Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Kirkland Hickory Smoked Spiral Ham?

Jodie2DQ2

Recommended Posts

Jodie2DQ2 Apprentice
Jodie2DQ2
Posted

I just bought a Kirkland hickory Smoked Spiral Ham. It looked OK by the ingredients, not sure about the glaze. It looks like it is just brown sugar. Anyway...does anyone know for sure if it is Gluten Free? Anyone ate it before? Thanks Jodie

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Lisa Mentor
Lisa
Posted

If you can post the ingredients, perhaps someone can verify the gluten status for you.

Jodie2DQ2 Apprentice
Jodie2DQ2
Posted
  • Author

Sorry..Here is the ingredients...cured with water, sugar,salt,potassium lactate,brown sugar, sodium phosphates,sodium diacetate,sodium erythorbate,sodium nitrate. That is all that it says. Thanks Jodie

Lisa Mentor
Lisa
Posted
Sorry..Here is the ingredients...cured with water, sugar,salt,potassium lactate,brown sugar, sodium phosphates,sodium diacetate,sodium erythorbate,sodium nitrate. That is all that it says. Thanks Jodie

It does not indicate any gluten. By law, if is contained wheat it would have to be listed.

If you don't feel comfortable with the pre-prepared glaze, a homemade glaze can be used:

Brown Sugar

Can of crushed pineapple with juice

Cinnamon

Cloves....heat to blend ingredients and glaze ham while baking.

Cynbd Contributor
Cynbd
Posted
I just bought a Kirkland hickory Smoked Spiral Ham. It looked OK by the ingredients, not sure about the glaze. It looks like it is just brown sugar. Anyway...does anyone know for sure if it is Gluten Free? Anyone ate it before? Thanks Jodie

That ham just got added to my "What I need to bring for Christmas" list. I was hoping it was gluten free too. Is it the ham in the red and gold foil?

I would hope that they are the same at all Costco's.

Jodie2DQ2 Apprentice
Jodie2DQ2
Posted
  • Author

The package is RED foil. We are going to try it and hope for the best...Jodie

celiac-mommy Collaborator
celiac-mommy
Posted

Last year we had that ham. The ham itself was gluten-free, but the glaze that you add later was NOT. But that was last year...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


janelyb Enthusiast
janelyb
Posted

I always buy their hamsteaks and do ok...I don't see any gluten in the label but I have not verified it with the company.

janelyb Enthusiast
janelyb
Posted
It does not indicate any gluten. By law, if is contained wheat it would have to be listed.

If you don't feel comfortable with the pre-prepared glaze, a homemade glaze can be used:

Brown Sugar

Can of crushed pineapple with juice

Cinnamon

Cloves....heat to blend ingredients and glaze ham while baking.

you you give us exact recipe details for the glaze???

  • 2 weeks later...
Cynbd Contributor
Cynbd
Posted

For the record, I ate the Kirkland ham for Christmas and I am NOT sick -- so I guess it is safe to say it is safe!

I did attack the ham first, and I filled up a large Ziplock before anyone else got their gluteny hands on it or passed their bread or pie over it :P

cmom Contributor
cmom
Posted

i was so excited today when we walked into Sam's Club. As soon as we walked thru the door, there was a cooler full of Ridge Creek spiral cut honey hams. It said right on the big sign "GLUTEN FREE" and when I checked the glaze packet, it also said GLUTEN FREE right on it! OF course, I had to buy one!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Jmartes71
      - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Curious question

      So I've been dealing with chasing the name celiac because of my body actively dealing with health issues related to celiac though not eating. Diagnosed in 1994 before foods eliminated from diet. After 25 years with former pcp I googled celiac specialist and she wasn't because of what ive been through. I wanted my results to be sent to my pcp but nothing was...
    2. Amy Barnett
      - Amy Barnett posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Question

      What is the best liquid multivitamin for celiac disease?
    3. Scott Adams
      0

      Quick Gluten-Free Shrimp Stir-Fry With Crisp Vegetables

    4. Jmartes71
      - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Alarming

      I've noticed with my age and menopause my smell for bread gives me severe migraines and I know this.Its alarming that there are all these fabulous bakeries, sandwich places pizza places popping up in confined areas.Just the other day I suffered a migraine after I got done with my mri when a guy with a brown paper bag walk in front of me and I smelled that...
    5. Maggieinsc
      - Maggieinsc commented on Scott Adams's article in Winter 2026 Issue
      5

      Celiac Disease and Longevity: Can Treatment and Healing Improve Long-Term Survival?

      Thanks for the prompt reply. Interesting that blood test could be caused by other things. I am sure Dr Fincher will get to the bottom of it. I know he ate nowhere near that amt of gluten before the endoscope. Always interested in any new info abt celiac. U can not trust what is said on fb- That would be a piece of bread a day. He didn't even make that...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,321
    • Most Online (within 30 mins)
      7,748
    Yvonne Thomas
    Newest Member
    Yvonne Thomas
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • Jmartes71
      Curious question

      By Jmartes71 · Posted

      So I've been dealing with chasing the name celiac because of my body actively dealing with health issues related to celiac though not eating. Diagnosed in 1994 before foods eliminated from diet. After 25 years with former pcp I googled celiac specialist and she wasn't because of what ive been through. I wanted my results to be sent to my pcp but nothing was sent.I have email copies.I did one zoom call with np with team member from celiac specialist in Nov 2025 and she asked me why I wanted to know why I wanted the celiac diagnosis so bad, I sad I don't, its my life and I need revalidaion because its affecting me.KB stated well it shows you are.I asked then why am I going through all this.I was labeled unruly. Its been a celiac circus and medical has caused anxiety and depression no fault to my own other than being born with bad genetics. How is it legal for medical professionals to gaslight patients that are with an ailment coming for help to be downplayed? KB put in my records that she personally spent 120min with me and I think the zoom call was discussing celiac 80 min ONE ZOOM call.SHE is responsible for not explaining to my pcp about celiac disease am I right?
    • Amy Barnett
      Question

      By Amy Barnett · Posted

      What is the best liquid multivitamin for celiac disease?
    • Jmartes71
      Alarming

      By Jmartes71 · Posted

      I've noticed with my age and menopause my smell for bread gives me severe migraines and I know this.Its alarming that there are all these fabulous bakeries, sandwich places pizza places popping up in confined areas.Just the other day I suffered a migraine after I got done with my mri when a guy with a brown paper bag walk in front of me and I smelled that fresh dough bread with tuna, I got a migraine when we got home.I hate im that sensitive. Its alarming these places are popping up in airports as well.I just saw on the news that the airport ( can't remember which  one)was going to have a fabulous smelling bakery. Not for sensitive celiacs, this can alter their health during their travel which isn't safe. More awareness really NEEDS to be promoted, so much more than just a food consumption!FYI I did write to Stanislaus to let them know my thoughts on the medical field not knowing much about celiac and how it affects one.I also did message my gi the 3 specialist names that was given on previous post on questions on celiac. I pray its not on deaf door.
    • xxnonamexx
      Gut nutrition supplements?

      By xxnonamexx · Posted

      Thanks for the info. I have been taking the ones you recommended but when I saw this I was curious if it was something else to add to the journey Thank  
    • Jane07
      Gluten free Yogurt suggest

      By Jane07 · Posted

      I used to be able to get the Rivera yougut i havent been able to get it lately. I like getting it did say it did say gluten free. I just looking for a good yogurt that gluten free that i can add some fruit and nuts to any suggestion would be helpful  thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.