Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Amazon- What Would You Buy?


confusedks

Recommended Posts

confusedks Enthusiast

I want to buy some food on amazon, but I don't want to get everything in 6 or 12 packs. I don't want 6 cake mixes...lol. So, does anyone know how to order things on there without getting everything in bulk?

My next question is what would you buy if you could get ANYTHING (making sure it's dairy/casein free and peanut free) what would it be? I also want things that travel well because I am going out of town at the end of the month and need to bring my own food. Thanks for ideas!

Kassandra

Note- Since this is my first experiment trial I am willing to spend a bit of money since I am not really happy with the gluten-free selection at nearby healthfood stores.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



angel-jd1 Community Regular

If I had the $$ I would order one of these cakes or cheesecakes from amazon. They are made by a bountiful harvest. They look like they are WONDERFUL!! The cakes are almost $60 hehe :lol: Gawd I'd love to sit down with a fork and eat one hahhaa :lol::lol:

I'll think of some more practical things to order in a few min. right now I'm surveying these cakes and drooling . I'll get back to you ;)

-Jessica :rolleyes:

Juliebove Rising Star

There are other places online that you can order from. Amazon is no longer my first choice for anything. I've had trouble getting things in a timely fashion from them and if I need to return something it can take up to 3 months to get the refund. If you order now, you may not get that food by the end of the month, even if it says the item is in stock and ready to ship. I used to order a lot from them but lately have had a lot of trouble. I did just get a pan that I ordered and it only took 3 days. But other orders took a long time to get or I never got them at all.

confusedks Enthusiast

Juliebove,

Where would you suggest I order from then? I appreciate your honesty.

Kassandra

TrillumHunter Enthusiast

Bountiful Harvest is the next city over from me. I've had the cheesecake and it IS as good as it looks. If you like sweets once in a while and don't want to bake that might be a good way to spend your money. You can portion it up and freeze single servings.

tiffjake Enthusiast

Things I have gotten in bulk from Amazon:

Orgran Elbow Noodles

Bob's Red Mill gluten-free Flour

Nana's No Gluten Chocolate Munch cookies

:)

Karen B. Explorer

The only time I've ever had delays in shipping from Amazon is when I use the "Super Saver Free Shipping" option on orders over $25. When you do that, they combine it all into one order and if something isn't available yet, they hold the order up until it is all ready to go. Hence, one order was held up until the book I also ordered was released 3 weeks later. Basically, it requires me to pay attention to what's available and when if I want the free shipping. If I'm willing to pay for shipping, they split it into separate packages and I've always received everything promptly.

I've also not had a problem with returns. I think that depends on who you are dealing with, Amazon or a vendor that uses Amazon as a store front. The Fast and Fresh products are sold through Amazon but shipped from Fast and Fresh so any problems with the order are resolved with Fast and Fresh (although Amazon asked me to contact them if I wasn't satisfied). But I had a great experience with Fast and Fresh resolving my order by shipping the remainder of it overnight at no extra charge.

I've seen individual mixes sold at Amazon but I buy in bulk. Things I order are:

  • Lunberg RiceXpress, Chicken Herb and SanteFe Grill flavors
  • GFP bread mixes
  • Pamela's bread mix
  • Namaste Spice Cake mix
  • Fast and Fresh products (burger buns, pizza crust, etc)

I do a lot of mail order and Amazon is my favorite vendor because they have a consistent stated policy. I've been dealing with them for years and they always resolve any issues, even when the issue is that I didn't notice something wasn't available when I ordered and now I want to know where my stuff is.

If money were no object, I would have tried the gluten-free chocolate croissants from France I saw on there recently.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



angel-jd1 Community Regular

Ok I am finished (for now) drooling over the cake. Here is my list of things I would get in bulk from amazon .com

  • Peanut Butter Panda Puffs
  • Lundberg Risotto
  • Food-Tek Brownies (they make the neatest products)
  • Blue Diamond Almond Nut Thins

-Jessica :rolleyes:

Juliebove Rising Star
There are other places online that you can order from. Amazon is no longer my first choice for anything. I've had trouble getting things in a timely fashion from them and if I need to return something it can take up to 3 months to get the refund. If you order now, you may not get that food by the end of the month, even if it says the item is in stock and ready to ship. I used to order a lot from them but lately have had a lot of trouble. I did just get a pan that I ordered and it only took 3 days. But other orders took a long time to get or I never got them at all.

I get a lot from this site, Miss Roben's, and Ener-G and Road's End Organics. I am lucky though. My health food store stocks a lot of gluten free stuff so I also buy a lot from them.

confusedks Enthusiast

I live in Los Angeles, so there are about 5 Whole Foods within 30 minutes of me. But, I like one thing from one store and a different thing from another, etc. so it can get annoying. Has anyone tried the EnerG tapioca bread? Is it any good? If not, what is a good bread?

Kassandra

alamaz Collaborator

I buy the Mrs. May's in bulk- pumpkin crunch is my favorite, sunflower least favorite but my hubby likes that one. I also really like the Oskri coconut bars because they seem to fill me up if I eat one as a snack in the middle of the day. Right now I have the mango ones which are good but they have other flavors too. Both of those items travel really good. I'm going to check out the cheesecake and drool myself....

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,197
    • Most Online (within 30 mins)
      7,748

    MandyRooney
    Newest Member
    MandyRooney
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      Clearly from what you've said the info on Dailymed is much more up to date than the other site, which hasn't been updated since 2017. The fact that some companies might be repackaging drugs does not mean the info on the ingredients is not correct.
    • RMJ
      To evaluate the TTG antibody result we’d need to know the normal range for that lab.  Labs don’t all use the same units.  However, based on any normal ranges that I’ve seen and the listed result being greater than a number rather than a specific number, I’d say yes, that is high! Higher than the range where the test can give a quantitative result. You got good advice not to change your diet yet.  If you went gluten free your intestines would start to heal, confusing any further testing,
    • Bev in Milw
      Scott is correct….Thank you for catching that!      Direct link for info  of fillers.    http://www.glutenfreedrugs.com/Excipients.htm Link is on 2nd page  of www.glutenfreedrugs.com   Site was started by a pharmacist (or 2) maybe 15-20 yrs ago with LAST updated in  2017.  This makes it’s Drug List so old that it’s no longer relevant. Companies & contacts, along with suppliers &  sources would need to be referenced, same amount effort  as starting with current data on DailyMed      That being said, Excipient List is still be relevant since major changes to product labeling occurred prior ’17.           List is the dictionary that sources the ‘foreign-to-us’ terms used on pharmaceutical labels, terms we need to rule out gluten.    Note on DailyMed INFO— When you look for a specific drug on DailyMed, notice that nearly all of companies (brands/labels) are flagged as a ‘Repackager’… This would seem to suggest the actual ‘pills’ are being mass produced by a limited number of wholesaler suppliers (esp for older meds out of  patent protection.).      If so, multiple repackager-get  bulk shipments  from same supplier will all  be selling identical meds —same formula/fillers. Others repackager-could be switching suppliers  frequently based on cost, or runs both gluten-free & non- items on same lines.  No way to know  without contacting company.     While some I know have  searched pharmacies chasing a specific brand, long-term  solution is to find (or teach) pharmacy staff who’s willing help.    When I got 1st Rx ~8 years ago, I went to Walgreens & said I needed gluten-free.  Walked  out when pharmacist said  ‘How am I supposed  to know…’  (ar least he as honest… ). Walmart pharmacists down the block were ‘No problem!’—Once, they wouldn’t release my Rx, still waiting on gluten-free status from a new supplier. Re: Timeliness of DailyMed info?   A serendipitous conversation with cousin in Mi was unexpectedly reassuring.  She works in office of Perrigo, major products of OTC meds (was 1st to add gluten-free labels).  I TOTALLY lucked out when I asked about her job: “TODAY I trained a new full-time employee to make entries to Daily Med.’  Task had grown to hours a day, time she needed for tasks that couldn’t be delegated….We can only hope majorities of companies are as  conscientious!   For the Newbies…. SOLE  purpose of  fillers (possible gluten) in meds is to  hold the active ingredients together in a doseable form.  Drugs  given by injection or as IV are always gluten-free!  (Sometimes drs can do antibiotics w/ one-time injection rather than 7-10 days of  pills .) Liquid meds (typically for kids)—still read labels, but  could be an a simpler option for some products…
    • Ginger38
      So I recently had allergy testing for IGE antibodies in response to foods. My test results came back positive to corn, white potatoes, egg whites. Tomatoes, almonds and peanuts to name a few.  I have had obvious reactions to a few of these - particularly tomatoes and corn- both GI issues. I don’t really understand all this allergy versus celiac stuff. If the food allergies are mild do I have to avoid these foods entirely? I don’t know what I will eat if I can’t  have corn based gluten free products 
    • JForman
      We have four children (7-14 yo), and our 7 year old was diagnosed with NCGS (though all Celiac labs were positive, her scope at 4 years old was negative so docs in the US won't call it celiac). We have started her on a Gluten Free diet after 3 years of major digestive issues and ruling out just about everything under the sun. Our home and kitchen and myself are all gluten-free. But I have not asked my husband/her dad or her other siblings to go completely gluten-free with us. They are at home, but not out of the home. This has led to situations when we are eating out where she has to consistently see others eating things she can't have and she has begun to say "Well, I can't have <fill in the blank>...stupid gluten."  How have you supported your gluten-free kiddos in the mental health space of this journey, especially young ones like her. I know it's hard for me as an adult sometimes to miss out, so I can't imagine being 7 and dealing with it! Any tips or ideas to help with this? 
×
×
  • Create New...