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Low Calcium Levels And Irregular Heart Beat

Guest marshlakemom

By Guest marshlakemom
in Related Issues & Disorders

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Guest marshlakemom
Guest marshlakemom
Posted

I had a ekg done in January, got the results yesterday, and was told that I have a regular heartbeat....and that is was most likely due to a calcium deficiency due to the malabsorption issues. I also have severe osteroporosis.

Anybody out been told this, or heard anything about this.

Deb

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Ursa Major Collaborator
Ursa Major
Posted

It is more likely because of a lack of magnesium. Low calcium usually goes along with low magnesium levels. And both could be caused by low vitamin D levels.

Most people with osteoporosis have extremely low vitamin D levels (due to malabsorption from damaged villi in our case, of course), and as a result can't absorb calcium and magnesium. Plus, low vitamin D has its own symptoms.

You may want to take cod liver oil (the Carlson brand is best, and doesn't taste bad) along with a good calcium/magnesium supplement. Try to find one that has a 1:1 calcium and magnesium level.

itchygirl Newbie
itchygirl
Posted

I assume the doc has checked you for hyperparathyroid secondary to low vit. D.?

I'm on 15000 iu of D twice a week and can barely keep my levels up.

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Ursa Major Collaborator
Ursa Major
Posted
I assume the doc has checked you for hyperparathyroid secondary to low vit. D.?

I'm on 15000 iu of D twice a week and can barely keep my levels up.

Open Original Shared Link

What kind of vitamin D supplement do you take? Most prescription vitamin D is the inferior vitamin D2, what you need is D3.

I had very low vitamin D levels when finding out I was gluten intolerant. I took two tablespoons of cod liver oil twice daily for a while, and my levels went up very quickly, in fact, they went a little too high! I now take one tablespoonful every second day to keep my levels normal (optimal vitamin D levels are around 120).

itchygirl Newbie
itchygirl
Posted

The standard prescription stuff, which I know is poorly absorbed. We're going to switch to the shots if I'm not better by next month. My Vit. D when first tested was, I kid you not...13. And in the US the absolute minimum level is 32. My doc had seen someone with a D of 7, though.

Cod liver oil makes me very nauseated, unfortunately. :(

Ursa Major Collaborator
Ursa Major
Posted
The standard prescription stuff, which I know is poorly absorbed. We're going to switch to the shots if I'm not better by next month. My Vit. D when first tested was, I kid you not...13. And in the US the absolute minimum level is 32. My doc had seen someone with a D of 7, though.

Cod liver oil makes me very nauseated, unfortunately. :(

So why do you then keep taking that prescription crap? Just buy some decent vitamin D in the health food store and take that! You don't need your doctor prescribing vitamins (unless you are in Germany, that is, it is illegal there to buy most vitamins now), just buy them and take what you know you should!

itchygirl Newbie
itchygirl
Posted

Ursa-Its an insurance company "thing". Because I have to follow the protocol I'm on for my insurance to pay for the shots. And I need the shots. So I do this for a certain amount of time, and it does not work, then I get what I actually needed in the first place. :D

Hoop jumping for the insurance companies is a popular pastime among up ill people in the US. ;)

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Guest marshlakemom
Guest marshlakemom
Posted

Thanks everyone for your responses. I forgot to mention that I did have 48 hour urine collection to check for calcium in my urine awhile back. My urine showed no signs of any problems with the calcium in my body being peed out (lol). Urine was clean.

I am going to start taking Cod Liver Oil, and go again on a CalMag supplement. I do take Foxomax once a week, and have been doing so for years, but it doesn't seem to be doing a heck of a lot for my osteoporosis.

I'll let you know if the cod liver oil and cal/mag changes anything. I do suffer a lot with restless leg syndrome at night, particulary if I do a long walk earlier in the day. Cramping and restless are a nightmare for me.

I have sufferered with chronic insomnia for over 30 years now, prob. average 3 hours/night of sleep...been out and had sleep studies done, and all they can tell me is that I have "sleep state misperception", which I think is a crock.

I often wonder if my sleep issue is due to years of going undiagnosed celiac disease, and years of malabsorption have done something to my serotonin/melatonin production. I also have vitilego......"isn't life grand". All contributed to celiac disease.

Deb

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    • knitty kitty
      My only proof

      By knitty kitty · Posted

      You're right, doctors usually only test Vitamin D and B12.  Both are really important, but they're not good indicators of deficiencies in the other B vitamins.  Our bodies are able to store Vitamin B12 and Vitamin D in the liver for up to a year or longer.  The other B vitamins can only be stored for much shorter periods of time.  Pyridoxine B 6 can be stored for several months, but the others only a month or two at the longest.  Thiamine stores can be depleted in as little as three days.  There's no correlation between B12 levels and the other B vitamins' levels.  Blood tests can't measure the amount of vitamins stored inside cells where they are used.  There's disagreement as to what optimal vitamin levels are.  The Recommended Daily Allowance is based on the minimum daily amount needed to prevent disease set back in the forties when people ate a totally different diet and gruesome experiments were done on people.  Folate  requirements had to be updated in the nineties after spina bifida increased and synthetic folic acid was mandated to be added to grain products.  Vitamin D requirements have been updated only in the past few years.   Doctors aren't required to take as many hours of nutritional education as in the past.  They're educated in learning institutions funded by pharmaceutical corporations.  Natural substances like vitamins can't be patented, so there's more money to be made prescribing pharmaceuticals than vitamins.   Also, look into the Autoimmune Protocol Diet, developed by Dr. Sarah Ballantyne, a Celiac herself.  Her book The Paleo Approach has been most helpful to me.  You're very welcome.  I'm glad I can help you around some stumbling blocks while on this journey.    Keep me posted on your progress!  Best wishes! P.S.  interesting reading: Thiamine, gastrointestinal beriberi and acetylcholine signaling https://pmc.ncbi.nlm.nih.gov/articles/PMC12014454/
    • NanceK
      My only proof

      By NanceK · Posted

      So interesting that you stated you had sub clinical vitamin deficiencies. When I was first diagnosed with celiac disease (silent), the vitamin levels my doctor did test for were mostly within normal range (lower end) with the exception of vitamin D. I believe he tested D, B12, magnesium, and iron.  I wondered how it was possible that I had celiac disease without being deficient in everything!  I’m wondering now if I have subclinical vitamin deficiencies as well, because even though I remain gluten free, I struggle with insomnia, low energy, body aches, etc.  It’s truly frustrating when you stay true to the gluten-free diet, yet feel fatigued most days. I’ll definitely try the B-complex, and the Benfotiamine again, and will keep you posted. Thanks once again!
    • knitty kitty
      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

      By knitty kitty · Posted

      Segments of the protein Casein are the same as segments of the protein strands of gluten, the 33-mer segment.   The cow's body builds that Casein protein.  It doesn't come from wheat.   Casein can trigger the same reaction as being exposed to gluten in some people.   This is not a dairy allergy (IGE mediated response).  It is not lactose intolerance.  
    • trents
      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

      By trents · Posted

      Wheatwacked, what exactly did you intend when you stated that wheat is incorporated into the milk of cows fed wheat? Obviously, the gluten would be broken down by digestion and is too large a molecule anyway to cross the intestinal membrane and get into the bloodstream of the cow. What is it from the wheat that you are saying becomes incorporated into the milk protein?
    • Scott Adams
      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

      By Scott Adams · Posted

      Wheat in cow feed would not equal gluten in the milk, @Wheatwacked, please back up extraordinary claims like this with some scientific backing, as I've never heard that cow's milk could contain gluten due to what the cow eats.
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