Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Need Pain Releivers: Any Suggestions?

wendy.is.a.pirate.princess

Recommended Posts

wendy.is.a.pirate.princess Newbie
wendy.is.a.pirate.princess
Posted

Hi,

Before I knew I had trouble with gleuten, I was in intense pain all the time, I was in pain for so long, I thought everyone felt this way all the time and I made a habit of ignoring it. Can you beleive it?

But since I cut out wheat products, and things contaminated with wheat, I have experienced my first pain free days ever!

However, now that I am pain free most of the time, I realize what a pain in the booty my menstral cramps are. Man do they hurt!

I am having a hell of a time with menstral cramps, not to mention if I get a headache, I am pretty much screwed.

My doctor says that she does not know of any pain medications I can take that would not be totally overkill - she suggested some herbal stuff, but it is not cutting it.

Before I knew I had celiac issues, I took ibeuprofin. I heard that in Canada, they have meds that I can take, but that is the extent of my lead: meaning I have no idea what meds, where to get them or why they might be OK coming from out of Canada, much less how to order them.

Any help here? This is interfering with my ability to focus at work, to sleep and feel comfortable doing everyday things. And the worst part, is that this is going to continue to happen once a month for the rest of my life!!!

Any helpful suggestions would be much appreciated.

From Wendy

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


deesmith Apprentice
deesmith
Posted

Hi, I take Extra Strength Tylenol, fast acting. It has helped MOST of the time. The other night I was in so much pain I was almost ready to take 2 more. But I wouldn't. Anyway, they help most of the time and they are gluten free.

The pain sucks, doesn't it? And is frustrating.

alamaz Collaborator
alamaz
Posted

I take Excedrin for everything. I love it. It's not just for headaches but also for cramps, aches and pains etc. I usually just take one and see how I do, if I need more relief I take a second one and I'll be okay. Not sure if they are gluten free in Canada but I haven't had a problem with them in the States.

Lisa Mentor
Lisa
Posted
Hi,

Before I knew I had trouble with gleuten, I was in intense pain all the time, I was in pain for so long, I thought everyone felt this way all the time and I made a habit of ignoring it. Can you beleive it?

But since I cut out wheat products, and things contaminated with wheat, I have experienced my first pain free days ever!

However, now that I am pain free most of the time, I realize what a pain in the booty my menstral cramps are. Man do they hurt!

I am having a hell of a time with menstral cramps, not to mention if I get a headache, I am pretty much screwed.

My doctor says that she does not know of any pain medications I can take that would not be totally overkill - she suggested some herbal stuff, but it is not cutting it.

Before I knew I had celiac issues, I took ibeuprofin. I heard that in Canada, they have meds that I can take, but that is the extent of my lead: meaning I have no idea what meds, where to get them or why they might be OK coming from out of Canada, much less how to order them.

Any help here? This is interfering with my ability to focus at work, to sleep and feel comfortable doing everyday things. And the worst part, is that this is going to continue to happen once a month for the rest of my life!!!

Any helpful suggestions would be much appreciated.

From Wendy

Wendy,

Welcome to the Forum!

You mentioned that you have cut out wheat and things contaminated with wheat. You might need to go an extra step and be totally gluten free.

Being diagnosed with Celiac (and I assume that you have) you need to eliminate all wheat, malt, barley, rye and oats from your diet, and perhaps go dairy light of eliminate it all together for some time.

Many things that can hide gluten includes lipsticks, lotions, toothpaste, shampoos, medications....ie. anything that can get into your mouth needs to be checked for it's gluten free status.

Once that is achieved, perhaps your headaches may improve. I know several people with Celiac who get terrible migrains when glutened.

Tylenol - Extra Strength, Geltabs, Gelcaps, Tablets, Caplets... are all gluten free

Motrin - IB Caplets, IB Gelcaps, IB Tablets....are gluten free

Hope this helps.

Michi8 Contributor
Michi8
Posted

Advil (ibuprofen) is apparently gluten free: Open Original Shared Link In Canada, apparently all Wyeth consumer health products are gluten free, as per this statement on the Advil.ca website:

2. Does Children's Advil contain gluten or is the product manufactured at the same site as another gluten containing product?

Wyeth Consumer Healthcare products are gluten-free

If you need something stronger for menstrual cramps, you could consider something like Ponstan (need a prescription): Open Original Shared Link As a teenager, I had cramps that regular pain meds would do nothing for...Ponstan worked really well for me.

Michelle

tarnalberry Community Regular
tarnalberry
Posted

ibuprofen or naproxyn sodium are your best bet for over the counter pharmaceutical pain relief from menstrual cramps. otherwise, cox-2 inhibitors (they tend to be prescription, if they're primarily cox-2) are going to be the route to go. your doctor's comments about it being overkill seem... well, likely something you have to evaluate. I don't think that taking hard-core medications (I was using drugs for rheumatoid arthritis for a few months for menstrual cramps) for something that can literally take you out - if it's that bad - is necessarily overkill, but it depends on your situation.

anyway, reducing salt intake, increasing calcium and magnesium intake, and trying coQ10 can help so, iirc. not to mention getting regular exercise, starting to take pain killers at least two days *before* cramping is expected to start, and sex of some variety. (the uterine contraction that cases pain in menstrual cramping is partially short circuited with orgasm.)

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Rogol72
      - Rogol72 replied to klmgarland's topic in Dermatitis Herpetiformis
      3

      Help I’m cross contaminating myself,

      @klmgarland, My dermatitis herpetiformis didn't clear up until I became meticulous about cross contamination. I cut out gluten-free oats and all gluten-free foods, dairy and gluten-free rice. Additionally, getting the right amount of protein for my body weight helped significantly in my body's healing process ... along with supplementing with enough...
    2. ShariW
      - ShariW commented on Scott Adams's article in Frequently Asked Questions About Celiac Disease
      4

      What are Celiac Disease Symptoms?

      In addition to gastrointestinal symptoms like diarrhea, I had gastroesophageal reflux that was becoming intolerable despite treatment with PPIs and antacids. When I went gluten-free, the GERD lessened tremendously (as did the other symptoms).
    3. klmgarland
      - klmgarland replied to klmgarland's topic in Dermatitis Herpetiformis
      3

      Help I’m cross contaminating myself,

      Thank you so very much Scott. Just having someone understand my situation is so very helpful. If I have one more family member ask me how my little itchy skin thing is going and can't you just take a pill and it will go away and just a little bit of gluten can't hurt you!!!! I think I will scream!!
    4. Scott Adams
      - Scott Adams replied to klmgarland's topic in Dermatitis Herpetiformis
      3

      Help I’m cross contaminating myself,

      It is difficult to do the detective work of tracking down hidden sources of cross-contamination. The scenarios you described—the kiss, the dish towel, the toaster, the grandbaby's fingers—are all classic ways those with dermatitis herpetiformis might get glutened, and it's a brutal learning curve that the medical world rarely prepares you for. It is difficult to ...
    5. Scott Adams
      - Scott Adams replied to Jmartes71's topic in Coping with Celiac Disease
      1

      My only proof

      It's very frustrating to be dismissed by medical professionals, especially when you are the one living with the reality of your condition every day. Having to be your own advocate and "fight" for a doctor who will listen is an exhausting burden that no one should have to carry. While that 1998 brochure is a crucial piece of your personal history, it's infuriating...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,909
    • Most Online (within 30 mins)
      7,748
    Hmart
    Newest Member
    Hmart
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Rogol72
      Help I’m cross contaminating myself,

      By Rogol72 · Posted

      @klmgarland, My dermatitis herpetiformis didn't clear up until I became meticulous about cross contamination. I cut out gluten-free oats and all gluten-free foods, dairy and gluten-free rice. Additionally, getting the right amount of protein for my body weight helped significantly in my body's healing process ... along with supplementing with enough of all the vitamins and minerals ... especially Zinc and Magnesium. I went from 70kg to 82kg in a year. Protein with each meal 3 times daily, especially eggs at breakfast made the difference. I'm not sure whether iodine was a problem for me, but I can tolerate iodine no problem now. I'm off Dapsone and feel great. Not a sign of an itch. So there is hope. I'm not advocating for the use of Dapsone, but it can bring a huge amount of relief despite it's effect on red blood cells. The itch is so distracting and debilitating. I tried many times to get off it, it wasn't until I implemented the changes above and was consistent that I got off it. Dermatitis Herpetiformis is horrible, I wouldn't wish it on anyone.  
    • klmgarland
      Help I’m cross contaminating myself,

      By klmgarland · Posted

      Thank you so very much Scott.  Just having someone understand my situation is so very helpful.  If I have one more family member ask me how my little itchy skin thing is going and can't you just take a pill and it will go away and just a little bit of gluten can't hurt you!!!! I think I will scream!!
    • Scott Adams
      Help I’m cross contaminating myself,

      By Scott Adams · Posted

      It is difficult to do the detective work of tracking down hidden sources of cross-contamination. The scenarios you described—the kiss, the dish towel, the toaster, the grandbaby's fingers—are all classic ways those with dermatitis herpetiformis might get glutened, and it's a brutal learning curve that the medical world rarely prepares you for. It is difficult to have to deal with such hyper-vigilance. The fact that you have made your entire home environment, from makeup to cleaners, gluten-free is a big achievement, but it's clear the external world and shared spaces remain a minefield. Considering Dapsone is a logical and often necessary step for many with DH to break the cycle of itching and allow the skin to heal while you continue your detective work; it is a powerful tool to give you back your quality of life and sleep. You are not failing; you are fighting an incredibly steep battle. For a more specific direction, connecting with a dedicated celiac support group (online or locally) can be invaluable, as members exchange the most current, real-world tips for avoiding cross-contamination that you simply won't find in a pamphlet. You have already done the hardest part by getting a correct diagnosis. Now, the community can help you navigate the rest. If you have DH you will likely also want to avoid iodine, which is common in seafoods and dairy products, as it can exacerbate symptoms in some people. This article may also be helpful as it offers various ways to relieve the itch:  
    • Scott Adams
      My only proof

      By Scott Adams · Posted

      It's very frustrating to be dismissed by medical professionals, especially when you are the one living with the reality of your condition every day. Having to be your own advocate and "fight" for a doctor who will listen is an exhausting burden that no one should have to carry. While that 1998 brochure is a crucial piece of your personal history, it's infuriating that the medical system often requires more contemporary, formal documentation to take a condition seriously. It's a common and deeply unfair situation for those who were diagnosed decades ago, before current record-keeping and testing were standard. You are not alone in this struggle.
    • Scott Adams
      Methylprednisone treatment for inflammation?

      By Scott Adams · Posted

      Methylprednisolone is sometimes prescribed for significant inflammation of the stomach and intestines, particularly for conditions like Crohn's disease, certain types of severe colitis, or autoimmune-related gastrointestinal inflammation. As a corticosteroid, it works by powerfully and quickly suppressing the immune system's inflammatory response. For many people, it can be very effective at reducing inflammation and providing rapid relief from symptoms like pain, diarrhea, and bleeding, often serving as a short-term "rescue" treatment to bring a severe flare under control. However, experiences can vary, and its effectiveness depends heavily on the specific cause of the inflammation. It's also important to be aware that while it can work well, it comes with potential side effects, especially with longer-term use, so it's typically used for the shortest duration possible under close medical supervision. It's always best to discuss the potential benefits and risks specific to your situation with your gastroenterologist.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.