Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Birth Control Pills?


Electra

Recommended Posts

Electra Enthusiast

Ok I've always had major weight gain issues with the pill so I haven't taken it for years. I did try it a couple of years ago after my daughter was born but again had bad luck with it. I always thought it brought my sex drive way down and made me super tiered and moody. Now I'm finding out that Celiac causes most of that, and I have problems with discharge and super heavy painful periods so I thought I may try it again.

My concerns are that the pamphlet says that some of the super rare side effects are problems with your gall bladder and kidney obstruction. The OB assures me that there is no corrolation between Celiac and the Pill, but how do we know for sure. If I'm already at risk for Gall Bladder and Liver problems then can the "super rare" actually be turned into "normal risk" for me?

I guess if I'm off from gluten then the risk should just be normal right? Especially since I should not be causeing damage to my stomach or intestins?

I definitely DO NOT want to get into a debate about the pill because I'm already not a huge supporter, but I'd just like to know what you guys thinks about the risks.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lisa Mentor

If you are concerned about the side effects of the Pill, there are many new IUD's or Rings that may be available to you. Don't know personally, way way past that.

Jestgar Rising Star

I think CarlaB knows quite a bit about "natural" methods. You could try asking her.

Electra Enthusiast
If you are concerned about the side effects of the Pill, there are many new IUD's or Rings that may be available to you. Don't know personally, way way past that.

LOL thanks for the info. Unfortunatley an IUD is not an option for me. I'm not sure what I'm going to do yet. I guess I'll have to do some more research and see what I find out :)!!

Felidae Enthusiast

I am on the pill and I have been on it basically forever. Not really, but for a very long time. I don't have any problems with it. It's important to make sure the brand you use is gluten-free. Also, not all the brands are the same. Some can make you feel wierder than others. Don't settle for the first one you try if you feel off. Try another brand.

elonwy Enthusiast

I'm going to basically ditto the previous post. I've been on the pill since I was 14 due to crazy periods. You have to find the one and the dose that works for you. And make sure they are gluten free. I have never had problems with BC, except for once when they switched me to a "new, better" pill that they had come out with which made me really moody and insane.

The only side effects I've seen people have are with people who smoked and got blood clots. I had a friend who's fiance had a blood clot that caused a stroke. She was 31. That is definitely a warning to take seriously. (I have no idea if you smoke or not, just throwing it out there)

I would discuss it with your doctor based on your health issues though. I hope you find a solution :)

Elonwy

zansu Rookie

I've been glutened by generics. I get the Dr to write that it has to be the name brand, now. Walgreens mail order just could not comprehend that I needed to know what was in the binder. they were beyond clueless into "don't care" ness.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Matthias replied to Matthias's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Unexpected gluten exposure risk from cultivated mushrooms

    2. - Scott Adams replied to Matthias's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Unexpected gluten exposure risk from cultivated mushrooms

    3. - Jane02 replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    4. - trents replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    5. - Jane02 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,327
    • Most Online (within 30 mins)
      7,748

    PattyPagnanelli
    Newest Member
    PattyPagnanelli
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Matthias
      Thanks a lot for your response! Can you maybe specify which kind of cheeses I should be cautious about? Camembert/Brie and blue cheeses (the molds of which are nowadays mostly grown on gluten-free media, though, so I've read, right?) or other ones as well? Also, I was under the impression that yeast is generally gluten-free if not declared otherwise. Is that false?
    • Scott Adams
      I agree with @trents, but thank you for bringing this up here!
    • Jane02
      Hi @trents, yes I've had my levels checked in Dec 2025 which revealed vit D deficiency. I considered eggs although they only contain about 45 IU vitamin D/egg. I need 2000 IU vitamin D for maintenance as per my doctor. Although now, I likely need way more than that to treat the deficiency. My doctor has yet to advise me on dosing for deficiency. I've also considered cod liver oil, although again, if it's processed in a facility that has gluten, especially on flour form, I worried to test it, even if they have protocols in place to mitigate cross-contamination with gluten.
    • trents
      Welcome to celiac.com, @Jane02! Have you had your serum D levels checked for deficiency/sufficiency? What about cod liver oil? Egg yolks can also be a good source of vitamin D.
    • Jane02
      Hello, I'm very discouraged. I've been trying to find a safe vitamin mineral supplement brand for months and am tired of testing one after the other and experiencing my typical 'glutening' reactions. I'm really feeling the nutritional deficiencies set in. I'm doing the best I can to get these nutrients from my food, although it's impossible for me to intake enough vitamin D as I can't have dairy and have insufficient sun exposure in the northern hemisphere. I've tried B Complex from Country Life (certified gluten-free) - horrible reaction. I've tried Metagenics vitamin D tab (certified glute-free) - bad reaction. I've tried liquid vitamin D Thorne and D Drops - reactions were mild since I tried a drop of a drop. I understand there could be other things I'm reacting to in my diet, although my diet/intake is pretty consistent with minimal variables so I do think it's something in these supplements. I understand I could be reacting to the active ingredient vitamin/mineral itself or even the filler ingredients. I tried the vitamin D drops since the only filler ingredient is coconut oil, in some brands, which I know I can tolerate really well on its own - I cook with coconut oil frequently and have no 'glutening' reactions at all. Perhaps I'm reacting to the vitamin D itself, although I eat fatty fish every few days, an entire fillet with no 'glutening' reactions, which contains anywhere between 400-600 IU per fillet so I shouldn't be sensitive to vitamin D. All this to say, I'm desperately looking for at least a safe vitamin D supplement. Does anyone know of a safe vitamin D supplement brand? I'd love to know if there are any supplement brands that have absolutely no gluten (especially in flour form) in their facilities. I've heard of Kirkman having no grains in their facility - I may try this brand. Has anyone reacted to this brand?   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.