Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Celiac Smoker


Guest gillian502

Recommended Posts

kareng Grand Master

This is an old thread and most of these poster are not active here anymore.

Envelope glues gluten free. This is an old myth that just keeps circulating.

  • 1 year later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



CenaMontana Newbie

I've used marijuana as I have to stay away from gluten and noticed about the rolling paper as well, it's not easy where I live, but do have to use gluten free rolling paper. The herb helps and don't bother me in any way of being gluten free. My fav RP has to be Skunkalicious and Juicy Jays

Brandiwine Contributor

I'm sure some "smokers" would quit if the felt they "needed" to but you couldnt say that they would because we don't personally know everyone. If we aren't judging then we can't just catergorize smokers, drinkers and alike opposed to non-smokers and drinkers, there is no one size fits all here. I do understand why the observation arises that they may not care, because it is a drug and it isn't good for you to smoke anything, natural or otherwise. That being said this isn't always used illegally I have a family member with MS who gets it medically, I know people who abuse it and I know people that are very health conscience that do. I do not and would not, I don't feel it sets a good example to my children. I always say they should put Marijauna right up there with religion and politics lol everyone seems to get defensive even if they've never had any experience with it. Lets just remember that one person reason for doing something could be totally different for some one else and just because some has different opinions than ours doesn't make them wrong. If these girls are wondering about a glutening from the papers or glue on the papers maybe they could contact the company of the kind they use. I'm sure if there is any info on the pack you would have a hard time knowing what the ingredients are. There should be company numbers or web address.

kareng Grand Master

I'm sure some "smokers" would quit if the felt they "needed" to but you couldnt say that they would because we don't personally know everyone. If we aren't judging then we can't just catergorize smokers, drinkers and alike opposed to non-smokers and drinkers, there is no one size fits all here. I do understand why the observation arises that they may not care, because it is a drug and it isn't good for you to smoke anything, natural or otherwise. That being said this isn't always used illegally I have a family member with MS who gets it medically, I know people who abuse it and I know people that are very health conscience that do. I do not and would not, I don't feel it sets a good example to my children. I always say they should put Marijauna right up there with religion and politics lol everyone seems to get defensive even if they've never had any experience with it. Lets just remember that one person reason for doing something could be totally different for some one else and just because some has different opinions than ours doesn't make them wrong. If these girls are wondering about a glutening from the papers or glue on the papers maybe they could contact the company of the kind they use. I'm sure if there is any info on the pack you would have a hard time knowing what the ingredients are. There should be company numbers or web address.

Just an FYI - most of these posts are almost 4 years old. Actually, the first ones are 7 years old.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      7

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

    2. - Scott Adams replied to deanna1ynne's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      13

      Inconclusive results

    3. - deanna1ynne replied to deanna1ynne's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      13

      Inconclusive results

    4. - cristiana replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      7

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,438
    • Most Online (within 30 mins)
      7,748

    rednecksurfer
    Newest Member
    rednecksurfer
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Scott Adams
      In the U.S., most regular wheat breads are required to be enriched with certain B-vitamins and iron, but gluten-free breads are not required to be. Since many gluten-free products are not enriched, we usually encourage people with celiac disease to consider a multivitamin.  In the early 1900s, refined white flour replaced whole grains, and people began developing serious vitamin-deficiency diseases: Beriberi → caused by a lack of thiamin (vitamin B1) Pellagra → caused by a lack of niacin (vitamin B3) Anemia → linked to low iron and lack of folate By the 1930s–40s, these problems were common in the U.S., especially in poorer regions. Public-health officials responded by requiring wheat flour and the breads made from it to be “enriched” with thiamin, riboflavin, niacin, and iron. Folic acid was added later (1998) to prevent neural-tube birth defects. Why gluten-free bread isn’t required to be enriched? The U.S. enrichment standards were written specifically for wheat flour. Gluten-free breads use rice, tapioca, corn, sorghum, etc.—so they fall outside that rule—but they probably should be for the same reason wheat products are.
    • Scott Adams
      Keep in mind that there are drawbacks to a formal diagnosis, for example more expensive life and private health insurance, as well as possibly needing to disclose it on job applications. Normally I am in favor of the formal diagnosis process, but if you've already figured out that you can't tolerate gluten and will likely stay gluten-free anyway, I wanted to at least mention the possible negative sides of having a formal diagnosis. While I understand wanting a formal diagnosis, it sounds like she will likely remain gluten-free either way, even if she should test negative for celiac disease (Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If her symptoms go away on a gluten-free diet, it would likely signal NCGS).        
    • JoJo0611
    • deanna1ynne
      Thank you all so much for your advice and thoughts. We ended up having another scope and more bloodwork last week. All serological markers continue to increase, and the doc who did the scope said there villous atrophy visible on the scope — but we just got the biopsy pathology report back, and all it says is, “Duodenal mucosa with patchy increased intraepithelial lymphocytes, preserved villous architecture, and patchy foveolar metaplasia,” which we are told is still inconclusive…  We will have her go gluten free again anyway, but how soon would you all test again, if at all? How valuable is an official dx in a situation like this?
    • cristiana
      Thanks for this Russ, and good to see that it is fortified. I spend too much time looking for M&S gluten-free Iced Spiced Buns to have ever noticed this! That's interesting, Scott.  Have manufacturers ever said why that should be the case?  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.