Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Does Anyone Work From Home?


Guest cassidy

Recommended Posts

Guest cassidy

I've been looking for a part time job that I can do from home. I know I don't want to sell anything like Pampered Chef or Mary Kay. There are so many listings for things that sound unbelievable and cost money to find out about like stuffing envelopes or data entry and making thousands per week. I'm not falling for any of that, but I really haven't seen anything that looks legit.

Does anyone work from home? Are there any good websites with job listings?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



missy'smom Collaborator

Tutoring can be profitable depending on where you live and can be done in your home or students homes. I've tutored children and housewives in English and given American cooking lessons. It can take a while to build a reputation and collect clients, but it's very rewarding. Many adult students I've encountered just want someone who has the time to listen or are too embarrassed to take a class. Many moms have paid me to do what I would with my own child, help with homework, practice reading, teach study skills, but they can't because of their limited English.

Nantzie Collaborator

I used to be a medical transcriptionist. It's a completely legitimate career. It does take some time to learn; I studied in my spare time for about two years. But after that I was able to make a living doing it. I did it full-time for about 3-4 years.

It's also nice to know if I ever want to or need to go back to work, I can get a job pretty easily.

If you go to Open Original Shared Link you can get more information.

Nancy

Phyllis28 Apprentice

Some companies have a program to allow employees to work virtual (work from home) if the job can be done virtual. The company I work for has this program. Please note one of the rules is that children have another care giver during work hours. Also, it seems to be the practice that working virtual is only allowed for employees who have worked for the company on site.

blueeyedmanda Community Regular

My job allows us to do somethings from home, but it is limited. I know Medical Coders can do the job from home.

I hope you find something, I would love to work from home everyday, but I would also be scared that I would actually miss being out or that I would have trouble focusing and keeping myself on a schedule.

I think I would also miss the interaction of others, Somedays I would love to have our office all to myself because those people can drive me nuts...but I think after awhile I might miss them....maybe...

lorka150 Collaborator

i'll pm you. i've a fantastic job! i love it.

RiceGuy Collaborator

I've been self-employed for quite a while, and the Internet has given me additional business opportunities. I don't mean those 'get-rich-quick' things either. Rather utilizing what might otherwise be a mere hobby to earn a living (or at least try to). I can't say it's easy to make happen, but to me it is far more rewarding than being stuck in some cubical.

For me it would turn out to be a niche market of sorts, and it happened somewhat unintentionally. So from my experience I'd have to think it's more likely to succeed if you have something unique to offer. I'm sure we all get those spam messages for whatever the current 'hot items' happen to be, and I can't imagine how that could be profitable.

Besides the Internet, it can indeed pay off. Not just in terms of income, but there's a sense of freedom and accomplishment that I'd never trade for slaving away to make someone else rich. Though I know I'm in the minority in many ways, as people seem to prefer a steady paycheck and whatnot. It can be bitter-sweet though, as it will generally consume your every waking moment. Everyone I know whom has taken s similar route has also had this happen. There's little else in your daily life. If you have walk-in customers, they are basically your employers. Make them happy or you lose money. Income may not be so great either, but for whatever reason I haven't given up on it just to have more money. I guess I really hate working for someone else.

I know there are freelance opportunities being offered at various websites, but I've never tried to get into that. As for working at home for a company in some virtual or remote capacity, I do know there are companies which do that. One term which comes to mind is telecommute.

That's about all I can add to this topic, and I'm sure others will continue to share their own experiences, which might help you more depending on what you are looking for.

Hope you find what you seek.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Anne G posted a topic in Related Issues & Disorders
      0

      celiac disease and braces

    2. - trents replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

    3. - HAUS posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

    4. - Mari replied to Jmartes71's topic in Related Issues & Disorders
      15

      My only proof

    5. - Rejoicephd commented on Jefferson Adams's article in Gluten-Free Cooking
      1

      Your Complete Gluten-Free Thanksgiving Plan: Recipes, Tips & Holiday Favorites


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,434
    • Most Online (within 30 mins)
      7,748

    Malia Ana
    Newest Member
    Malia Ana
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Anne G
      Hello, My 17 yr old daughter was diagnosed with celiac disease 2 yrs ago. She does not have gum disease and no history of cavities. Her dentist is recommending braces for her lower teeth but I read it may worsen gum recession or possibly increase cavity risk which I know are already issues for patients with celiac. Has anyone here had braces and did it cause any problems or issues with gum recession?  Her dentist seemed oblivious that celiac patients are at higher risk of gum disease /cavities. Her bottom teeth are crooked but are pretty hidden even when she smiles. Thank you!!
    • trents
      This is a common experience across the board with various brands of gluten-free bread products. Prices go up, size goes down. Removal of the egg component may be for the purpose of cost-cutting related to bird flu supply shortages or it may be catering to those with egg allergy/sensitivity, fairly common in the celiac community.
    • HAUS
      Living with Coeliac Disease since birth, Bread has always been an issue, never too nice, small slices and always overpriced, But Sainsbury's Free From White Sliced Bread seemed to me to be an exception with it's large uniform 12 x 12cm slices that had the bounce, texture and taste of white bread even after toasting with no issue that it was also Milk Free. Unfortunately Sainsbury's have changed the recipe and have made it 'Egg Free' too and it has lost everything that made the original loaf so unique. Now the loaf is unevenly risen with 8 x 8cm slices at best, having lost it's bounce with the texture dense and cake like after toasting resembling nothing like White Bread anymore. Unsure as to why they have had to make it 'Egg Free' as the price is the same at £1.90 a loaf. Anyone else experiencing the same issue with it? - also any recommendations for White Bread that isn't prescription? / Tesco's / Asda's are ok but Sainsbury's was superior.
    • Mari
      Years  ago a friend and I drove north into Canada hoping to find a ski resort open in late spring,We were in my VW and found a small ski area near a small town and started up this gravelled road up a mountain. We  got about halfway up and got stuck in the mud. We tried everything we could think of but an hour later we were still stuck. Finally a pickup came down the road, laughed at our situation, then pulled the VW free of the mud. We followed him back to the ski area where where he started up the rope ski lift and we had an enjoyable hour of skiing and gave us a shot of aquavit  before we left.It was a great rescue.  In some ways this reminds me of your situation. You are waiting for a rescue and you have chosen medical practitioners to do it now or as soon as possible. As you have found out the med. experts have not learned how to help you. You face years of continuing to feel horrible, frustrated searching for your rescuer to save you. You can break away from from this pattern of thinking and you have begun breaking  away by using some herbs and supplements from doTerra. Now you can start trying some of the suggestions thatother Celiacs have written to your original posts.  You live with other people who eat gluten foods. Cross contamination is very possible. Are you sure that their food is completely separate from their food. It  is not only the gluten grains you need to avoid (wheat, barley, rye) but possibly oats, cows milk also. Whenever you fall back into that angry and frustrated way of thinking get up and walk around for a whild. You will learn ways to break that way of thinking about your problems.  Best wishes for your future. May you enjpy a better life.  
    • marion wheaton
      Thanks for responding. I researched further and Lindt Lindor chocolate balls do contain barely malt powder which contains gluten. I was surprised at all of the conflicting information I found when I checked online.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.