Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Barry Farms Pastas?


ptkds

Recommended Posts

ptkds Community Regular

I was thinking about ordering some Corn pasta from Barry Farms. Has anyone ever tried these? They are pretty cheap, and I have used some of their other products. I would rather use the Tinkyada, but they are just too expensive.

Thanks!

ptkds


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



LisaJ Apprentice

I eat alot of corn pasta - I'm not sure about the brand, I don't have any right now - but I really like it. I always use it for spaghetti. I think it tastes better than the rice noodles - better texture. Good luck!

new to LI Newbie

I Have had Barry Farms corn pasta and its pretty good. although it cost over $3 a package and tink only cost $2 and change.

ptkds Community Regular
I Have had Barry Farms corn pasta and its pretty good. although it cost over $3 a package and tink only cost $2 and change.

Where are you getting Tinkyada for $2 a pkg? I was looking on Amazon and they had a 12 oz pkg for 3.68 and Barry Farms has a 16 oz pkg of corn pasta for 3.49.

Please let me know! I really like the Tinkyada, and so does my family.

ptkds

new to LI Newbie

if you live in the new york long isalnd area go t b wells in plainview. the pasta cost between 2.65 and 2.75 i dont have anyleft to check the price tag. if you would like i will find the number tomarrow at the office and post it... may be they ship?

Guhlia Rising Star

Try www.shopbydiet.com for Tinkyada... It's a great website and they run weekly specials on food items. I'm not affiliated with them in any way, they're just my favorite site for online grocery shopping.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,157
    • Most Online (within 30 mins)
      7,748

    Rhonda Rollins
    Newest Member
    Rhonda Rollins
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Wheatwacked
      Vitamin D status in the UK is even worse than the US.  vitamin D is essential for fighting bone loss and dental health and resistance to infection.  Mental health and depression can also be affected by vitamin D deficiency.  Perhaps low D is the reason that some suffer from multiple autoimmune diseases.  In studies, low D is a factor in almost all of the autoimmune diseases that it has been studied in. Even while searching for your diagnosis, testing your 25(OH)D status and improving it my help your general wellness. Vitamin D Deficiency Affects 60% in Britain: How to Fix It?    
    • islaPorty
    • lil-oly
      Hey there, have you been tested for allergies? You may not only have celiac disease but be allergic. I have celiac disease and am allergic to Barley, wheat and rye. 
    • JudyLou
    • knitty kitty
      I have osteopenia and have cracked three vertebrae.  Niacin is connected to osteoporosis! Do talk to your nutritionist and doctor about supplementing with B vitamins.  Blood tests don't reveal the amount of vitamins stored inside cells.  The blood is a transportation system and can reflect vitamins absorbed from food eaten in the previous twenty-four to forty-eight hours.  Those "normal limits" are based on minimum amounts required to prevent disease, not levels for optimal health.   Keep us posted on your progress.   B Vitamins: Functions and Uses in Medicine https://pmc.ncbi.nlm.nih.gov/articles/PMC9662251/ Association of dietary niacin intake with osteoporosis in the postmenopausal women in the US: NHANES 2007–2018 https://pmc.ncbi.nlm.nih.gov/articles/PMC11835798/ Clinical trial: B vitamins improve health in patients with coeliac disease living on a gluten-free diet https://pubmed.ncbi.nlm.nih.gov/19154566/   Nutritional Imbalances in Adult Celiac Patients Following a Gluten-Free Diet https://pmc.ncbi.nlm.nih.gov/articles/PMC8398893/ Nutritional Consequences of Celiac Disease and Gluten-Free Diet https://www.mdpi.com/2036-7422/15/4/61 Simplifying the B Complex: How Vitamins B6 and B9 Modulate One Carbon Metabolism in Cancer and Beyond https://pmc.ncbi.nlm.nih.gov/articles/PMC9609401/
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.