Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):
    GliadinX

    Celiac.com Sponsor (A1-M):
    GliadinX

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Passover - Egg Free & Nut Free

elefky

Recommended Posts

elefky Apprentice
elefky
Posted

I generally don't have a problem with Passover, other than missing matzo brei and matzo meal pancakes. So many items are made from potato & potato starch that I actually stock up on stuff to keep me for a while. However, I have a young cousin that is allergic to egg and nuts which are both major ingredients for cakes and cookies at Passover. Since I know what it is like to see a table full of goodies that you can't eat (and can only imagine how tough it is for a child), whenever I make gluten-free goodies the rest of the year, I manage to make them eggless & nut free. But Passover is difficult. Does anyone have any dessert recipes for Passover that are gluten-free, EF, NF? ( subbing Tofu for egg is n/g for Passover)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Little Northern Bakehouse
NutHouse! Granola Co.

Celiac.com Sponsor (A8-M):
NutHouse! Granola Co.

HAK1031 Enthusiast
HAK1031
Posted

My family's in the same boat! I have egg/nut free cousins, plus obviously I'm gluten-free (so's most of passover!). We have macaroons, chocolate dipperd strawberries/dried apricots, fruit, and my aunt makes an amazing EF/NF chocolate cake with potato starch (manischevitz is gluten-free I believe). What else...oh! Crustless cheesecake is good too. *tries to picture family seder* lol that's all I can think of for now, but I'm sure more will come to me later. I can get that cake recipe if you're interested.

Trade you for a good gluten-free matzo ball recipe? :lol:

elefky Apprentice
elefky
Posted
  • Author
  HAK1031 said:
and my aunt makes an amazing EF/NF chocolate cake with potato starch (manischevitz is gluten-free I believe). What else...oh! Crustless cheesecake is good too. I can get that cake recipe if you're interested.

Trade you for a good gluten-free matzo ball recipe? :lol:

I would love the EF/NF chocolate cake recipe if you don't mind. As far as "matzo balls", I use the mixes that come out for passover; Paskez, Lieber's and another one. They are called Kneidel Crumbs, or Kneidelach mix. Make sure they are the potato based mixes. If they are marked "non-gebrokst" there is NO matzo meal in them.

irish daveyboy Community Regular
irish daveyboy
Posted
  elefky said:
I generally don't have a problem with Passover, other than missing matzo brei and matzo meal pancakes. So many items are made from potato & potato starch that I actually stock up on stuff to keep me for a while. However, I have a young cousin that is allergic to egg and nuts which are both major ingredients for cakes and cookies at Passover. Since I know what it is like to see a table full of goodies that you can't eat (and can only imagine how tough it is for a child), whenever I make gluten-free goodies the rest of the year, I manage to make them eggless & nut free. But Passover is difficult. Does anyone have any dessert recipes for Passover that are gluten-free, EF, NF? ( subbing Tofu for egg is n/g for Passover)

Hi,

I have to admit that being a Catholic, I am totally ignorant about what is permitted for passover !.

.

Here is a recipe that I hope will do, it's a Really Easy gluten-free Cornstarch Sponge Cake.

It only has 3 ingredients, eggs, sugar and cornstarch.

.

You even get a photo so you know what it should look like!!

.

Open Original Shared Link

.

Hope this helps,

David

Glutenfreefamily Enthusiast
Glutenfreefamily
Posted

Sorry Im no help in whats ok for passover but I had to comment on david's cake. Wow that looks wonderful!

bubbie Newbie
bubbie
Posted
  elefky said:
I would love the EF/NF chocolate cake recipe if you don't mind. As far as "matzo balls", I use the mixes that come out for passover; Paskez, Lieber's and another one. They are called Kneidel Crumbs, or Kneidelach mix. Make sure they are the potato based mixes. If they are marked "non-gebrokst" there is NO matzo meal in them.

Do you have the receipes for the ef/nf chocolate cake?

jsomum Newbie
jsomum
Posted
  bubbie said:
Do you have the receipes for the ef/nf chocolate cake?

I would also be very grateful for the EF/NF cake recipe and any other suitable recipes. My little one is allergic to eggs, nuts and dairy which makes Passover very difficult!

many thanks

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Holidaily Brewing Co.
NutHouse! Granola Co.

Celiac.com Sponsor (A8-M):
NutHouse! Granola Co.

bgephart Newbie
bgephart
Posted
  HAK1031 said:
my aunt makes an amazing EF/NF chocolate cake with potato starch (manischevitz is gluten-free I believe).

I would also love to have the EF/NF chocolate cake recipe for Passover. My 3-year-old daughter is allergic to eggs and peanuts, and her sister has a birthday on the second day of Passover. Quite the birthday cake dilemma!

Thanks -

  • 2 weeks later...
BUBBY1 Newbie
BUBBY1
Posted
  jsomum said:
I would also be very grateful for the EF/NF cake recipe and any other suitable recipes. My little one is allergic to eggs, nuts and dairy which makes Passover very difficult!

many thanks

BUBBY1 Newbie
BUBBY1
Posted
  bgephart said:
I would also love to have the EF/NF chocolate cake recipe for Passover. My 3-year-old daughter is allergic to eggs and peanuts, and her sister has a birthday on the second day of Passover. Quite the birthday cake dilemma!

Thanks -

BUBBY1 Newbie
BUBBY1
Posted

Where can I get the egg free nut free cake recipe for Passover?

BUBBY1 Newbie
BUBBY1
Posted
  jsomum said:
I would also be very grateful for the EF/NF cake recipe and any other suitable recipes. My little one is allergic to eggs, nuts and dairy which makes Passover very difficult!

many thanks

BUBBY1 Newbie
BUBBY1
Posted

My grandson is allergic to nuts, eggs and dairy as well. Any Passover recipes would be greatly appreciated.

Thanks

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):
    Little Northern Bakehouse


  • Member Statistics

    • Total Members
      129,639
    • Most Online (within 30 mins)
      7,748
    Alice 6
    Newest Member
    Alice 6
    Joined
  • Celiac.com Sponsor (A20):
    Holidaily Brewing Co.

  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):
    GliadinX


  • Celiac.com Sponsor (A21):
    Little Northern Bakehouse


  • Upcoming Events

  • Posts

    • DebD5
      How many people here are aware that there are 9 types of gluten that Celiacs should be aware of?

      By DebD5 · Posted

      I would like to say you saved me. I’ve been so sick the last few years, celiac since 1997. And reading your post about the other glutens/grains that can be sensitive to celiacs, is the only thing that has ever helped me. Since going off a carbohydrates/grains, even gluten-free ones, My chronic pain is  85% better. I’m actually losing weight which, that’s a long story but was impossible. I definitely am like you. Thank you so very much for posting. For some of celiacs I do believe this is the magic key. 
    • DebD5
      Curious if I should quit my job

      By DebD5 · Posted

      I 100% believe if you were sticking gluten items, especially flour, and breathed it in you could be glutened. I’m a celiac for almost 30 years. For the first ten years as a celiac I’d help my polish family make pierogis at Christmas time. I would only cook them at the stove and I didn’t touch anything with my hands using spoons. But the flour is in the air. And I’d get violently ill for 1-2 weeks after the last few years I did it. Wearing a back is a great suggestion and washing your clothes and showering when you get home. Good luck. And I’m so sorry your parents are emotionally supporting you. 
    • DebD5
      Dealing with celiac and menstrual cycle

      By DebD5 · Posted

      Have you had your thyroid checked? I was diagnosed at 24 with celiac. Lost my period permanently at 32. Found out six months after I lost my period that I had 1 ovary with 1 follicle. I had a child already but wanted more. Ended up having two more children with one ovary and one follicle. But my doctors theories are if I would have gotten my thyroid checked sooner and fixed through medication, maybe things would look different. Who knows. I only share my experience so you question your doctors and advocate. Always see an endocrinologist for thyroid care fyi. Actually always see the specific Dr for your specific ailments. I’d also consider seeing a gynecologist that specializes in...
    • DebD5
      Advice please

      By DebD5 · Posted

      This. Scott said it beautifully. Document and start a trial gluten-free diet. I can also recommend an inflammation dietitian I saw last summer if interested. She’s the only one who helped me on a path to healing through an elimination diet. Which is tricky with your little one. But I completely trust her, she’s very expensive though. I figured out I’m sensitive to so many things and follow a gluten-free diet religiously. Just had an upper and lower endoscopy/colonoscopy and zero signs of celiac disease so they said. I’m a celiac since 1997. But my 33 yr old daughter is very gluten intolerant since 20 yrs old. 
    • DebD5
      Fodzyme

      By DebD5 · Posted

      I so appreciate you talking about this. Honestly I’m so sick the most part of the last 15 years, I’m going to cross reference your list with my own. Celiac since 24 yrs old diagnosed in 1997. I just saw a specific celiac GI specialist at the celiac disease center in Chicago and when I told her all the food reactions I was having she said she believed me but there was no clinical evidence to support my reactions(I felt so unseen, she recommended I see a gut psychologist, what the heck). I react with severe body aches to bloating and dizziness to exhaustion:  most lectins except berries and low lectin veg, no eggs, no nightshade veg, no dairy, all carbohydrates including no gluten-free...
×
×
  • Create New...