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Annies


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Lister Rising Star

i was looking thru my grocery store for salad dressing the other day, looking thru the krafts because for some reason the zesty italion i got from them gives me terrable stomic pains so i was looking for something less zesty when i stubled across annies natural dressings, all of them say gluten free right on the back of the bottle, i was wondeirng if anyone has had problems with cc from them before i go out and get a bottle


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jmengert Enthusiast

I use Annie's Caesar and Ranch dressings all the time, and I've never had a problem. I also use their mustards without a problem.

Enjoy!

elonwy Enthusiast

I love Annies Balsamic vinagrette. Its really good. I have never had a problem with any of Annie's gluten-free products.

Elonwy

GlutenFreeAl Contributor

My fave is the roasted red pepper vinagrette B)

IrishKelly Contributor
I love Annies Balsamic vinagrette. Its really good. I have never had a problem with any of Annie's gluten-free products.

Elonwy

I'm so glad to hear this because i was eating a salad with this dressing (which happens to be my fav) the other day, when i turned the bottle around to notice that it stated that it was made in a wheat producing facility...so i stopped eating it because it kind of startled me. Oh well...guess i'll give it another shot and see if anything happens ;)

  • 2 months later...
4getgluten Rookie

I decided to bring this post back because I recently discovered something about Annie’s Dressings. I love their Organic Red Wine & Olive Oil Vinaigrette, and I eat it all the time with no problems. But, I swear the last bottle I bought gave me problems. I didn't want to believe it, but every time I ate it, I felt glutened. So I stopped eating it.

Finally, last weekend I pulled that suspect bottle out of my frig and really read it. It was labeled "gluten-free", and that it was made at a plant that also uses wheat. I didn't remember seeing that before. So, I pulled out a new bottle of this very same dressing that I had in my cupboard and read the label. It also says "gluten-free" but nothing about being produced at a plant that also uses wheat.

I thought this was very strange. After reading the labels again, I found the plant that also uses wheat has an address in Napa California, and the plant that does not mention wheat has an address in Vermont.

So, I threw out the "California" bottle - sad cuz I'm in California - and opened up the "Vermont" bottle. All is well again... no reaction.

Now, whenever I buy Annie’s - I will make sure that it is not produced at the plant that also uses wheat. I'll be looking for that Vermont address.

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