Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Can I Eat At Pick Up Stix?


brendygirl

Recommended Posts

brendygirl Community Regular

I thought somebody said we could eat at Pick Up Stix. What can we order?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



winki4 Apprentice

I eat there all the time. I order a Budahs feast with white wine sauce and add in tofu. Make sure you repeat that you want white sauce, no soy sauce.

You can order anything on their menu, just make it with white wine sauce and you are good to go. I also eat their won ton soup with no won tons in it.

Very good!

  • 9 months later...
odyssic Newbie

I don't think so. The Tofu and all of the meat have a light coating of breading on them. That surprised me the first time I got tofu. And often white wine sauce uses white flour as a thickener. Either that or corn starch.

I eat there all the time. I order a Budahs feast with white wine sauce and add in tofu. Make sure you repeat that you want white sauce, no soy sauce.

You can order anything on their menu, just make it with white wine sauce and you are good to go. I also eat their won ton soup with no won tons in it.

Very good!

msmini14 Enthusiast

I got excited there for a second lol. I figured Pick up Stix was out, guess it it. Has anyone wrote them to find out?

www Newbie

The coating on everything including the tofu is cornstarch! I eat at Stix often. There are four different locations I frequent in Orange County CA. and never have been ill.

Do your homework people. Ask questions, write letters and don't frighten people on this board with these false reports. Ask for the white sauce only and cleaned wok to start and you should have NO problems.

elonwy Enthusiast

I no longer live in SoCal, so haven't been to a Pick up Stix in ages. They used to have a gluten-free menu online, which I can no longer find. It basically stated, anything with the garlic sauce, with a clean wok. Obviously things like spring rolls were not ok. I contacted them on thier web site to ask where the gluten-free info went to.

  • 3 months later...
David Explorer
I got excited there for a second lol. I figured Pick up Stix was out, guess it it. Has anyone wrote them to find out?

Hey Guys:

I know this an older message string by now, but when I searched for


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



sbj Rookie

I tried one here in Long Beach, CA about two months ago. In store they actually did have an allergan menu - although I see nothing online. Virtually every item listed wheat as an ingredient - other than the pad thai rice noodle bowl and plain old rice. For the pad thai bowls the shrimp is sauteed plain and the chicken is fried but uses a corn starch coating. The store owner sadly said that they don't really have much for people with gluten intolerance and he was not eager to have me eat there. I did end up ordering the pad thai shrimp bowl which was quite good and hearty, but I can't recommend Pick Up Stix to any celiacs or gluten intolerants. Better off finding a Pei wei ...

  • 1 year later...
CaitlinK Newbie

I just went there today and asked to look at the allergen info. As sbj said, the Pad Thai and plain rice are the only 2 options we have at Pick up Stix.

  • 9 months later...
oceanmom Newbie

I have been gluten free for 10 years and have eaten successfully at the Pick Up Stix. I've not had the opportunity to go alot because I just move here. The manager at the Westlake Village, CA one has been great! He told me to tell him how to prepare it, and he would do it. I did not know about the white wine sauce and am excited to go back. Here's what I have successfully eaten:

The Pad Thai with shrimp, and I have had it with the chicken. You can have the sweet sauce it comes in.

The plain brown rice (no soy sauce, no sauce of any sort) stir fried with chicken and veggies is really good.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    2. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    3. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    4. - Ginger38 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    5. - Scott Adams replied to Silk tha Shocker's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Help


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,480
    • Most Online (within 30 mins)
      7,748

    Randi44
    Newest Member
    Randi44
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.