Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Small Bowel Bacterial Overgrowth


confusedks

Recommended Posts

confusedks Enthusiast

I was wondering if anyone has been diagnosed with SBBO or SIBO? Did you take antibiotics, if so which ones? Did you feel better?

I was diagnosed with it and I am on the antibiotics and I feel terrible. I just want to know if there is a light at the end of the tunnel?!

Did your symptoms go away? I am not too sure what I think about this whole diagnosis.

Thanks,

Kassandra


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



trents Grand Master

Never heard of it. Could you give us some more info? What symptoms have you had? Do you feel worse on the antibiotics than you did with the disease before starting treatment?

Do you use probiotics (cultured milk products like yogurt or acidophillus caps) on a regular basis?

BRUMI1968 Collaborator

There was a very recent thread on SBBO which I started (a couple weeks ago?). A couple folks said they felt better with their antibiotics. I had read that small bowel bacteria did not do so well with antibiotics - could make it worse in the long run - but the actual folks who had used antibiotics said they felt better.

I don't know if I have this, but eating sugar and taking hot showers bloats me up, so I thought it might be yeast or bacteria. My method for dealing with it is lots of coconut oil, no sugar/grains/sugary fruits/etc, and lots of probiotics and prebiotics. But like I said, i don't even know if I have this. I'm one of those people who will only take drugs as the last resort...

Check out the other thread. Do a search, or search for all posts by me and see if it turns up...I think it was called SBBO. Good luck.

confusedks Enthusiast

My symptoms are exactly what they were before I started the gluten free diet. I never was formally diagnosed with Celiac...but my doctors agreed I had it, but now all my symptoms have returned. My symtpoms are fatigue, bloating, D, C, stomach pain and nausea. I was tested for it and am positive. I am on day 5 of the abx (antibiotics) and am taking probiotics. I am taking them with every dose of abx...which is 2 pills 3 times a day. The anitbitic is called rifaximin. It is used to treat E. Coli!!! :o

I just wanted to see what other people had experienced with this. I will look for the other thread. Which section did you post it in?

Kassandra

jerseyangel Proficient

Last summer, I talked to my GI about SIBO--he said it was a possibility and ordered a breath test. The test I took was actually the wrong one (UREA) and primarily checked for ulcers and bacteria in the stomach--it was negative.

Soon after this, I was put on Zithromyicin (by my GP) for an upper resp. infestion. On the second day of treatment, my chronically loose stools and lower abdominal cramping went away. I never expected that--I was bracing myself for the D that had always happened when I took antibiotics.

The only other thing I've done since then is to add Caltrate 600 with D twice a day (it is frequently useful for people with IBS with D, as the major side effect is constipation).

I literally have my life back--I still need to avoid the foods that I'm intolerant to, as well as gluten, of course, but I feel good. I know I was glutened a while back (CC), and my symptoms were much milder than before.

My anxiety, which was a huge problem, is also so much better. To tell you the truth, I don't quite understand how it all came together, but I know I must have had a bacterial problem going on, and once that was treated, my diet and suppliments were able to work the way they're supposed to.

It's funny, because the drug my GI was planning to let me try was the rifaximin--but the Zithro (the only antibiotic left that I can still tolerate) seemed to do the trick. I know the GI's like the rifaximin because it stays in the GI tract, but maybe if you're not getting results, you could try another antibiotic? I know from the OMG thread that you're very sensitive, so it might be difficult to find something effective that you can use--but hang in there. It took me 2 years after beginning the gluten-free diet to feel really well again.

CarlaB Enthusiast

Patti, I'm glad you're feeling so much better!!! YAY!

Kassandra, you ARE going to get better. :) Be sure to take the probiotics either 30 minutes before or two hours after the abx. Probiotics are best on an empty stomach, but you can take them after a meal if you forget to take them before as long as it's not too close to the abx (the abx will kill the probiotics along with the bad guys).

confusedks Enthusiast

Carla,

That is so strange! The bottle of probiotics says to take them with food!!! I will adjust that now. Ugh. LOL!

Kassandra


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



CarlaB Enthusiast

Well, maybe there's no consensus on taking with food or without .... I was told to take them 30 minutes before a meal. The important thing is to take them away from your abx. I would guess that with food or without probably doesn't matter .... my doc says before a meal, but it's okay after if you forget before.

  • 1 month later...
sallyterpsichore Explorer

My test is next Monday and I'm actually really excited for it. If all of my billions of annoying issues are solved or even improved a little by taking antibiotics, I would be so thankful!

By the way, my nutritionist also mentioned taking probiotics after the two weeks of antibiotics. Just note: the Activia stuff has gluten, so choose a gluten-free probiotic! Nothing's ever simple, is it? :blink:

~Sally

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Francis M's topic in Gluten-Free Restaurants
      1

      The Happy Tart review

    2. - Francis M posted a topic in Gluten-Free Restaurants
      1

      The Happy Tart review

    3. - trents replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

    4. - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,849
    • Most Online (within 30 mins)
      7,748

    TonyP27
    Newest Member
    TonyP27
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)


  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Was the card itself lost or just the record or both?
    • Francis M
      We were flabergasted that the owner would not acknowledge a $50 e-gift card I purchased for my celiac wife. My wife tried to open it in the store and was informed there had been a system change and they could not find the record. No worries, she was told, just talk to management. Six months later, and numerous absurd back and forths, and the owner literally informs me there have been "bad actors", so she can't make good on this lost gift card. In other words, she accused me of lying and committing fraud... over $50! Please be careful with your orders and purchases here.
    • trents
      Yes, some people do get withdrawal from gluten but gluten withdrawal doesn't usually cause gut pain. Maybe more like general body aches and discomfort. We have articles on gluten withdrawal on this forum. You might do a search for them. Applesauce is very acidic and some brands have added vitamin C (ascorbic acid) which makes them more acidic. This can damage the stomach lining if you eat it too often. Especially if your stomach lining is already compromised. Ibuprofen inhibits the body's ability to rebuild the stomach's protective mucosal lining. That's why it can cause peptic ulcers. As strange as it may sound, low level irritation/inflammation stimulates the body to rebuild the stomach lining. There are two steps in this rebuilding process known as COX 1 and COX 2. Ibuprofen represses both COX 1 and COX 2. Celecoxcib, a prescription anti inflammatory, inhibits only COX 2, making it less likely to cause damage to the gut lining.
    • Colleen H
      Do you or anyone know alot about ibuprofen  I wasn't sure if I was eating too much apple sauce.   Something is making my pain so much worse  I'm referring to the intense pins and needles in my feet and lower legs.  Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever would do. I'm fairly new to this. Whatever is going on seems to be worsening  Do people get a withdrawal effect from gluten?  It's extremely painful 😖  I'll post that question or research on the site  Thank you everyone for responding 
    • Colleen H
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.