Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Oh No....


FootballFanatic

Recommended Posts

FootballFanatic Contributor

I will be able to call tomorrow, but I usually take them at night. Does anyone know about Seasonale? I take the generic (quasense). I haven't felt better yet and I don't know what to do. If I don't hear back I guess I will skip it tonight.

I am taking it to help with cramping, so I really don't want to go off it.....


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



FootballFanatic Contributor

Called the manufacturers of Quasense....

They can not guarantee that it is gluten-free because they are not a gluten free company and don't test for gluten.

FootballFanatic Contributor

I called about Jolessa the other generic for Seasonale and it IS gluten-free.

Now I just need to call the pharmacy and figure this out!

Lisa Mentor

Many companys that I have called "do not add gluten ingrediences"; and therefore, they "do not test and do not guarantee."

This often is a CYA statement and your own personal judgement needs to apply in taking/consuming or not. I normally would consume.

Call them back and ask if it contains any gluten ingrediences, they owe you that at the least.

FootballFanatic Contributor

The Quasense representative did say there were "no starches" in it, but could not guarantee no gluten. I'm just going to switch to the Gluten Free generic, even though my insurance wont cover it until December since I just bought the pack a couple weeks ago...

Sugarmag Newbie
The Quasense representative did say there were "no starches" in it, but could not guarantee no gluten. I'm just going to switch to the Gluten Free generic, even though my insurance wont cover it until December since I just bought the pack a couple weeks ago...

I'm sorry you are dealing with this! I do know that Mircette, LoEstrin Fe 24 and Yasmin and Yaz are gluten free, if that helps you! Yaz is also soy free, and casein free too; and I love it!

Amelia01 Rookie

In the event that you are taking a gluten-free pill but still feeling yucky (bloated, digestion problems etc), I was told by my doctor (while suffering the same even on a declared gluten-free pill!) that many contraceptives cause these kinds of problems, above all in people with a myriad of digestive issues. Even the informative paper in my pack speaks of not using it in cases of biliary problems.

It might be the hormones in the pill itself, not necessarily the gluten.

Hope you feel better!

amelia


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 4 months later...
Butterfly619 Newbie
I will be able to call tomorrow, but I usually take them at night. Does anyone know about Seasonale? I take the generic (quasense). I haven't felt better yet and I don't know what to do. If I don't hear back I guess I will skip it tonight.

I am taking it to help with cramping, so I really don't want to go off it.....

Butterfly619 Newbie
I will be able to call tomorrow, but I usually take them at night. Does anyone know about Seasonale? I take the generic (quasense). I haven't felt better yet and I don't know what to do. If I don't hear back I guess I will skip it tonight.

I am taking it to help with cramping, so I really don't want to go off it.....

Hi. I don't have health insurance or a doctor and I feel so lost with this disease. I have to take Quasense too for pain and migraines/cysts and I am never able to get a straight answer from manufacturer or pharmacist if there is Gluten. You would think that would be illegal and can be sued for such negligence and knowledge of their product. Were you able to find out if it was okay or not? Also do you know if all "modified food starch" contains Gluten? Thankyou so much for any information about our pills I greatly appreciate it!

psawyer Proficient

Modified food starch is not always gluten. In fact, it is usually corn. In foods in the US, if it is wheat it must say so, but this rule does not apply to drugs.

Cynbd Contributor

I just started Yaz a couple of weeks ago for severe cramping and heavy cycle (I'm 46 and not much chance of getting pg). I called Bayer and they told me they don't put gluten in their product, but they can't vouch for the ingredients they use that come from "other" sources. I have been taking it and I haven't had any problems so far...

I suspect that most companies can't vouch for the "other" ingredients they put in their meds. and they just don't say so.

HAK1031 Enthusiast

I have been on numerous BCPs over tthe past 9 months for endometriosis,and all were gluten-free. I was on: Yaz, Seasonique, LoEstrin24, and now Portia (The previous ones did not control my cycle)

All of the above are gluten-free, and seasonique is a seasonale generic

b91hd7fjk Apprentice

i am on jolessa and love it! I highly recommend it for you...especially if you have a lot of menstral pain. Your going to freak out not getting a period for the first couple months but I promise you get used to it and its a total blessing!!!

Good luck

-Staci

cinnamonroll Newbie

Can anyone link me to the list of gluten free birth control? thank you :)

  • 5 months later...
Christina725 Newbie

Thank you! I was looking to question if Jolessa the generic for Seasonale was gluten free because I have been on it for the past year and love it! and the doctor told me to question if it was gluten free. THanks -Christina

Amyleigh0007 Enthusiast
I just started Yaz a couple of weeks ago for severe cramping and heavy cycle (I'm 46 and not much chance of getting pg). I called Bayer and they told me they don't put gluten in their product, but they can't vouch for the ingredients they use that come from "other" sources. I have been taking it and I haven't had any problems so far...

I suspect that most companies can't vouch for the "other" ingredients they put in their meds. and they just don't say so.

I love Yaz. I have been on it for about 10 months now and it has made a huge difference in my monthly agony.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,349
    • Most Online (within 30 mins)
      7,748

    Bradballentinenc
    Newest Member
    Bradballentinenc
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      @Ginger38, Diabetes and Celiac often go hand in hand.  Having more than one autoimmune disease is common with Celiac.  I'd err on the side of caution and go gluten free.   I did not want to go on insulin, either.  I got my diabetes under control by following the low histamine version of the Autoimmune Protocol Diet (Dr. Sarah Ballantyne).  My diet now does include carbs.   We're supporting you through this difficult time.  
    • knitty kitty
      @Ginger38,  I've been there with horrible symptoms and diarrhea accidents and diabetes and the insulin conundrum!  My doctors were just as frustrating!   I had nutritional deficiencies.  I know your doctors refuse to test for this.  So did mine, saying "I can't make money prescribing vitamins."  Some members say a naturopathic doctor is more open to testing for deficiencies.  Remember not to start supplementing until after testing is done.  Otherwise the supplements will raise your blood levels falsely.   I had studied Nutrition at university, so I decided to supplement essential vitamins and minerals.  A B Complex, extra Thiamine (Benfotiamine) for the diabetes, magnesium and Vitamin D are the supplements I started with.   The B vitamins are water soluble so any excess is excreted easily.  Thiamine even in high doses is safe and nontoxic.  Diabetics lose more thiamine in urine because of weird kidney stuff.   I wanted to get my blood glucose levels under control because gluten free foods made my level spike for long periods, too.  I absolutely did not want to go on insulin.  Once you do, the pancreas stops making it.  Very scary.  Best to help the pancreas function with thiamine in the form Benfotiamine. I began the low histamine version of the Autoimmune Protocol Diet (developed by Dr. Sarah Ballantyne, A Celiac herself).  It's a low carb, very strict diet at first, then expanded.  I considered it similar to feeding a sick baby.  You don't give hard to digest foods to a baby.  You give easily digestible foods.  This allows time for the gastrointestinal tract to calm down and heal.  Symptoms started to calm down quickly.  With the vitamins, I started feeling much better.  My blood glucose levels stabilized.  I did not go on insulin.  I do not take anti-glycemic pharmaceutical drugs like Metformin.  Just diet.  You're making the right decision to live as a Celiac.  Your body is telling you clearly.  You can get through this.  You're strong and you're fighting for yourself and your baby.  Good job!  You have the Tribe behind you!
    • maryannlove
      Though trying to diligently eat gluten free, recent bloodwork was bad so searching for culprits.  Eat lot of (preferably mixed) nuts.  Most allergen labels say may be processed on equpment that also processes wheat, etc.  Finally found ONE kind (unsalted mixed) at BJ's.  Wessley (their store brand) that did not contain that warning.  Says in large letters "A GLUTEN FREE FOOD."  Well, all nuts are a gluten free FOOD!  Have been eating and now wonder if this is intentionally decieving.  So stopped eating until find culprit.  Nuts are so good for protein and fiber (especially if trying to not eat meat).  'Tis so frustrating.  Thanks to above, I'll look into Tierra Farms.   
    • somethinglikeolivia
      Fascinating! This was very helpful, thanks for sharing
    • maryannlove
      Despite being very diligent about eating gluten free, my recent bloodwork was bad.  So been on a mission to find the culprit(s).  During Covid my daughter found "certified gluten free" Yasso mint chocolate chip yogurt bars at Costco.  I was elated and have been eating them since.  When delving into possible culprits I discovered that the boxes with 12 bars at both Costco and BJ's no longer say "certified gluten free."  But the boxes with 4 bars at groceries and Target still say "certified gluten free."  Contacted the manufacturer and was told to go by what the box says.  So guess different machinery is used.  Was also told they were in the process of changing boxes.  Will be interesting to see what that brings.  
×
×
  • Create New...