Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Ct Scan


angel-jd1

Recommended Posts

angel-jd1 Community Regular

I am finally having my CT scan on Friday. I'm a bit nervous, but I am sure it will be fine. I have had one before and it was no big deal. I guess I just want to find out what this pain is I have been having for the last few months.

I know someone had mentioned before that you need to ask for a certain kind of contrast (the stuff you drink). I believe they said clear...however I want to be sure. So which contrast was the gluten-free one??

They said that they mix the gunk with crystal light lemonade.......I know it's a KRAFT product, but it isn't something I buy...anyone know if it's gluten-free? I'm sure I won't have an opportunity to read their label.

They did say I could bring in my own drink mix if I wanted, which I might just do that instead.

-Jessica :rolleyes:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor
I am finally having my CT scan on Friday. I'm a bit nervous, but I am sure it will be fine. I have had one before and it was no big deal. I guess I just want to find out what this pain is I have been having for the last few months.

I know someone had mentioned before that you need to ask for a certain kind of contrast (the stuff you drink). I believe they said clear...however I want to be sure. So which contrast was the gluten-free one??

They said that they mix the gunk with crystal light lemonade.......I know it's a KRAFT product, but it isn't something I buy...anyone know if it's gluten-free? I'm sure I won't have an opportunity to read their label.

They did say I could bring in my own drink mix if I wanted, which I might just do that instead.

-Jessica :rolleyes:

Jessica I think you are thinking of two differnt posts. As for the CT you need to make sure it is gluten free, it will be water based and you should be able to see through it. Also if they are going to inject any contrast material and you have DH make very sure you let them know. The solution is no big deal to drink, not as hard to get down as the gluten filled stuff. I have had CTs with both and with the gluten containing solution I didn't even make it home before I started to get sick.

The post that referenced crystal light is I think from a thread on the prep for colonoscopy. But I could be wrong. With a CT you will have the prep, if any at the hospital right before the test. I don't know if crystal light is gluten-free but hopefully someone else will. They just miixed mine with a little cranberry juice.

ravenwoodglass Mentor

Edit, accidentally posted twice

angel-jd1 Community Regular

Ooopss sorry didn't mean to confuse you. The imaging center where I am having my CT done says that THEY will be mixing the contrast with crystal light........unless I bring my own (like country time lemonade). Sooo that was why I was wondering if crystal light is gluten-free. I'll probably just take my country time with me haha Tastes better anyways. I take the prep (contrast mixed with crystal light or country time) at the hospital about an hour before the CT.

I was mostly wondering about the contrast. I was thinking I needed to have the clear one and you confirmed what I was thinking. I believe before (pre-gluten-free) when I had my CT it was this cloudy junk and it took me a while to get it all down. It was not so tasty! ha However, I was also super sick and nothing tasted good at the time.

Thanks for the info!!

-Jessica :rolleyes:

angel-jd1 Community Regular

I was really hoping there was someone out there with a can of crystal light in their cupboard that could do an ingredient check for me.......anyone???

Thanks in advance.

-Jessica :rolleyes:

ravenwoodglass Mentor
I was really hoping there was someone out there with a can of crystal light in their cupboard that could do an ingredient check for me.......anyone???

Thanks in advance.

-Jessica :rolleyes:

Hi Jessica, you may want to try posting the query about Crystal Light in the products section, more folks may see it that way. Good luck on your test for me it was one of the easiest tests I ever had done and with the gluten-free solution it had no after effects.

angel-jd1 Community Regular

I had my CT this morning. It went very well. They made sure the contrast was gluten-free, even let me read the bottle to double check. They brought out the crystal light and let me read it (it was KRAFT). They were SOOOO understanding about making sure I didn't get glutened.

They had a hard time getting my IV in. It took a few sticks to get it done. Test itself took very little time. The tech who was doing my scan was checking me out and said "now this contrast can cause diarrhea, so don't worry if it does, that is a normal thing".......yep it sure can!! Other than the diarrhea things went prety well.

-Jessica :rolleyes:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



happygirl Collaborator

Happy it went well, Jessica. I hope it provides some much needed results for you!

I recently had one done, but had the barium contrast (thick and yucky), plus the IV contrast. The barium was the worst....and you are right, the test itself is actually very quick!!!

Hope your "side effects" go away quickly.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    2. - chrisinpa commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    3. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    4. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    5. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,499
    • Most Online (within 30 mins)
      7,748

    HDM005
    Newest Member
    HDM005
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.