Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Girl Scout Cookies

sherylj

By sherylj
in Coping with Celiac Disease

Recommended Posts

sherylj Rookie
sherylj
Posted

Is anyone else going to miss Girl Scout cookies...I haven't had any bad moments till now!!!!!! <_<

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Ursa Major Collaborator
Ursa Major
Posted

Well, I've never liked them, so this is one thing I won't miss (the same goes for Oreo cookies, always hated them :rolleyes: ).

RiceGuy Collaborator
RiceGuy
Posted

Well, I did like those samoas (however that's spelled), but I've never really had much of a sweet tooth. Still, I'm planning on attempting to duplicate the recipe one of these days.

What I'd really like now and then however, is a box of gluten-free Triscuits.

jktenner Newbie
jktenner
Posted
Is anyone else going to miss Girl Scout cookies...I haven't had any bad moments till now!!!!!! <_<

I was just diagnosed in January And I really miss girl scout cookies...My oldest daughter came home the other day from work and said "look what I bought for everyone." She had a half a dozen boxes of cookies in a bag. I was not a happy camper

Guest lorlyn
Guest lorlyn
Posted

My 10 yr. old daughter is a girl scout and has Celiac and we had to sell a hundred boxes. I just left them in my car so my husband and her did not have to see them. This was there first year of not being able to eat them. It made her a little depressed :(

johnsoniu Apprentice
johnsoniu
Posted
Is anyone else going to miss Girl Scout cookies...I haven't had any bad moments till now!!!!!! <_<

Yes, no Girl Scout Cookies is a major downer :( However there is a thread in the Cooking and Baking tips Forum that has recipes or links to duplicate the Samoas and Thin Mints. Here's the link:

Open Original Shared Link

alamaz Collaborator
alamaz
Posted

YES! I was diagnosed AFTER I ordered my lot this year.....now I have to watch my husband eat a whole box of Samoa's........... :(

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


2boysmama Apprentice
2boysmama
Posted

I sure will miss the taste of them - but I definitely won't miss how I felt after I ate them. :lol:

Guest lorlyn
Guest lorlyn
Posted

Just wanted to welcome to the site :D

I was just diagnosed in January And I really miss girl scout cookies...My oldest daughter came home the other day from work and said "look what I bought for everyone." She had a half a dozen boxes of cookies in a bag. I was not a happy camper

rmmadden Contributor
rmmadden
Posted

Frozen Thin Mints and Tagalongs are but a distant memory now......sniffle, sniffle!!!!

Cleveland Bob B)

GeoffCJ Enthusiast
GeoffCJ
Posted
My 10 yr. old daughter is a girl scout and has Celiac and we had to sell a hundred boxes. I just left them in my car so my husband and her did not have to see them. This was there first year of not being able to eat them. It made her a little depressed :(

That's horrible. They should have offered some alternative to your daughter.

Geoff

Jo.R Contributor
Jo.R
Posted

Dang! I thought you were going to tell me they had a gluten free one. I was leaving Wal-Mart today and the cutest little girl asked if I'd buy them. I wanted to say "yes, I'll buy them all". Oh well, that was a different life, I feel so much better that it's worth it. I think I'll eat my M&M's now.

Ashley Enthusiast
Ashley
Posted
Dang! I thought you were going to tell me they had a gluten free one. I was leaving Wal-Mart today and the cutest little girl asked if I'd buy them. I wanted to say "yes, I'll buy them all". Oh well, that was a different life, I feel so much better that it's worth it. I think I'll eat my M&M's now.

lol, I thought the same thing too. I miss those Thin Mints.

-Ash

woofie Newbie
woofie
Posted
:lol: THEY ARE EVERYWHERE! I swear every office I walk by at work has a box of cookies on the corner of the desk, and of course the little Troopers are in the grocery store every time I go - looking darling and plaintive. I may end up giving them a donation. But this morning after passing by their wares one more time ,I came home and made killer browinies! It's not the same thing, but it'll do...it allows me to be creatively aggressive instead of victim-ish - which is how I feel a lot of the time. And now that I think of it, I'm using my own Girl Scout skills by making my own confections instead of eating theirs!
Tree Rookie
Tree
Posted
My 10 yr. old daughter is a girl scout and has Celiac and we had to sell a hundred boxes. I just left them in my car so my husband and her did not have to see them. This was there first year of not being able to eat them. It made her a little depressed :(

What kind of leader requires this of a scout?

Grrrrr.....

Ashley Enthusiast
Ashley
Posted
:lol: THEY ARE EVERYWHERE!

Lol they are! I was driving around the mall in a nearby town close to mine around 7 or so and spotted them. They had this booth set up at one of the stores and they were dancing, trying to advertise for the cookies! I thought it was cute :)

-Ash

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Jsingh
      - Jsingh replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Son's legs shaking

      Hi, My 7 year daughter has complained of this in the past, which I thought were part of her glutening symptom, but more recently I have come to figure out it's part of her histamine overload symptom. This one symptom was part of her broader profile, which included irritability, extreme hunger, confusion, post-nasal drip. You might want to look up "histamine...
    2. lizzie42
      - lizzie42 posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Son's legs shaking

      My 5yo was diagnosed with celiac last year by being tested after his sister was diagnosed. We are very strict on the gluten-free diet, but unsure what his reactions are as he was diagnosed without many symptoms other than low ferritin. He had a school party where his teacher made gluten-free gingerbread men. I almost said no because she made it in her...
    3. trents
      - trents replied to Paulaannefthimiou's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Bob red mill gluten free oats

      Not necessarily. The "Gluten Free" label means not more than 20ppm of gluten in the product which is often not enough for super sensitive celiacs. You would need to be looking for "Certified Gluten Free" (GFCO endorsed) which means no more than 10ppm of gluten. Having said that, "Gluten Free" doesn't mean that there will necessarily be more gluten than "Certified...
    4. trents
      - trents replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Disaccharide deficient, confusing biopsy results, no blood test

      I think it is wise to seek a second opinion from a GI doc and to go on a gluten free diet in the meantime. The GI doc may look at all the evidence, including the biopsy report, and conclude you don't need anything else to reach a dx of celiac disease and so, there would be no need for a gluten challenge. But if the GI doc does want to do more testing, you...
    5. Paulaannefthimiou
      - Paulaannefthimiou posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Bob red mill gluten free oats

      Are Bobresmill gluten free oats ok for sensitive celiacs?
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,866
    • Most Online (within 30 mins)
      7,748
    Jan Exum
    Newest Member
    Jan Exum
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • Jsingh
      Son's legs shaking

      By Jsingh · Posted

      Hi,  My 7 year daughter has complained of this in the past, which I thought were part of her glutening symptom, but more recently I have come to figure out it's part of her histamine overload symptom. This one symptom was part of her broader profile, which included irritability, extreme hunger, confusion, post-nasal drip. You might want to look up "histamine intolerance". I wish I had known of this at the time of her diagnosis, life would have been much easier.  I hope you are able to figure out. 
    • lizzie42
      Son's legs shaking

      By lizzie42 · Posted

      My 5yo was diagnosed with celiac last year by being tested after his sister was diagnosed. We are very strict on the gluten-free diet, but unsure what his reactions are as he was diagnosed without many symptoms other than low ferritin.  He had a school party where his teacher made gluten-free gingerbread men. I almost said no because she made it in her kitchen but I thought it would be ok.  Next day and for a few after his behavior is awful. Hitting, rude, disrespectful. Mainly he kept saying his legs were shaking. Is this a gluten exposure symptom that anyone else gets? Also the bad behavior? 
    • trents
      Bob red mill gluten free oats

      By trents · Posted

      Not necessarily. The "Gluten Free" label means not more than 20ppm of gluten in the product which is often not enough for super sensitive celiacs. You would need to be looking for "Certified Gluten Free" (GFCO endorsed) which means no more than 10ppm of gluten. Having said that, "Gluten Free" doesn't mean that there will necessarily be more gluten than "Certified Gluten" in any given batch run. It just means there could be. 
    • trents
      Disaccharide deficient, confusing biopsy results, no blood test

      By trents · Posted

      I think it is wise to seek a second opinion from a GI doc and to go on a gluten free diet in the meantime. The GI doc may look at all the evidence, including the biopsy report, and conclude you don't need anything else to reach a dx of celiac disease and so, there would be no need for a gluten challenge. But if the GI doc does want to do more testing, you can worry about the gluten challenge at that time. But between now and the time of the appointment, if your symptoms improve on a gluten free diet, that is more evidence. Just keep in mind that if a gluten challenge is called for, the bare minimum challenge length is two weeks of the daily consumption of at least 10g of gluten, which is about the amount found in 4-6 slices of wheat bread. But, I would count on giving it four weeks to be sure.
    • Paulaannefthimiou
      Bob red mill gluten free oats

      By Paulaannefthimiou · Posted

      Are Bobresmill gluten free oats ok for sensitive celiacs?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.