Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Enterolab


myserenityprayer

Recommended Posts

myserenityprayer Explorer

So what do you think? Is it worth getting the tests done for other intolerances at Enterolab? I have been gluten free for almost 1 month but I still feel awful. Maybe I have other allergies? I love cheese and eat a ton of soy. I'd die if I couldn't eat those anymore. But I also thought I would die if I couldn't eat carbs anymore too (good carbs, not gluten free ones!!). I guess I would rather rule all of allergies out as soon as possible so I can start feeling better (finally).

For those who have done the tests at Enterolab, is it worth it?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



CarlaB Enthusiast

You already know you are intolerant to gluten, so that test would be pointless. However, you could test to see if you have intolerances to soy and dairy.

Since you had a postive biopsy, chances are very high that you will be lactose intolerant for a while. The enzyme that breaks down lactose is on the part of the villi that would be damaged. If it's "just" lactose intolerance, this will probably go away as you heal. If it's casein intolerance, it's permanent.

If I were in your shoes, I'd give up dairy for at least six months, then give it a try again. If it causes you a problem then, try it with lactaid. If it still gives you trouble, then it may be the casein, not the lactose that's bothering you.

It takes time to heal.

Welcome!

myserenityprayer Explorer
You already know you are intolerant to gluten, so that test would be pointless. However, you could test to see if you have intolerances to soy and dairy.

Since you had a postive biopsy, chances are very high that you will be lactose intolerant for a while. The enzyme that breaks down lactose is on the part of the villi that would be damaged. If it's "just" lactose intolerance, this will probably go away as you heal. If it's casein intolerance, it's permanent.

If I were in your shoes, I'd give up dairy for at least six months, then give it a try again. If it causes you a problem then, try it with lactaid. If it still gives you trouble, then it may be the casein, not the lactose that's bothering you.

It takes time to heal.

Welcome!

I had a feeling I would have to give up dairy for awhile, and soy cheese is just nasty. It's just so discouraging to still feel sick when you think you are finally being healthy and on your way to feeling good. I guess I will try to go dairy free for as long as I can bare it and see how that goes. Thanks alot, it's helpful to see that there are so many people out there who know how you feel! :)

CarlaB Enthusiast

Yea, it's helpful!

I didn't try to replace dairy, except that I use Vance's Dari-free for milk/cream. Other than that, I just skip it. Replacements are usually a disappointment and I certainly don't want to be eating yet another item that stresses my system!!

AndreaB Contributor

If you don't mind the wait the elimination of the food for a time, then reintroduction would give you an idea. I had my whole family tested by enterolab for all the inolerances they test for. My two intolerances also happen to coincide with me being allergic to them (gluten and soy). I am mildly allergic to dairy but not intolerant. I had both allergy tests and enterolab tests done. Would still like to get allergy testing for my children but ran out of money a long time ago. :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to suek54's topic in Dermatitis Herpetiformis
      3

      Awaiting dermatitis herpetiformis confirmation following biopsy

    2. - suek54 replied to suek54's topic in Dermatitis Herpetiformis
      3

      Awaiting dermatitis herpetiformis confirmation following biopsy

    3. - trents replied to suek54's topic in Dermatitis Herpetiformis
      3

      Awaiting dermatitis herpetiformis confirmation following biopsy

    4. - suek54 posted a topic in Dermatitis Herpetiformis
      3

      Awaiting dermatitis herpetiformis confirmation following biopsy

    5. - xxnonamexx replied to xxnonamexx's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Healthy Gluten Free Foods low sugar that you found?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,247
    • Most Online (within 30 mins)
      7,748

    Noisette
    Newest Member
    Noisette
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      You might also consider a low iodine diet as iodine is know to exacerbate dermatitis herpetiformis. But be careful with that as well as there are health problems that can accrue from iodine deficiency.
    • suek54
      Hi, Yes, the rash has gone. I still get the itches but there is nothing to see now, apart from a lot of discoloured areas where the rash was worst. Occasionally I get a single lump come up, a bit like hives, but no bigger than a pea and it goes after 24hrs and a steroid cream application.  And yes, giving the gluten-free diet 110%. Very careful about any cross contamination.  This is my fifth autoimmune condition so well and truly on that bandwagon. 
    • trents
      Welcome to the the celiac.com community, @suek54! Is the Dapsone getting the rash under control? Are you practicing a gluten free diet yet? The only known cause for dermatitis herpetiformis is celiac disease.
    • suek54
      Hi Im new to this game, so bear with me.  May through to December last year totally miserable, covered literally head to toe in the worst rash ever, itching like I just cant explain. After seven different medics told me just to "keep putting the cream on, whatever it is will go in the end" finally one lovely doc diagnosed dermatitis herpetiformis. Biopsy 6 weeks ago and Dapsone, which I seem to be tolerating OK so far.  The NHS is in permanent backlog so no result yet but just wanted to say hello to anyone else with this maddening condition.
    • xxnonamexx
      I know gluten free proteins like eggs and yogurt but nuts especially trail mixes are tricky as they are hard to find certified gluten free trail mixes especially w/o added sugars. I agree subscription boxes are hit or miss I think I have found RXBar with simple ingredients no added sugars gluten-free might be a great protein bar.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.