Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Nausea

tmk

By tmk
in Coping with Celiac Disease

Recommended Posts

tmk Explorer
tmk
Posted

so i've only been gluten-free for a little under a month -- my D is completely gone -- haven't had an episode in weeks -- however, i've been extremelly nauseaus all the time and very gassy -- thinking the gas thing may be the corn tortillas i've been eating?? has anybody else felt nauseated after going gluten-free? do you think my body is detoxing or something? i've also had a constant sour taste in my mouth (and hence, really thirsty) and still getting tingling in my hands/feet.

Any ideas?

Thanks a bunch!!!!!!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Mom23boys Contributor
Mom23boys
Posted
so i've only been gluten-free for a little under a month -- my D is completely gone -- haven't had an episode in weeks -- however, i've been extremelly nauseaus all the time and very gassy -- thinking the gas thing may be the corn tortillas i've been eating?? has anybody else felt nauseated after going gluten-free? do you think my body is detoxing or something? i've also had a constant sour taste in my mouth (and hence, really thirsty) and still getting tingling in my hands/feet.

Any ideas?

Thanks a bunch!!!!!!

Thanks for asking. I'm right there with you only instead of getting tingling mine is going away.

tmk Explorer
tmk
Posted
  • Author

you have the nausea too? is it constant? mine doesn't ever seem to go away and i am soooooooooo gassy! :P of course the nausea doesn't stop me from eating -- my appetite is ravenous! <_< time to dust off my exercise ball! :rolleyes:

Mom23boys Contributor
Mom23boys
Posted
you have the nausea too? is it constant? mine doesn't ever seem to go away and i am soooooooooo gassy! :P of course the nausea doesn't stop me from eating -- my appetite is ravenous! <_< time to dust off my exercise ball! :rolleyes:

The nausea is about to do me in. People are thinking I'm a soda addict because I'm carrying one around all the time now because that is the only thing that seems to settle it so I can do my normal activities. The gas is something too. I don't know where it is all coming from. I'm not eating any more veggie than usual (always been a veggie person). At first I was blaming is on some of the special flours but I haven't had those in a week and its still there. I even traded in my soda for a couple days when I wasn't going anywhere and that didn't help it, had more nausea, but the same gas. My oldest child has the gas too. He is taking it hard too because his is quite stinky.

tmk Explorer
tmk
Posted
  • Author
He is taking it hard too because his is quite stinky.

aww -- i hope it gets better for him!!!! i could knock someone out w/ mine! :lol: luckily, mine is much worse at the end of the day so it's just my cats that have to worry! :P

i've been eating some homemade gluten-free bread b/c i was just craving something like that -- maybe it is the flours?! but, you said you've been off yours for a week, so I would think it'd be better by now.

hmmm -- maybe our bowels are just trying to regulate themselves or something and things are going a little haywire in there? oh, I don't know, i just wish it would go away soon! i'm so impatient :rolleyes:

thanks for responding and I hope you feel better!!!!!!!!

Lisa Mentor
Lisa
Posted

Nausea is my own internal alarm that tells me to look for the bathroom, now. :huh:

Mom23boys Contributor
Mom23boys
Posted
luckily, mine is much worse at the end of the day so it's just my cats that have to worry! :P

Yes. It is way worse at the end of the day (for me). The poor kid is like the Peanuts character with the little dirty cloud all around him. Oddly we are the only 2 bothered by it of of the 5 in the household.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. sc'Que?
      - sc'Que? commented on Scott Adams's article in Product Labeling Regulations
      1

      Global Experts Recommend Gluten Reference Dose: What It Means for Celiac Safety (+Video)

      This is FANTASTIC--especially that they are recognising barley and (potentially) oats as sources of gluten/contamination! Now if only we can get labeling guidelines to clarify "spices" and "natural flavors" for those of us with other severe allergies.
    2. xxnonamexx
      - xxnonamexx posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      What's your daily meals? Protein bars?

      What are your daily meals? Guilty pleasure snacks? Protein bars? I feel when looking for gluten free foods they are filled with sugar cholesterol. Looking for healthy gluten-free protein bars. Something to fill since sometimes I feel like not to eat anything. Especially if on vacation and unsure of cross contamination I figure go with a salad and protein...
    3. trents
      - trents replied to Seabeemee's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Labs ? Awaiting in person follow up with my GI

      Unfortunately, there is presently no test for NCGS. Celiac disease must first be ruled out. NCGS is thought to be much more common than celiac disease. We know that celiac disease is an autoimmune disorder but the mechanism of NCGS is less clear. Both call for an elimination of gluten from the diet.
    4. Seabeemee
      - Seabeemee replied to Seabeemee's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Labs ? Awaiting in person follow up with my GI

      Thanks for your reply Trents…most appreciated. I am unfamiliar with celiac labs terminology so I wanted to know if the presence of HLA variants (DA:101, DA:105, DQB1:0301 and DQB1:0501) that the labs detected had any merit in predisposing one to be more sensitive to gluten/carbs than the general population? Also, I found what you said about N...
    5. xxnonamexx
      - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      45

      My journey is it gluten or fiber?

      Thanks bumped it up and now take all 3 vitamins 2 capsules each with the super b complex at breakfast. I will give it some time to see if I notice a difference. I am going to track my eating daily diary on a myfitness pal app to see if the "claimed" gluten free foods bother me or not.
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,173
    • Most Online (within 30 mins)
      7,748
    Mel12
    Newest Member
    Mel12
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • xxnonamexx
      What's your daily meals? Protein bars?

      By xxnonamexx · Posted

      What are your daily meals? Guilty pleasure snacks? Protein bars? I feel when looking for gluten free foods they are filled with sugar cholesterol. Looking for healthy gluten-free protein bars. Something to fill since sometimes I feel like not to eat anything. Especially if on vacation and unsure of cross contamination I figure go with a salad and protein bar to fill and play it safe.
    • trents
      Labs ? Awaiting in person follow up with my GI

      By trents · Posted

      Unfortunately, there is presently no test for NCGS. Celiac disease must first be ruled out. NCGS is thought to be much more common than celiac disease. We know that celiac disease is an autoimmune disorder but the mechanism of NCGS is less clear. Both call for an elimination of gluten from the diet.
    • Seabeemee
      Labs ? Awaiting in person follow up with my GI

      By Seabeemee · Posted

      Thanks for your reply Trents…most appreciated.  I am unfamiliar with celiac labs terminology so I wanted to know if the presence of HLA variants (DA:101, DA:105, DQB1:0301 and DQB1:0501) that the labs detected had any merit in predisposing one to be more sensitive to gluten/carbs than the general population?  Also,  I found what you said about NCGS very interesting and I appreciate you mentioning that.  I’ve worked hard to research and advocate for myself with my Hematologist and now with a new GI, since my bowel surgery and to maintain my Vitamin B12 health concurrent with keeping my levels of Iron in the optimal range. I’ve been tested for SIBO (do not have it), biopsy showed negative for HPylori, and have had Fecal studies done (nothing showed up) and I understand how a loss of a large amount of bowel could be highly impacting re: SIBO, malabsorption and motility issues. So I’ve managed pretty well diet and elimination-wise until just recently. That said, this new problem with extreme bloating, distention and upper girth, NAFLD just occured over the last 4 months so it is new for me and I thought celiac might be a possible issue. I’ll probably just continue on in this less gluten/carbs seem to be better for me and see how reintroducing certain foods go.  Thanks again.    
    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      Thanks bumped it up and now take all 3 vitamins 2 capsules each with the super b complex at breakfast. I will give it some time to see if I notice a difference. I am going to track my eating daily diary on a myfitness pal app to see if the "claimed" gluten free foods bother me or not.
    • JoJo0611
      Yeast extract

      By JoJo0611 · Posted

      Please can anyone help. I was diagnosed on 23rd December and I am trying my best to get my head around all the things to look out for. I have read that yeast extract is not to be eaten by coeliacs. Why? And is this all yeast extract. Or is this information wrong. Thanks. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.