Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My Daughters Tests


JustMe75

Recommended Posts

JustMe75 Enthusiast

We just got back from vacation last night and my 14 yr old daughters dr had left a message regarding her blood test results. A week ago I asked him to do the celiac panel on her to see if that is whats causing her stomach pain, constipation and a few other symptoms. He did and said he was going to do the "childhood allergy panel" as well.

Well he said her celiac tests were negative but she tested positive for dairy allergy. He said no more milk, ice cream, cheese.... FOREVER. I didn't know they could do blood tests that tell you which foods you are allergic to. If that is possible why don't they do it more instead of the elimination diet? I am still not sure if she isn't reacting to gluten, I will probably have her try no dairy alone for a few weeks and see how she does and maybe remove gluten too.

I was just starting to get the hang of my gluten-free diet and now I have to figure out how to cook gluten-free for me dairy free for her and feed the other 5 family members of our family who are refusing to give up their old favorite meals. I have been trying to make as many naturally gluten-free meals but many of them have dairy. Wow this is gonna be complicated!

Oh, one more question off this topic....

My youngest daughter (11) has a rash on her neck that has been there for about 6-8 months that looks like a million little pimples, some flesh color, some white heads, some red. She said they itch terrible but not all the time. She told me last week they start itching after she eats. After she has been itching it then it burns and hurts to touch it. I took her to the doctor about a month ago and he said the usual... did I change laundry soap things, which I didn't . Its only on the front of her neck and chest and sholders but mostly on her neck. Could this be DH? Would it itch all the time? It kinda reminds me of a shaving rash if that helps you picture it. I think I will have him run the allergy panel on her to see if its a food allergy too. (maybe she will be allergic to something else and my whole family will be allergic to different things! Wont that be fun :huh:

Hope someone out there has some answers to my questions and some words of cooking encouragement for me!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Emily Elizabeth Enthusiast

I feel sorry for myself sometimes having to cook gluten free, but I can't imagine trying to cook for a family of 5 and having to worry about gluten and dairy and all the cross contamination issues on top of that. I have a cook book that is made for people with Gluten, Dairy, Eggs and Sugar allergies called Cooking Free by Carol Fenster, PhD. She has some really good recipes to choose from. I wish you luck with your new cooking adventure!

Hope someone out there has some answers to my questions and some words of cooking encouragement for me!
JustMe75 Enthusiast

Thank you! I feel very alone in this sometimes. I look around in restaurants and think... like 1 in 100 have this, someone here must be going through this too. I wish I could just spot them in public. We all need a big gluten-free on our foreheads! :D

I will look for that cook book. I'm sure this will get easier.

nora-n Rookie

My daughter is very reactive to gluten and dairy and only had positive tests for dairy. I have only negative tests but react very much. we are gluten-free and dairy-free.

the test for DH is a skin bipospy of healthy skin next to the rash. The IgA in the rash is used up so one cannot biopsy the rash. It is well known that those with DH sometimes do not show the villi damage nor the blood tests for celiac, but the diagnosis is clearly celiac.

nora

elye Community Regular

This is a very interesting thread for me, and very timely. My husband has always had terrible gas and at times bloating. His mother is the same, with iron and thyroid issues. His brother was just diagnosed last week with celiac, so now I am absolutely certain that he has it, as well. We are currently waiting for the test kit from Enterolab. He has had negative blood and biopsy results, which we know can mean nothing. However, he tested positive for lactose intolerance. A situation like yours, Justme...now, what has confused me is that this GI told us that not adhering to a dairy-free diet is "okay" with lactose intolerance--no lymphomas or cancers, unlike gluten intolerance. I don't quite understand that one. Anyways, I'll be likely sharing your very limited cooking choices after my DH does the stool test... :(

JustMe75 Enthusiast
This is a very interesting thread for me, and very timely. My husband has always had terrible gas and at times bloating. His mother is the same, with iron and thyroid issues. His brother was just diagnosed last week with celiac, so now I am absolutely certain that he has it, as well. We are currently waiting for the test kit from Enterolab. He has had negative blood and biopsy results, which we know can mean nothing. However, he tested positive for lactose intolerance. A situation like yours, Justme...now, what has confused me is that this GI told us that not adhering to a dairy-free diet is "okay" with lactose intolerance--no lymphomas or cancers, unlike gluten intolerance. I don't quite understand that one. Anyways, I'll be likely sharing your very limited cooking choices after my DH does the stool test... :(

I haven't talked to her doctor yet, but he did say on the message no more, forever. I don't know if thats because if it makes her sick she obviously shouldn't have it or if it will actually do damage to her if she does. She asked me if she will be allowed to "cheat" sometimes and I told her I wasn't sure yet. If it's not going to do long term damage and only cause a stomach ache, I think she is old enough to decide if she wants to deal with that.

From what I have read so far, a dairy allergy is an immune system response to an allergic substance and lactose intolerance is a problem digesting and breaking down the lactic acid in milk. I have also read that some people with celiac have a temporary lactose intolerance because the villia are damaged and the tips of the villia are what digests or helps digest lactose. So when they are healed they can sometimes also be cured of the lactose intolerance. If my daughter has an "allergy" to dairy and it is an immune system response I would think it would be doing some damage to her body. This is all so new to me by brain feels like it is spinning sometimes.

I had come to the conclusion that since my tests were negative and I don't have any real health problems other than my gluten responses (headache, tired, D, depression) I probably had a gluten intollerance or gluten allergy and not celiac. And now that my daughters were negative and she has a dairy allergy maybe we are just an allergic family and not a celiac family. I am going to test my youngest daughter still and see what that shows. As far as the limited cooking choices I am thinking about going Gluten-free Casein-free and just cooking things for her and I and possibly the youngest and "normal" food for the rest of the family. As often as I can I will cook things that we can all eat, or at least things that we can choose from the side dishes as individually necessary. I want to take a gluten free cooking class! Good luck to you! :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    2. - tiffanygosci posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Aldi Pueblo Lindo Yellow Corn Tortillas

    3. - tiffanygosci replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    4. - trents replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    5. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,974
    • Most Online (within 30 mins)
      7,748

    LRB
    Newest Member
    LRB
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Mari
      There is much helpful 'truth' posted on this forum. Truths about Celiac Disease are based on scientific research and people's experience. Celiac disease is inherited. There are 2 main Celiac 'genes' but they are variations of one gene called HLa - DQ What is inherited when a person inherits one or both of the DQ2 or the DQ8 is a predisposition to develop celiac disease after exposure to a environmental trigger. These 2 versions of the DQ gene are useful in diagnosing  celiac disease but there are about 25 other genes that are known to influence celiac disease so this food intolerance is a multigenic autoimmune disease. So with so many genes involved and each person inheriting a different array of these other genes one person's symptoms may be different than another's symptoms.  so many of these other genes.  I don't think that much research on these other genes as yet. So first I wrote something that seem to tie together celiac disease and migraines.  Then you posted that you had migraines and since you went gluten free they only come back when you are glutened. Then Scott showed an article that reported no connection between migraines and celiac disease, Then Trents wrote that it was possible that celiacs had more migraines  and some believed there was a causal effect. You are each telling the truth as you know it or experienced it.   
    • tiffanygosci
      Another annoying thing about trying to figure this Celiac life out is reading all of the labels and considering every choice. I shop at Aldi every week and have been for years. I was just officially diagnosed Celiac a couple weeks ago this October after my endoscopy. I've been encouraged by my local Aldi in that they have a lot of gluten free products and clearly labeled foods. I usually buy Milagro corn tortillas because they are cheap and are certified. However, I bought a package of Aldi's Pueblo Lindo Yellow Corn Tortillas without looking too closely (I was assuming they were fine... assuming never gets us anywhere good lol) it doesn't list any wheat products and doesn't say it was processed in a facility with wheat. It has a label that it's lactose free (hello, what?? When has dairy ever been in a tortilla?) Just, ugh. If they can add that label then why can't they just say something is gluten free or not? I did eat some of the tortillas and didn't notice any symptoms but I'm just not sure if it's safe. So I'll probably have to let my family eat them and stick with Milagro. There is way too much uncertainty with this but I guess you just have to stick with the clearly labeled products? I am still learning!
    • tiffanygosci
      Thank you all for sharing your experiences! And I am very thankful for that Thanksgiving article, Scott! I will look into it more as I plan my little dinner to bring with on the Holiday I'm also glad a lot of research has been done for Celiac. There's still a lot to learn and discover. And everyone has different symptoms. For me, I get a bad headache right away after eating gluten. Reoccurring migraines and visual disturbances were actually what got my PCP to order a Celiac Panel. I'm glad he did! I feel like when the inflammation hits my body it targets my head, gut, and lower back. I'm still figuring things out but that's what I've noticed after eating gluten! I have been eating gluten-free for almost two months now and haven't had such severe symptoms. I ate a couple accidents along the way but I'm doing a lot better
    • trents
      @Mari, did you read that second article that Scott linked? It is the most recently date one. "Researchers comparing rates of headaches, including migraines, among celiac patients and a healthy control group showed that celiac subjects experienced higher rates of headaches than control subjects, with the greatest rates of migraines found in celiac women.  Additionally, celiacs had higher rates of migraine than control subjects, especially in women. In fact, four out of five women with celiac disease suffered from migraines, and without aura nearly three-quarters of the time."
    • Mari
      As far as I know and I have made severalonline searches, celiac disease disease has not been recognized as a cause of migraines or any eye problems. What I wrote must have been confusing.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.