Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Brand New, Have A Question


sg325

Recommended Posts

sg325 Newbie

Hi everyone, I have been suffering with digestive problems for the past 3 yrs or so, had a baby and a gallbladder removal in between, so I have recently been able to receive testing from my GI doctor. After a colonoscopy and endoscopy, nothing was seen, but my doctor said my biopsy showed some flatten villi in the beginning of my small intestine. The pathology dept. said it was not celiac, but my doc is sending it to another hospital (he works for the state hospital dept.) and will see what they say, he suspects celiac.

We have no known history of celiac (just colon cancer, diverticulitis, Crohns, lactose intolerance, and I don't have any of these myself, as far as I know) in our family. My question is, after all of my research of villi problems, all I can find is celiac as the cause. Could it be something else?? If so, I haven't been able to find it on google, lol.

My next appt is in November, and my doctor said to go off gluten for a week sometime before then and see if it makes a difference.

My symptoms are abdominal pain, loose stools, nausea, and fatigue.

Anyway, thanks for reading and let me know what you think, I appreciate all theories and comments!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lisa Mentor
Hi everyone, I have been suffering with digestive problems for the past 3 yrs or so, had a baby and a gallbladder removal in between, so I have recently been able to receive testing from my GI doctor. After a colonoscopy and endoscopy, nothing was seen, but my doctor said my biopsy showed some flatten villi in the beginning of my small intestine. The pathology dept. said it was not celiac, but my doc is sending it to another hospital (he works for the state hospital dept.) and will see what they say, he suspects celiac.

We have no known history of celiac (just colon cancer, diverticulitis, Crohns, lactose intolerance, and I don't have any of these myself, as far as I know) in our family. My question is, after all of my research of villi problems, all I can find is celiac as the cause. Could it be something else?? If so, I haven't been able to find it on google, lol.

My next appt is in November, and my doctor said to go off gluten for a week sometime before then and see if it makes a difference.

My symptoms are abdominal pain, loose stools, nausea, and fatigue.

Anyway, thanks for reading and let me know what you think, I appreciate all theories and comments!

Welcome to the forum. Glad that you have found us.

Flattening of the villi is classic in a Celiac diagnosis. I don't see why you doctor has any doubt about this. Your other symptom also fit.

You will find no better source for Celiac than here. (I'll let other chime in - I'm burning the bacon :o )

nikki-uk Enthusiast
Flattening of the villi is classic in a Celiac diagnosis. I don't see why you doctor has any doubt about this. Your other symptom also fit.

I'd have to agree with Lisa :)

Definition of celiac disease is villi flattening (or atrophy)

Did you have the blood panel for celiac disease as well??

The only other thing that causes villi damage is Open Original Shared Link...been to any tropical countries lately?

I'll let other chime in - I'm burning the bacon :o

Burnt bacon <_<

Lisa Mentor
I'd have to agree with Lisa :)

Definition of celiac disease is villi flattening (or atrophy)

Did you have the blood panel for celiac disease as well??

The only other thing that causes villi damage is Open Original Shared Link...been to any tropical countries lately?

Burnt bacon <_<

Bacon saved and in the Quiche! BACK ON SUBJECT.

darkangel Rookie

Crohn's disease also causes blunting of intestinal villi. All of your symptoms are also common with Crohn's.

sg325 Newbie
Crohn's disease also causes blunting of intestinal villi. All of your symptoms are also common with Crohn's.

Thanks for your quick responses! My doctor did do the blood test for it at this last visit, and when I see him again, he will have those results and the results of his second pathology opinion. He said he suspects celiac, but the pathologist at our local hospital said it was not, so he will send it to another one and I will wait and see. I did not know that Crohns causes blunting of villi, but that disease certainly runs in our family. However, the colonoscopy showed no inflammation or damage, so I am stumped.

Will keep you posted as I find out more info, thanks again!!

happygirl Collaborator

Make sure that your dr ran the full Celiac blood work:

Anti-gliadin antibodies (AGA) both IgA and IgG

Anti-endomysial antibodies (EMA) - IgA

Anti-tissue transglutaminase antibodies (tTG) - IgA

Total IgA level

Best of luck. I hope that you find some much-needed answers.

"Causes of villous atrophy apart from celiac disease

In children less than two years old, there are several causes that include cows milk allergy, soy allergy, eosinophillic gastroenteritis, and viral gastroenteritis. In adults, HIV enteropathy and tropical sprue are the most common causes of villous atrophy apart from celiac disease. Radiation may cause a similar picture as well as autoimmune enteropathy. Other food intolerances have been reported though are exceptionally rare; they include a single case report of fish and chicken intolerance [18]." from: Open Original Shared Link


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



darkangel Rookie
I did not know that Crohns causes blunting of villi, but that disease certainly runs in our family. However, the colonoscopy showed no inflammation or damage, so I am stumped.

From the wikipedia definition of Crohn's:

Biopsies may also show chronic mucosal damage as evidenced by blunting of the intestinal villi, atypical branching of the crypts, and change in the tissue type (metaplasia).

Damage to intestinal villi in both UC and Crohn's is discussed at length in the book Breaking the Vicious Cycle.

You may also find this interesting:

The diagnosis of Crohn's disease can sometimes be challenging, and a number of tests are often required to assist the physician in making the diagnosis. Sometimes even with all the tests the Crohn's does not show itself. A colonoscopy has about a 70% chance of showing the disease and the rest of the tests go down in percentage. Disease in the small bowel can not be seen through some of the regular tests; for example, a colonoscopy can't get there.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,114
    • Most Online (within 30 mins)
      7,748

    Cheryl Elliott
    Newest Member
    Cheryl Elliott
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      If you were off gluten for two months that would have been long enough to invalidate the celiac blood antibody testing. Many people make the same mistake. They experiment with the gluten free diet before seeking formal testing. Once you remove gluten from the diet the antibodies stop being produced and those that are already in circulation begin to be removed and often drop below detectable levels. To pursue valid testing for celiac disease you would need to resume gluten consumption equivalent to the amount found in 4-6 slices of wheat bread daily for at least two weeks, preferably longer. These are the most recent guidelines for the "gluten challenge". Without formal testing there is no way to distinguish between celiac disease and gluten sensitivity since their symptoms overlap. However, celiac disease is an autoimmune disorder that damages the small bowel lining, not true of gluten sensitivity. There is no test available for gluten sensitivity so celiac disease must first be ruled out. By the way, elevated liver enzymes was what led to my celiac diagnosis almost 25 years ago.
    • trents
      Then it does not seem to me that a gluten-related disorder is at the heart of your problems, unless that is, you have refractory celiac disease. But you did not answer my question about how long you had been eating gluten free before you had the blood antibody test for celiac disease done.
    • Xravith
      My genetic test results have arrived - I’m homozygous for DQB1*02, meaning I have HLA-DQ2. I’ve read that this is one of the genes most strongly associated with celiac disease, and my symptoms are very clear. I’m relieved that the results finally arrived, as I was getting quite worried since my symptoms have been getting worse. Next step, blood test. What do these results imply? What should I tell my family? I’m concerned that this genetic predisposition might also affect other family members.
    • Roses8721
      Two months. In extreme situations like this where it’s clearly a smoking gun? I’m in LA so went to a very big hospital for pcp and gi and nutritionist 
    • rei.b
      So far 3 months in - worsening symptoms. I have had the worst constipation in my life and I am primarily eating naturally gluten-free foods like potatoes, eggs, salad with homemade dressing, corn tortillas, etc. I hate gluten-free bread and pasta so I don't eat it. Occasionally I eat gluten-free almond flour crackers. As stated in the post, I don't have any vitamin deficiency. I was already tested.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.