take it easy. Maybe you can start off with little goals.... take a 15 minute walk three times a week...and then build on it slowly. Also, you've got to keep changing it up every once in while...walk a new route, try a new cardio machine at the gym, mix up the order of your weights, etc. Also, making it social is a great motivator...take classes, find a walking buddy, join an online chat/forum, etc. Take advantage of the summer to get outside and form some solid exercise habits now before the winter gets here (it always creeps up way too quickly for me!).

As for the fatigue and achiness you were feeling, hopefully with your dietary changes, your body will heal and resume normal, healthy functioning and nutrient absorption. Your diet is very important to fuel and recover from exercise, so be sure you are getting plenty of carbs & protein, as well as staying very well hydrated. I know I get very achy & totally wiped out from a workout if I haven't hydrated well.

Best of luck to you!!! Be sure to let us know how you're doing.

CarlaB Enthusiast

Take it very slowly in the beginning. Your body will not only be trying to recover from working out, but also from being ill. Do what you can. Walking is better than sitting! Definately get the okay from your doctor. Then I'd see if there's a personal trainer at your gym who can help you get started. Don't think you don't deserve a trainer being overweight! I see the trainers at our gym, and over half their clients are overweight. They are very gentle with them and even help them with both the lifting and stretching. The hardest thing is to get started.

I do the elliptical machine (along with free weights), and I'm in really good shape. I could only do five minutes on it in the beginning, so don't feel bad that you had difficulty or be afraid of trying again once you've been doing other exercise for a while.

I am 43 btw. You can do it. Granted, it's a lot harder than it was 20 years ago!! :blink:

KerriAnne Rookie

Hi susiek,

How was your doctor's appt last Friday? Have you gotten started with any exercise?

I just thought I'd check in and see how you're doing!

Hope all is well!

  • 2 months later...
Robina Contributor
I am seriously overweight and no longer active. I haven't gone gluten free yet--waiting for doctor's appointment on Friday. Then I'm off the grain! lol

I previously was very active--doing jazzercise several times a week--and lost some weight. Over the past two years I gave up the jazzercise--I was bored--and gained everything back. Then I got super sick from something which I now suspect is a gluten intolerance. (I've now lost--again--22 of the original 35 lost primarily from diahhrea.)

I joined a women's gym last fall and that's when I noticed working out was killing me. I would do weight training machines--not over doing the weight on anything. I did some classes--step aerobics and toning type things. I did the treadmill and even tried the elliptical machine once!

I would have to take to my bed after working out. My entire body ached for hours. I would work out in the morning and recover enough to get showered and functioning before my kids came home from school.

Slowly, the exercise stopped because I couldn't bear the pain. I was chalking it up to age (I just turned 40), weight, laziness.

But now that I have an idea of what might be wrong with me, I want to get back to that gym I pay for every month! How should I go about it?! Where do I start without killing myself again?

I would recommend checking with your gym about their personal trainer(s)... the gym that I work for part-time pays me to write programs and train their members... by working for them I don't have to pay rent to train my private clients... so maybe other gyms are offering personal training which is included in the membership... no addtl. fees...

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - AlwaysLearning replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??

    2. - Colleen H replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??

    3. - Jmartes71 replied to Jmartes71's topic in Coping with Celiac Disease
      4

      My only proof

    4. - AlwaysLearning replied to Jmartes71's topic in Coping with Celiac Disease
      4

      My only proof

    5. - AlwaysLearning replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,084
    • Most Online (within 30 mins)
      7,748

    bigwave
    Newest Member
    bigwave
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • AlwaysLearning
      Get tested for vitamin deficiencies.  Though neuropathy can be a symptom of celiac, it can also be caused by deficiencies due to poor digestion caused by celiac and could be easier to treat.
    • Colleen H
      Thank you so much for your response  Yes it seems as though things get very painful as time goes on.  I'm not eating gluten as far as I know.  However, I'm not sure of cross contamination.  My system seems to weaken to hidden spices and other possibilities. ???  if cross contamination is possible...I am in a super sensitive mode of celiac disease.. Neuropathy from head to toes
    • Jmartes71
      EXACTLY! I was asked yesterday on my LAST video call with Standford and I stated exactly yes absolutely this is why I need the name! One, get proper care, two, not get worse.Im falling apart, stressed out, in pain and just opened email from Stanford stating I was rude ect.I want that video reviewed by higher ups and see if that women still has a job or not.Im saying this because I've been medically screwed and asking for help because bills don't pay itself. This could be malpratice siit but im not good at finding lawyers
    • AlwaysLearning
      We feel your pain. It took me 20+ years of regularly going to doctors desperate for answers only to be told there was nothing wrong with me … when I was 20 pounds underweight, suffering from severe nutritional deficiencies, and in a great deal of pain. I had to figure it out for myself. If you're in the U.S., not having an official diagnosis does mean you can't claim a tax deduction for the extra expense of gluten-free foods. But it can also be a good thing. Pre-existing conditions might be a reason why a health insurance company might reject your application or charge you more money. No official diagnosis means you don't have a pre-existing condition. I really hope you don't live in the U.S. and don't have these challenges. Do you need an official diagnosis for a specific reason? Else, I wouldn't worry about it. As long as you're diligent in remaining gluten free, your body should be healing as much as possible so there isn't much else you could do anyway. And there are plenty of us out here who never got that official diagnosis because we couldn't eat enough gluten to get tested. Now that the IL-2 test is available, I suppose I could take it, but I don't feel the need. Someone else not believing me really isn't my problem as long as I can stay in control of my own food.
    • AlwaysLearning
      If you're just starting out in being gluten free, I would expect it to take months before you learned enough about hidden sources of gluten before you stopped making major mistakes. Ice cream? Not safe unless they say it is gluten free. Spaghetti sauce? Not safe unless is says gluten-free. Natural ingredients? Who knows what's in there. You pretty much need to cook with whole ingredients yourself to avoid it completely. Most gluten-free products should be safe, but while you're in the hypersensitive phase right after going gluten free, you may notice that when something like a microwave meal seems to not be gluten-free … then you find out that it is produced in a shared facility where it can become contaminated. My reactions were much-more severe after going gluten free. The analogy that I use is that you had a whole army of soldiers waiting for some gluten to attack, and now that you took away their target, when the stragglers from the gluten army accidentally wander onto the battlefield, you still have your entire army going out and attacking them. Expect it to take two years before all of the training facilities that were producing your soldiers have fallen into disrepair and are no longer producing soldiers. But that is two years after you stop accidentally glutening yourself. Every time you do eat gluten, another training facility can be built and more soldiers will be waiting to attack. Good luck figuring things out.   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.