Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Join Our eNewsletter:
    Support Our Content
    eNewsletter
    Donate

What Happens At A Support Group?


Pacer

Recommended Posts

Pacer Rookie

Hi, I live in NYC.

My younger son (6) was just dx'd by Enterolabs on April 1. He also had some prominent symptoms which subsided after going gluten-free.

Husband is confirmed celiac, gluten-free, had ++ endoscopy in 1999.

My older son just came back with a low positive score from Enterolabs (+ for gene and IgA of 14) - he is asymptomatic.

I am quite muddled and overwhelmed by the whole issue. If you were to search my previous posts you would see the words of a desperate person. I have reached out to a few celiac parents in my area and the comments I've heard have ranged forom sneers to "Better her than me"(about their celiac kid) and suggesting I am whining by being interested in a support group. One celiac mom told me she 'wasn't into sitting around and commisserating".

I am an athlete and I have competed on several teams -- I am used to the concept of teamwork conquering all --- and being able to tackle some really REALLy tough stuff with the help of others. I also used to go to a breastfeeding support group and that really helped me when I was having challenges with nursing. I am really surprised and taken aback by the dismissive attitude I'm hearing about support groups. I would think with a lifestyle thing like celiac, a support group would be a lovely tool for coping. For those of you in support groups, what happens in the group? Do you bring your kids?

Does anyone have any suggestion for me, in the NYC area? Sofar the couple of peers I've been referred to personally have not been too encouraging.

PS -- it really doesn't help that we have a vegetarian household. I think if we ate meats the adjustment would be much easier. I can really use some help -- I'm happy to pay for it, therapy, counseling, nurtitionist, shrink, personal chef....just don't know which way to turn. Thanks for reading. HEIDI


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mn farm gal Apprentice

Hi Heidi, I know that changing life styles are tough. I have only gone to a very small support group once. And basically what we did at this one since the group hadn't meet in about 4-5 months is just got input on what people wanted out of the group. So we can get a better support group going in the future. We also talked about products that we had recently found in different stores in the area, not specailty stores. Shared some receipies. Sorry I am not much help. But it did help me to go and see that there other people out there and they were very willing to try to help with any questions.

larry mac Enthusiast

First off there's food! Gluten-free bread, muffins, cookies, that members bake and bring. Then there are usually gluten-free products that are samples I guess. Ours has 2 book people that keep a supply of assorted gluten-free books for sale at reduced prices.

There's usually about 20-25 people at ours and we meet in a hospital conference room (there are well over 100 members total). Sometimes there are guest speakers, such as cookbook authors, Dr's etc. We usually introduce new members and they tell a little about themselves as it relates to celiac or other issues. It's really amazing how many different scenarios there can be with this disease.

We share new information. The new members get large packets of info that has been compiled for newbes. There's always some club business to address or upcoming event to discuss.

I've found it to be very worthwile. BtW, they offer to have an experienced mentor volunteer for anyone that asks.

best regards, lm

missy'smom Collaborator

Hi,

I'm sorry you've run into so many with bad attitudes. I go to a support group that meets once month. Kids usually don't come, except for teens. I think there may be a special group for kids in the area though. They usually go over a few business matter at first and then have a presentation or theme for the night. It is not always exciting or interesting but it IS always informative and I'm always glad that I went. We have a break at some point and get to sample the goodies that everyone's brought. I also like going for the sampling and to get out of the house! It motivates me to try new recipies too. We had a librarian come in and talk about the internet and other resources, we watched a DVD of Dr, Fine from Enterolabs speak, recipie adjusting tips, casseroles, holiday recipies, etc. If someone goes on a cruise or to a conference or other relevant event they share about it. We don't get much time to socialize but everyone is supportive and I know that I could call and ask someone for help if I really needed it, even though I don't know anyone really. They are good about giving hard solid facts so that as a newbie I could compare it against things that I heard elsewhere.

pedro Explorer

Hi Heidi

I know how hard is at the beginning, especially when you want to bring the gluten-free diet to everyone in the house. the whole thing is overwhelming.

I cannot give you much advice on the support gropu thing, But I will tell you, the support that I have found in this website is tremendous. Everyone is eager and ready to help the best way they can.

Best regards to you.

blueeyedmanda Community Regular

Hi heidi,

One of the best support groups I have is right here. The nice thing about this board is you can get help 24:7.

The support group I attend is nice, I go with a friend who also has celiac that works at my dentist's office. We just get together and there are speakers about advancements in celiac, help topics for new comers to the disease, etc.

There are gluten free goodies too!!!

Hope this helps.

missy'smom Collaborator

I'm all for the "we're all in this together". I love the collaboration that takes place on this site. I think we're all still really pioneers, helping each other figure out how to make hot dig buns etc. (still can't get those things out of my head!)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



confusedks Enthusiast

Hey,

If you want your kid(s) with celiac to go to a support group, you can look up a "ROCK" (Raising Our Celiac Kids) in your area. I have heard they go on gluten-free picnics, etc. Also, this site is really helpful!! :) Good luck!

P.S. Ignore people who say rude things. Going 100% gluten-free is really a big commitment and some people aren't as understanding.

burdee Enthusiast

HEIDI:

I LEAD a celiac support group in Seattle. So I can tell you that what happens at group meetings depends on the leader and the members. I suggest you call local leaders of groups in your area. I checked the website for GIG (Gluten Intolerance Group) of which my group is a 'partner' member but only found the Suffolk County group on Long Island, which may not be convenient for you. However that's a VERY active group which recently did a fantastic gluten free food fair with speakers. You could call the leader to inquire about their meetings. Here's contact info for the GIG Suffolk County group:

Suffolk County Celiacs

Les Doti, Branch Manager

phone: 631-724-6651

email: ldoti@verizon.net

website: www.suffolkcountyceliacs.com

The Celiac Sprue Association lists 2 contacts for their Greater New York City Chapter (support groups):

Mary Ferry, New York

212-304-1026

Merle Cachia, New York

212-662-2464, pjc1@columbia.edu

Different groups will offer different kinds of support, information, speakers and events. The only way to learn what is available in YOUR area is to ASK. Don't depend on hearsay from people who attend meetings only occasionally or not at all. Usually leaders are too busy leading their groups to post on this website. I also organize our annual celiac disease awareness walk and gluten free food fair. So I don't post as often as I did before I became a group leader and annual event organizer.

Good Luck!

BURDEE

  • 2 weeks later...
julieinbrooklyn Newbie

Hi Heidi,

I was just diagnosed myself about three months ago. It has been overwhelming, despite that fact that I have studied nutrition and cooking (on my own) for about ten years now. I guess I've always been trying to figure out what the heck was wrong with me and I knew food was related somehow.

I am in NYC and would love to talk. I've been looking for support groups and agree with your team concept. We're humans--cooperation is how we get things done. Maybe we could help each other find resources. I am vegan and my doctor doesn't think it's a great idea, but I am comitted to it. I'm just trying to learn how to make it work.

Good luck and please feel free to contact me if you'd like to meet up.

Warm regards,

Julie

ENF Enthusiast
Hi Heidi,

I was just diagnosed myself about three months ago. It has been overwhelming, despite that fact that I have studied nutrition and cooking (on my own) for about ten years now. I guess I've always been trying to figure out what the heck was wrong with me and I knew food was related somehow.

I am in NYC and would love to talk. I've been looking for support groups and agree with your team concept. We're humans--cooperation is how we get things done. Maybe we could help each other find resources. I am vegan and my doctor doesn't think it's a great idea, but I am comitted to it. I'm just trying to learn how to make it work.

Good luck and please feel free to contact me if you'd like to meet up.

Warm regards,

Julie

New York City Celiac Disease Meetup Group

Open Original Shared Link

joelcontrol Apprentice
New York City Celiac Disease Meetup Group

Open Original Shared Link

The last posting is a group that meets in nyc at different resturants. Today the Nyc group had a meetup in Queens a walk. I live in suffolk and go to the suffolk groups and the Nassau groups. I also go the NYc group I have made three of there events. I find these groups and this board helpful. Open Original Shared Link I see wescheste group has a walk coming up soon.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Aretaeus Cappadocia replied to Irishgirl5's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Digestive symptoms yet negative celiac screening

    2. - Scott Adams replied to Russ H's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Fiber-Metabolizing Bacteria Could Boost Gut Health in Celiac Disease

    3. - Scott Adams replied to Irishgirl5's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Digestive symptoms yet negative celiac screening

    4. - Scott Adams replied to Stegosaurus's topic in Super Sensitive People
      2

      trehalose intolerance

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,995
    • Most Online (within 30 mins)
      10,442

    Jody Booker
    Newest Member
    Jody Booker
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Aretaeus Cappadocia
      You may know this already, but in addition to what you've described, you may also want to get a genetic test. About 1/3 of people have one of the genetic markers that are necessary (but not sufficient) for getting celiac. If your son is one of the 2/3 of people that don't have the marker then it is almost certain he does not have celiac. (The genetic test won't tell you if he has celiac, it can only tell you whether or not he is susceptible to getting celiac.)
    • JennMitchell79
    • Scott Adams
      That is really interesting, especially because it points to how the gut microbiome may still stay altered in celiac disease even after going gluten-free. The idea that a fiber like inulin could help feed beneficial bacteria and reduce inflammation is encouraging, although I imagine some people with celiac disease or other gut issues might still need to introduce it carefully depending on tolerance. It definitely feels like an area worth watching, because anything that could help support healing beyond just avoiding gluten would be valuable.
    • Scott Adams
      @Irishgirl5, it does sound possible for those numbers to fluctuate a bit, especially when they are near the upper end of normal, but ongoing symptoms still make it understandable that you are concerned. The fact that his tissue transglutaminase immunoglobulin A is still technically in range does not always make the picture feel any clearer, especially with tummy pain, nausea, constipation, and diarrhea still going on. Anxiety can certainly add to gastrointestinal symptoms, but I can see why you would not want to assume that explains everything. It sounds like keeping an eye on things and being cautious with diet changes makes sense, especially if symptoms continue. Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.
    • Scott Adams
      @Stegosaurus, that is really interesting, and it sounds like you have done a lot of careful digging into what might be driving your symptoms. The connection between dysbiosis, food reactions, and specific additives or sugars is clearly complicated, but your point about hidden ingredients and individual tolerance makes a lot of sense. It is also encouraging that you found something, like the fermented Florastor approach, that seems to help you tolerate certain foods better. Posts like this are helpful because they remind people that sometimes the reaction is not just about the obvious ingredient on the label.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.