Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

No Symptoms?


maxdad

Recommended Posts

maxdad Newbie

Hi:

I am new here, and a bit overwhelmed. My son Max was diagnosed today, based on blood tests. He is set up for a biopsy in a few weeks, but the doctor said that based on the results of two tests, he had no doubt that it was positive. Max has type I diabetes, so I knew this was a possibility but it is still a shock.

But after reading through so many of the posts here, it strikes me that Max has no symptoms. None at all. Is this common? He gets a bit crabby now and again, but he is 5 years old. He eats absolutely everything and has not the slightest physical symptom. How can it be that the blood tests show some impact on his body but he is totally fine eating anything? Does that likely mean we have just caught it early before there was any damage? Does it mean he is just asymptomatic (assuming such a thing exists with celiac). Am I clinging to a pipe dream to hope that the blood work was just screwed up, and maybe the reason he has no symptoms is because he doesn't have celiac?

Thanks.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



schmenge Newbie

I was pretty asymptomatic. Didn't feel sick, ate anything, etc. I was diagnosed almost a year ago and now that I have been gluten-free I *do* react when I get glutened. Additionally I am amazed at the number of small things, which I would never have associated with Celiac, have pretty much gone away. Cold sores, middle of the night muscle cramps, hay fever and several other things have improved dramatically or flat gone away. As a kid (I am 49 now) I think I had more cavities than my 7 brothers and sisters put together. Now I suspect that was from Celiac and not getting my calcium.

Perhaps the blood test is wrong. That would certainly be great. But based upon my experience the lack of "traditional" symptoms doesn't mean he does not have the disease.

Laura--G Rookie

My son is also a Type 1 Diabetic. His endo tests all her patients for Celiac. Like your son, he tested positive without symptoms other than being cranky. He's a whole different kid now though. The doctor told us that he would have had physical symptoms eventually, but it's better to catch it early. She also said out of her diabetic patients 1 in 10 was positive for Celiac.

chrissy Collaborator

one of my 3 girls did not have any obvious symptoms.

maxdad Newbie

Thanks. I guess I was hoping to hear that, because he had no symptoms, it was possibly a mistake in the test. But realistically I know that isn't the case. Although I don't have the numbers yet the doctor said that in both of the major blood tests they use, he was very high. Biopsy to be done in a few weeks. Again, thanks. I am sure I will have many questions over the next weeks.

Mitch

moomama18 Newbie

Mitch - there is also such a thing as Silent Celiacs. Thank g-d you caught it when you did. Even without symptoms showing, damage can be occuring in Max's body. Good luck to you guys and hope you can find help around here.

Michelle

celiac mom Newbie

Mitch,

My son was also pretty asymptomatic as far as physical reactions (no pain, diarhea etc) but he was very small for his age and the doctor thankfully did a series of tests and the rest is history. He is now 16, gaining weight and is the right height for his age (at 14 he was not even on the growth chart). He suffered from self-esteem stuff because of his size, so thankfully your son won't suffer that! AFter two years, he says he feels so much better, and I didn't know he ever felt bad. Neither did he, but when gluten is gone, he just has more energy. He does react now to gluten, so he stays far away from the stuff! Good luck-


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 1 year later...
Larab1016 Newbie
I was pretty asymptomatic. Didn't feel sick, ate anything, etc. I was diagnosed almost a year ago and now that I have been gluten-free I *do* react when I get glutened. Additionally I am amazed at the number of small things, which I would never have associated with Celiac, have pretty much gone away. Cold sores, middle of the night muscle cramps, hay fever and several other things have improved dramatically or flat gone away. As a kid (I am 49 now) I think I had more cavities than my 7 brothers and sisters put together. Now I suspect that was from Celiac and not getting my calcium.

Perhaps the blood test is wrong. That would certainly be great. But based upon my experience the lack of "traditional" symptoms doesn't mean he does not have the disease.

I was diagnosed with celiac disease about two months ago. It was an accidental discovery because it was found during an endoscopy for something else that ultimately turned out to be nothing. The biopsy was positive and the blood test also confirmed it. Up until then, I had never had a digestive system problem. I was always proud orf the fact that I could eat anything with no trouble. More importantly, I was a huge consumer of bagels, pasta, pizza, etc. Since I went on a glutten-free diet, I've not had any major problems but my stomach gurgles a bit from time to time. I wonder whether the gurgling is a reaction to not having gluten in my diet? I further wonder, if I am presently not symptomatic, what would be the impact of "cheating" just a little. Are there long term negative effects if you had a slice of pizza once every few weeks? Thus far, I have been absolutely religious in maintaining a gluten-free diet, but, as I said, if I don't experience overt problems, what would be the harm in a little meandering from the straight and narrow. My mother contracted the disease at age 64 (the same age I was diagnosed). The family knew nothing about the disease and she cheated for years. She's now 91! Just wondering.

sbj Rookie

Count me as another silent celiac who was diagnosed while looking for something else entirely. I never had any symptoms and after going gluten-free I don't notice any differences. I haven't cheated yet - I am tempted - but I won't. Even a tiny bit of gluten can trigger an auto-immune response, and that can lead to damage in any number of places. If your auto-immune system is reacting to gluten then something is wrong. Your body is telling you something. You shouldn't tempt fate by eating just a little bit here and there. Stay strong - giving up pizza is not so bad. I just read a post by someone who can't 'eat' at all - everything intravenously now. You wouldn't want to go through that, would you?

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    2. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    3. - nanny marley replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      20

      Insomnia help

    4. - David Blake commented on Scott Adams's article in Product Labeling Regulations
      1

      FDA Moves to Improve Gluten Labeling—What It Means for People With Celiac Disease

    5. - nanny marley replied to wellthatsfun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      nothing has changed

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,343
    • Most Online (within 30 mins)
      7,748

    emoryprose
    Newest Member
    emoryprose
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • asaT
      plant sources of calcium, such as spinach, have calcium bound to oxalates, which is not good. best source of calcium is unfortunately dairy, do you tolerate dairy? fermented dairy like kefir is good and or a little hard cheese. i do eat dairy, i can only take so much dietary restriction and gluten is hard enough! but i guess some people do have bad reactions to it, so different for everyone.  
    • asaT
      i take b12, folate, b2, b6, glycine, Nac, zinc, vk2 mk4, magnesium, coq10, pqq, tmg, creatine, omega 3, molybdnem (sp) and just started vit d. quite a list i know.  I have high homocysteine (last checked it was 19, but is always high and i finally decided to do something about it) and very low vitamin d, 10. have been opposed to this supp in the past, but going to try it at 5k units a day. having a pth test on friday, which is suspect will be high. my homocysteine has come down to around 9 with 3 weeks of these supplements and expect it to go down further. i also started on estrogen/progesterone. I have osteoporosis too, so that is why the hormones.  anyway, i think all celiacs should have homocysteine checked and treated if needed (easy enough with b vit, tmg). homocysteine very bad thing to be high for a whole host of reasons. all the bad ones, heart attack , stroke, alzi, cancer..... one of the most annoying things about celiacs (and there are so many!) is the weight gain. i guess i stayed thin all those years being undiagnosed because i was under absorbing everything including calories. going gluten-free and the weight gain has been terrible, 30#, but i'm sure a lot more went into that (hip replacement - and years of hip pain leading to inactivity when i was previously very active, probably all related to celiacs, menopause) yada yada. i seemed to lose appetite control, like there was low glp, or leptin or whatever all those hormones are that tell you that you are full and to stop eating. my appetite is immense and i'm never full. i guess decades or more ( i think i have had celiacs since at least my teens - was hospitalized for abdominal pain and diarrhea for which spastic colon was eventually diagnosed and had many episodes of diarrhea/abdominal pain through my 20's. but that symptom seemed to go away and i related it to dairy much more so than gluten. Also my growth was stunted, i'm the only shorty in my family. anyway, decades of malabsorption and maldigestion led to constant hunger, at least thats my theory. then when i started absorbing normally, wham!! FAT!!!    
    • nanny marley
      Great advise there I agree with the aniexty part, and the aura migraine has I suffer both, I've also read some great books that have helped I'm going too look the one you mentioned up too thankyou for that, I find a camomile tea just a small one and a gentle wind down before bed has helped me too, I suffer from restless leg syndrome and nerve pain hence I don't always sleep well at the best of times , racing mind catches up I have decorated my whole house in one night in my mind before 🤣 diet changes mindset really help , although I have to say it never just disappears, I find once I came to terms with who I am I managed a lot better  , a misconception is for many to change , that means to heal but that's not always the case , understanding and finding your coping mechanisms are vital tools , it's more productive to find that because there is no failure then no pressure to become something else , it's ok to be sad it's ok to not sleep , it's ok to worry , just try to see it has a journey not a task 🤗
    • nanny marley
      I agree there I've tryed this myself to prove I can't eat gluten or lactose and it sets me back for about a month till I have to go back to being very strict to settle again 
    • trents
      You may also need to supplement with B12 as this vitamin is also involved in iron assimilation and is often deficient in long-term undiagnosed celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.