Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

The Funny Pages - Tickle Me Elbow - The Original


TriticusToxicum

Recommended Posts

Loey Rising Star

LO! Sounds like your ulcer is eating you up! Is Clark going to the doc with you? Might help to have someone to speak up for you or ask questions you might not be thinking of until after. Also, write some notes to take.

I wish he could but my brother and SIL are flying in from Va. and he needs to pick him up at the airport at the same time that my appointment is. I really think that if the GI doesn't have any new suggestions (or returns to being dismissive) I'm going to try a different doctor. I've given up eating almost everything between the celiac and the ulcer. I'm sick of being sick.

I miss pfeeling psillie!!!!!!

Loey wub.gifwub.gifwub.gif


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 51k
  • Created
  • Last Reply
Loey Rising Star

Hey all--just got the call that they are on the way. Lets see....spurs-check....boots-check....eyes open-check......what else should I know?? B)

I did bake a batch of chocolate chip cookies--Mark's boss is seems fascinated with my food and is all excited to try gluten-free cookies :lol: Early on, he asked Mark if he ate "my food" and Mark said--yeah, all the time. The boss asked--"is it....bland ? <snort> :lol:

Carry on :D

I can't wait to hear how the shoot goes. I was a TV technician for 20 years. Prepared for them to move things around.

Loey smile.gif

jerseyangel Proficient

I wish he could but my brother and SIL are flying in from Va. and he needs to pick him up at the airport at the same time that my appointment is. I really think that if the GI doesn't have any new suggestions (or returns to being dismissive) I'm going to try a different doctor. I've given up eating almost everything between the celiac and the ulcer. I'm sick of being sick.

I miss pfeeling psillie!!!!!!

Loey wub.gifwub.gifwub.gif

Aw Lough :( Good luck at your appointment. I hope that they can give you something for that ulcer--we need to get you feeling better! :)

jerseyangel Proficient

I can't wait to hear how the shoot goes. I was a TV technician for 20 years. Prepared for them to move things around.

Loey smile.gif

Wish you were here then. :) I'll report back later.

Loey Rising Star

Wish you were here then. :) I'll report back later.

I'll be there in spirit. Looking forward to hearing how it goes!

Loey smile.gif

kareng Grand Master

Hey all--just got the call that they are on the way. Lets see....spurs-check....boots-check....eyes open-check......what else should I know?? B)

I did bake a batch of chocolate chip cookies--Mark's boss is seems fascinated with my food and is all excited to try gluten-free cookies :lol: Early on, he asked Mark if he ate "my food" and Mark said--yeah, all the time. The boss asked--"is it....bland ? <snort> :lol:

Carry on :D

Forgot the fake eyelashes and push-up bra and matching undies.

Really, what is the topic of this video? Something less interesting then what we are imagining, I think. Kitchen safety? Window coverings? Vacuum demonstration?

elye Community Regular

Ok. so this Santa doesn't show up well but I was trying to show his kilt and bagpipes.

Kherrighnne! You have a veritable United Nations of Santas... . . . .... do you have a Bengladeshi Santa? Lithuanian or Indonesian? Would like to see what a Trinidadian Santa looks like -- no big heavy red suit, I'm thinkin'. . . . . ....

:rolleyes:

Hey all--just got the call that they are on the way. Lets see....spurs-check....boots-check....eyes open-check......what else should I know??

Sounds good! Perhaps some chain mail? Feather dusters? A riding crop or two?. . . . ... . ..:lol:

You can creatively work those chocolate chip cookies into the film plot, Patteigh.. . .. ..Mark as the hapless furnace repair guy at your door, you the lonely housewife - - "Thank gawd you're here! There's no heat in this place.....at least, not yet. Before you get started on the furnace, please let me know what you think of the treats I've made for the church social....please, follow me...they're in the bedroom..."

I miss pfeeling psillie!!!!!!

:( :( Feel better soon, Low-eee! I do hope this GI helps you out with this. . . ..


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Loey Rising Star

Kherrighnne! You have a veritable United Nations of Santas... . . . .... do you have a Bengladeshi Santa? Lithuanian or Indonesian? Would like to see what a Trinidadian Santa looks like -- no big heavy red suit, I'm thinkin'. . . . . ....

:rolleyes:

Sounds good! Perhaps some chain mail? Feather dusters? A riding crop or two?. . . . ... . ..:lol:

You can creatively work those chocolate chip cookies into the film plot, Patteigh.. . .. ..Mark as the hapless furnace repair guy at your door, you the lonely housewife - - "Thank gawd you're here! There's no heat in this place.....at least, not yet. Before you get started on the furnace, please let me know what you think of the treats I've made for the church social....please, follow me...they're in the bedroom..."

:( :( Feel better soon, Low-eee! I do hope this GI helps you out with this. . . ..

Thanks to all my dear psillies for the wub.gif and support. I don't know what I'd do without you or the laughter this thread gives me.

I've been on medicine for the ulcer for a month (he didn't want to see me before I had been on it for at least that long). Never heard about the blood work for the H Pylori so I'm assuming I didn't test positive for it. Of course we know the old adage about assuming. I've accepted that I won't be able to work for a while and hope I'll be able to get disability when my UI runs out (still praying for a Xmas miracle with the 20 week extension) but right now I'd like to be able to eat something and sleep at night.

Started tutoring the girl with dyslexia this week so at least I feel that I'm giving back. I'm very concerned for her. She would be in 3rd grade if she went to public school but doesn't know kindergarten sight words. I have a lot of work ahead of me.

Klark's been an angel. He wanted to know what he could get me for Xmas and I told him the support he's been giving me is more than enough. We're already spending enough on my son's tuition.

OK, time to shower and lay down for bit. Sorry I haven't been pfunny lately.

Loey wub.gifwub.gif

mushroom Proficient

Lo! Do feel better soon. Hope your doc listens to you!

Sounds good! Perhaps some chain mail? Feather dusters? A riding crop or two?. . . . ... . ..:lol:

You can creatively work those chocolate chip cookies into the film plot, Patteigh.. . .. ..Mark as the hapless furnace repair guy at your door, you the lonely housewife - - "Thank gawd you're here! There's no heat in this place.....at least, not yet. Before you get started on the furnace, please let me know what you think of the treats I've made for the church social....please, follow me...they're in the bedroom..."

.

Now this post gave me a good laff and went a long way to helping me find some psilly deep inside me - it has been hiding a lot lately, I fear. But t'will return I hope. :unsure:

elye Community Regular

Started tutoring the girl with dyslexia this week so at least I feel that I'm giving back. I'm very concerned for her. She would be in 3rd grade if she went to public school but doesn't know kindergarten sight words. I have a lot of work ahead of me.

Sounds like you've been given this girl to help, Loaughee.. . . . ....think it's just what you need. :)

jerseyangel Proficient

Sounds good! Perhaps some chain mail? Feather dusters? A riding crop or two?. . . . ... . ..:lol:

You can creatively work those chocolate chip cookies into the film plot, Patteigh.. . .. ..Mark as the hapless furnace repair guy at your door, you the lonely housewife - - "Thank gawd you're here! There's no heat in this place.....at least, not yet. Before you get started on the furnace, please let me know what you think of the treats I've made for the church social....please, follow me...they're in the bedroom..."

Em, you are pseriously the most delightphully phunny person I have ever met :D (for the newer sills, Em and I did actually meet at Philly Silly Summit '08)

The whole thing went well--took about 2 and 1/2 hours. Don't know who was running the office today since the management was pretty much all in my living room :P We all had fun with it--and I was in it a little at the beginning....did not know this beforehand--girl who was supposed to come didn't.....I was nothing more than a prop, really B) It was just a training film to be distributed to the other branches across the country so it won't be my big break. :rolleyes:

Shroomie--where's yer silly? :( I hope yer readin' along so we can keep ya company :D You take care ;)

nikki-uk Enthusiast

Poop in guys!!

Totally loving Scottish Santa biggrin.gif

Low-ee, hope you get some results with the doc dry.gif I think every one of us on here has experienced docs that ain't listening sad.gif

mushroom Proficient

The whole thing went well--took about 2 and 1/2 hours. Don't know who was running the office today since the management was pretty much all in my living room :P We all had fun with it--and I was in it a little at the beginning....did not know this beforehand--girl who was supposed to come didn't.....I was nothing more than a prop, really B) It was just a training film to be distributed to the other branches across the country so it won't be my big break. :rolleyes:

Shroomie--where's yer silly? :( I hope yer readin' along so we can keep ya company :D You take care ;)

But Patteigh, you still haven't told us what they were training for???? I guess if you were the prop, you wouldn't need any props yerself :unsure::P

Dunno where I lost me silly, I must've dropped it somewhere out in the garden - maybe it's hiding in the petunias, they always seem like a silly kind of flower and every Petunia I have knowed has been pretty silly, yeah, that must be where it is. Will go look for it..... :) Yeah been reading along, all along, so it can't be that far away :blink:

Nik-Nik, you keep those toeses warm, ya hear?

jerseyangel Proficient

Sorry, I thought I already did. :unsure: Mark works fer United van Lines and the video is to be distributed to the International Dept at the different branches--it shows the new guidelines for international shipments.

I played the homeowner--basically answering the door, welcoming the crew and then going over the paperwork with the agent. I was a natural B)

I hope the sillie makes it's way back to ya, Shroom :) I get like that too, every so often.

mushroom Proficient

Sorry, I thought I already did. :unsure: Mark works fer United van Lines and the video is to be distributed to the International Dept at the different branches--it shows the new guidelines for international shipments.

Now, eight years ago I would have loved to have known what those guidelines were. Do they include not stealing from the customers? :unsure: And not eating the box of Godiva chocolates she forgot were in her closet? :blink: And not ripping off her favourite Christmas Goose wall hanging :o ?? Not sayin' it was United van Lines....

jerseyangel Proficient

Now, eight years ago I would have loved to have known what those guidelines were. Do they include not stealing from the customers? :unsure: And not eating the box of Godiva chocolates she forgot were in her closet? :blink: And not ripping off her favourite Christmas Goose wall hanging :o ?? Not sayin' it was United van Lines....

Wow...sorry :(

elye Community Regular

I played the homeowner--basically answering the door, welcoming the crew and then going over the paperwork with the agent. I was a natural B)

The lonely homeowner-slash-housewife, answering the door to not one, but a crew of SEVERAL men.... . . ....and you were a natural, Patteigh.. . ....! :P:lol:

mushroom Proficient

Gosh, I am so sorry,I did not mean that to come out that way, that harsh :o I do apologize, profoundly. :( Went back and reread and said, OMG, did I say that? Just never got over it I guess:unsure: Lost me a special sapphire ring too :angry: Ya see, our stuph when it got here, we put some of it in the old house where we were living and put the rest back into storage with New Zealand Van Lines 'cos the old house was too small, so we never could claim on anything that was lost or stolen or broken because no responsibility could be assigned anywhere because we never knew who did it. We think it was the packers, naturally, and I did mean it that I really cannot remember who the van line was on the U.S. end. Was not meaning to imply that United goes 'round ripping people off. :( :( :( But that's how it looks :o

Darn210 Enthusiast

Kherrighnne! You have a veritable United Nations of Santas... . . . .... do you have a Bengladeshi Santa? Lithuanian or Indonesian?

Burundian???

I played the homeowner--basically answering the door, welcoming the crew and then going over the paperwork with the agent. I was a natural B)

Yeah . . . not like you've ever moved recently.

Emily's got 3 Mil to spend on a monkey skull picture??? Dang!!! Hey Em, whadaya give me for pictures from Skeeter's endoscopy?

jerseyangel Proficient

....and you were a natural, Patteigh.. . ....! :P:lol:

M-m-m-m....I thought you said au natural :lol::o

kareng Grand Master

Burundian???

Unfortunately, I do not have any Santas of color. Except Eeyore who is blue. It is hard to find nice Santas that are darker than beige skinned. I do have reindeer made in Indonesia or Pakistan. It is a beaded elephant with antlers.

elye Community Regular

Hey Em, whadaya give me for pictures from Skeeter's endoscopy?

HEY! Jyaghnutt, I cannot believe you are offering me this when I was just saying to DH that I don't think I'll ever find the perfect piece of work for the dining room wall. I may need to look no further.. . ..... .. .!

:lol:

M-m-m-m....I thought you said au natural

:lol:

kareng Grand Master

One of J's jokes he told me last night.

What did one snow man say to the other snowman?

Yeah! I smell carrots, too!

jerseyangel Proficient

Gosh, I am so sorry,I did not mean that to come out that way

No worries, Shroom :)

Yeah! I smell carrots, too!

Good 'un! :P

celiac-mommy Collaborator

Got any with spurs, Paghteigh? :rolleyes:

Sprayed the computer wif coffee uginn. WHEN will I ever learn NOT to take a sip whilst reading yer posts?!?! :rolleyes:

Hey all--just got the call that they are on the way. Lets see....spurs-check....boots-check....eyes open-check......what else should I know?? B)

Hope you didnae forget to make a small noise, you were allowed that, remember? :P

M-m-m-m....I thought you said au natural :lol::o

:lol: :lol: :lol:

Went to a cooking party last night for Demarle products (makers of Silpat). I am in love wif all of it. Wonder if I should be a rep (in my spare time...) :rolleyes: I'm tellin ya though, the knives are the greatest things on earth!!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - suek54 replied to suek54's topic in Dermatitis Herpetiformis
      5

      Awaiting dermatitis herpetiformis confirmation following biopsy

    2. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      how much gluten do I need to eat before blood tests?

    3. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      how much gluten do I need to eat before blood tests?

    4. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      how much gluten do I need to eat before blood tests?

    5. - catnapt posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      how much gluten do I need to eat before blood tests?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,257
    • Most Online (within 30 mins)
      7,748

    KariNoMoreGluten
    Newest Member
    KariNoMoreGluten
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • suek54
      Thank you all for your advice and the dermatitis herpetiformis article. The latter made me realise I had stopped taking my antihistamine, which I will restart today. The Dapsone has cleared the rash entirely but I still get quite a bit itching, absolutely nothing to see though. I know its notoriously hard to clear and its still relatively early days for me.  The iodine issue is very interesting. I do eat quite a bit of salt because I have Addison's disease and sodium retention is an issue. I also have autoimmune hypothyroidism, not sure how a low iodine diet would play into that? Because of my Addison's I am totally steroid dependent, I take steroids 4 x daily and cannot mount any defence against inflammation. I need to increase my meds for that. Now that I know what is wrong I can do just that if Im having a bad day. Life is very sweet, just so damn complicated sometimes! Hey ho, onwards. Thank you again for your advice.  
    • trents
      So, essentially all of the nutrition in the food we eat is absorbed through the villous lining of the small bowel. This is the section of the intestinal track that is damaged by celiac disease. This villous lining is composed of billions of finger-like projections that create a huge amount of surface area for absorbing nutrients. For the celiac person, when gluten is consumed, it triggers an autoimmune reaction in this area which, of course, generates inflammation. The antibodies connected with this inflammation is what the celiac blood tests are designed to detect but this inflammation, over time, wears down the finger-like projections of the villous lining. Of course, when this proceeds for an extended period of time, greatly reduces the absorption efficiency of the villous lining and often results in many and various nutrient deficiency-related health issues. Classic examples would be osteoporosis and iron deficiency. But there are many more. Low D3 levels is a well-known celiac-caused nutritional deficiency. So is low B12. All the B vitamins in fact. Magnesium, zinc, etc.  Celiac disease can also cause liver inflammation. You mention elevated ALP levels. Elevated liver enzymes over a period of 13 years was what led to my celiac diagnosis. Within three months of going gluten free my liver enzymes normalized. I had elevated AST and ALT. The development of sensitivities to other food proteins is very common in the celiac population. Most common cross reactive foods are dairy and oats but eggs, soy and corn are also relatively common offenders. Lactose intolerance is also common in the celiac population because of damage to the SB lining.  Eggs when they are scrambled or fried give me a gut ache. But when I poach them, they do not. The steam and heat of poaching causes a hydrolysis process that alters the protein in the egg. They don't bother me in baked goods either so I assume the same process is at work. I bought a plastic poacher on Amazon to make poaching very easy. All this to say that many of the issues you describe could be caused by celiac disease. 
    • catnapt
      thank you so much for your detailed and extremely helpful reply!! I can say with absolute certainty that the less gluten containing products I've eaten over the past several years, the better I've felt.   I wasn't avoiding gluten, I was avoiding refined grains (and most processed foods) as well as anything that made me feel bad when I ate it. It's the same reason I gave up dairy and eggs- they make me feel ill.  I do have a bit of a sugar addiction lol so a lot of times I wasn't sure if it was the refined grains that I was eating - or the sugar. So from time to time I might have a cookie or something but I've learned how to make wonderful cookies and golden brownies with BEANS!! and no refined sugar - I use date paste instead. Pizza made me so ill- but I thought it was probably the cheese. I gave up pizza and haven't missed it. the one time I tried a slice I felt so bad I knew I'd never touch it again. I stopped eating wheat pasta at least 3 yrs ago- just didn't feel well after eating it. I tried chick pea pasta and a few others and discovered I like the brown rice pasta. I still don't eat a lot of pasta but it's nice for a change when I want something easy. TBH over the years I've wondered sometimes if I might be gluten intolerant but really believed it was not possible for me to have celiac disease. NOW I need to know for sure- because I'm in the middle of a long process of trying to find out why I have a high parathyroid level (NOT the thyroid- but rather the 4 glands that control the calcium balance in your body) I have had a hard time getting my vit D level up, my serum calcium has run on the low side of normal for many years... and now I am losing calcium from my bones and excreting it in my urine (some sort of renal calcium leak) Also have a high ALP since 2014. And now rapidly worsening bone density.  I still do not have a firm diagnosis. Could be secondary HPT (but secondary to what? we need to know) It could be early primary HPT. I am spilling calcium in my urine but is that caused by the high parathyroid hormone or is it the reason my PTH is high>? there are multiple feedback loops for this condition.    so I will keep eating the bread and some wheat germ that does not seem to bother me too much (it hasn't got enough gluten to use just wheat germ)    but I'm curious- if you don't have a strong reaction to a product- like me and wheat germ- does that mean it's ok to eat or is it still causing harm even if you don't have any obvious symptoms? I guess what you are saying about silent celiac makes it likely that you can have no symptoms and still have the harm... but geez! you'd think they'd come up with a way to test for this that didn't require you to consume something that makes you sick! I worry about the complications I've been reading about- different kinds of cancers etc. also wondering- are there degrees of celiac disease?  is there any correlation between symptoms and the amnt of damage to your intestines? I also need a firm diagnosis because I have an identical twin sister ... so if I have celiac, she has it too- or at least the genetic make up for having it. I did have a VERY major stress to my body in 2014-2016 time frame .. lost 50lbs in a short period of time and had severe symptoms from acute protracted withdrawal off an SSRI drug (that I'd been given an unethically high dose of, by a dr who has since lost his license)  Going off the drug was a good thing and in many ways my health improved dramatically- just losing 50lbs was helpful but I also went  off almost a dozen different medications, totally changed my diet and have been doing pretty well except for the past 3-4 yrs when the symptoms related to the parathyroid issue cropped up. It is likely that I had low vit D for some time and that caused me a lot of symptoms. The endo now tells me that low vit D can be caused by celiac disease so I need to know for sure! thank you for all that great and useful information!!! 
    • trents
      Welcome, @catnapt! The most recent guidelines are the daily consumption of a minimum of 10g of gluten (about the amount found in 4-6 slices of wheat bread) for a minimum of two weeks. But if possible stretching that out even more would enhance the chances of getting valid test results. These guidelines are for those who have been eating gluten free for a significant amount of time. It's called the "gluten challenge".  Yes, you can develop celiac disease at any stage of life. There is a genetic component but also a stress trigger that is needed to activate the celiac genes. About 30-40% of the general population possesses the genetic potential to develop celiac disease but only about 1% of the general population actually develop celiac disease. For most with the potential, the triggering stress event doesn't happen. It can be many things but often it is a viral infection. Having said that, it is also the case that many, many people who eventually are diagnosed with celiac disease probably experienced the actual onset years before. Many celiacs are of the "silent" type, meaning that symptoms are largely missing or very minor and get overlooked until damage to the small bowel lining becomes advanced or they develop iron deficiency anemia or some other medical problem associated with celiac disease. Many, many are never diagnosed or are diagnosed later in life because they did not experience classic symptoms. And many physicians are only looking for classic symptoms. We now know that there are over 200 symptoms/medical problems associated with celiac disease but many docs are only looking for things like boating, gas, diarrhea. I certainly understand your concerns about not wanting to damage your body by taking on a gluten challenge. Your other option is to totally commit to gluten free eating and see if your symptoms improve. It can take two years or more for complete healing of the small bowel lining once going gluten free but usually people experience significant improvement well before then. If their is significant improvement in your symptoms when going seriously gluten free, then you likely have your answer. You would either have celiac disease or NCGS (Non Celiac Gluten Sensitivity).
    • catnapt
      after several years of issues with a para-gland issue, my endo has decided it's a good idea for me to be tested for celiac disease. I am 70 yrs old and stunned to learn that you can get celiac this late in life. I have just gradually stopped eating most foods that contain gluten over the past several years- they just make me feel ill- although I attributed it to other things like bread spiking blood sugar- or to the things I ate *with* the bread or crackers etc   I went to a party in Nov and ate a LOT of a vegan roast made with vital wheat gluten- as well as stuffing, rolls and pie crust... and OMG I was so sick! the pain, the bloating, the gas, the nausea... I didn't think it would ever end (but it did) and I was ready to go the ER but it finally subsided.   I mentioned this to my endo and now she wants me to be tested for celiac after 2 weeks of being on gluten foods. She has kind of flip flopped on how much gluten I should eat, telling me that if the symptoms are severe I can stop. I am eating 2-3 thin slices of bread per day (or english muffins) and wow- it does make me feel awful. But not as bad as when I ate that massive amnt of vital wheat gluten. so I will continue on if I have to... but what bothers me is - if it IS celiac, it seems stupid for lack of a better word, to intentionally cause more damage to my body... but I am also worried, on the other hand, that this is not a long enough challenge to make the blood work results valid.   can you give me any insight into this please?   thank you
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.