Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Brownies Recipe Request- That Use Cocoa Powder


Ridgewalker

Recommended Posts

Ridgewalker Contributor

I'm hunting brownie recipes! I need dairy-free ones that call for cocoa, not a hunk of chocolate. I know there's dairy-free hunk-of-chocolate options out there, but I'd prefer to use cocoa, which is cheaper- and I can make up mixes ahead of time.

If your recipe includes chocolate chips, do post it. I plan on picking up some Enjoy Life chocolate chips this weekend.

I've tried Carol Fenster's recipe, but we didn't care for how they turned out. (Which surprised me- everything else of hers that I've made has turned out good. Just a matter of taste, I guess.) They were kind of dry and dense.

The flours I always have in the house are:

-White Rice Flour

-Sorghum Flour

-Tapioca Flour

-Corn Starch

-Potato Starch (most of the time)

-Sweet (Glutinous) Rice Flour

Thanks for your help!!! :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lisa Mentor

Hey, if it don't come out of a box, it don't get made here! :P Good luck in your search.

Jestgar Rising Star

Things I've stolen plagiarized borrowed from this site (haven't tried them):

Gluten-free casein-free vegan chocolate cake

A very dark and moist vegan chocolate cake, but with a definite crumb structure

Makes 9 squares

Set the oven temperature at 350

Jestgar Rising Star

Acquired from somewhere else, already forgotten, maybe here as well.

Two bite Brownies

1/2c plus 2 tbsp gluten-free flour( they used Bob's Red Mill)

1/2 c. sugar

1/4c. cocoa powder

1/2 c. unsweetened applesauce

1 1/4 tsp. baking powder

1/8 tsp. baking soda

1/2 tsp salt

1/4 tsp. xanthan gum

1/4 c. canola oil

1 tbsp. vanilla ( yes 1 tbsp)!

1/2c. mini choc chips gluten-free

bake 325 for 15min or until set.

In bowl mix dry ingredients.In another bowl mix applesauce, oil, & vanilla.Stir into dry ingredients. Stir in mini chips. Spoon into mini greased muffin pans

Velvet Brownies

2/3 cup gluten-free flour mix

1/3 cup cocoa powder

1/2 teaspoon cinnamon

1/4 teaspoon salt

2 egg whites

1 egg

3/4 cup sugar

6 tablepoons baby food pear or pea puree or unsweetened applesauce (I tried the recipe with pear puree).

2 tablespoons vegetable oil

1 1/2 teaspoons vanilla

Optional: 1 tablespoon chopped peacans, walnuts, or macadamia nutes.

Preheat oven to 350. Spray an 8"x8" pan with vegetable oil spray (I just used wax paper and olive oil). In a measuring cup, combine the flour mix, cocoa, cinnamon, and salt. In a mixing bowl, whisk the egg whites and egg slightly. Add the sugar, puree, oil, and vanilla and wisk until blended, but don't overbeat. Pour into the prepared pan and sprinkle on the nuts (if used). Bake until set and a tester comes out clean, about 25 minutes (I'd go a few minutues longer, like 27). Cool before cutting into 2" squares. Makes 16 brownies.

purple Community Regular

www.killthegluten.bogspot.com has the most bestest- scrumptiousest -gooeyestest -chocolateyest-most like wheat- brownies ever!!! and I have tried many recipes. It calls for 2 cubes of butter. You could sub that and even make 1/2 a recipe to try them and throw in some nuts. :D Be sure to bake them the full time or add a few minutes. Follow their comments. ENJOY!!! :P

jerseyangel Proficient

Hey Sarah :D

I have no luck with brownies--I go with Gluten Free Pantry. They are excellent with the Enjoy Life Chips ;)

Here's a recipe I use a lot--it's the world's easiest chocolate cake and it uses cocoa--

CHOCOLATE CAKE

Whip one large egg until frothy, Add 1/4 cup oil, one cup milk (I use almond milk) and a teaspoon of vanilla.

Combine one cup rice flour, 1/4 cup cocoa, 1 tsp. baking powder, 1/2 tsp. baking soda, 1/2 cup sugar, 1/4 tsp. salt, 1/2 tsp. xanthan gum.

Add to the wet ingredients, combine and mix for one minute.

Bake at 350 for 25-28 minutes in an 8 inch square pan.

Loosely adapted from the Ener-g Rice Flour box :P

sickchick Community Regular

You know, I can't think of a single thing that doesn't taste better with enjoy life choc chips in it!!!! :lol:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ridgewalker Contributor

Thank you so much, everyone!!! :wub: Jess, what a stash! :lol: Thanks. I usually buy the Gluten-Free Pantry mix, too. They're awesome. I wasn't sure if they were casein-free; I don't have a box in the cupboard at the moment. So that's good to know!

If anyone has more, keep them coming! :D

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - RMJ replied to Me,Sue's topic in Coping with Celiac Disease
      1

      Nausea

    2. - Colleen H posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Stomach burning and neuropathy

    3. - sleuth replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    4. - Scott Adams replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    5. - Me,Sue posted a topic in Coping with Celiac Disease
      1

      Nausea


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,832
    • Most Online (within 30 mins)
      7,748

    Jackie5577
    Newest Member
    Jackie5577
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      I have trouble with nausea. It often starts when I’m anxious about something (home repairs, sick dog) but continues long after the home is repaired or the dog is healthy again. When it happens I eat less and lose weight.  My gastroenterologist suggested ginger or peppermint tea. I don’t know if that will work or not because I haven't had the problem since she suggested it.
    • Colleen H
      Hello  I'm not sure what to think . Seems no matter what I do I get sick. I had some yogurt with only 2 grams of sugar and is labeled gluten free ...the strawberry version seemed to really set me off My jaw is burning as well as my stomach and my feet.  Horrible pain..plus acid reflux and nausea... sensitivity to touch pain. ..yikes !! I don't know if it's from the lactose in the yogurt or if I'm getting an ulcer  This condition can make you question yourself quite a bit.  Then if you are not sure the anxiety comes 😞 Does any of these symptoms sound familiar to anyone? The neuropathy is quite intense.  What do you eat or drink after this happens  Open to suggestions  Thank you 
    • sleuth
      Of course my son is on a 100% gluten free diet.  I wish his symptoms were not debilitating as there are right now.  He cannot work, even when a miniscule of cross contamination occurs.  It's not just GI distress, but intense fatigue, brain fog, depression, anxiety, insomnia, etc.  It's literally neurological inflammation.  Not to be taken lightly here.  We have sought out many other possible ways to cope during this window of time (8 months!!!!)  without success.   AN-PEP does not help and seems like studies on this are not well researched.  So, we are trying this out because research shows some promising results.  And, all participants showed no cravings afterwards, no signs of addiction.  The patch is different than the oral route such as smoking, vaping, gum, pouch, etc. 
    • Scott Adams
      Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-Free.
    • Me,Sue
      Hi all  I was diagnosed Coeliac a few years ago and follow a gluten free diet. The list of foods that I can eat without a problem grows shorter on a weekly basis. [I also have diabetes and asthma also].  BUT the reason I am posting this is because I seem to struggle with nausea quite a lot, which is really quite debilitating, and I was wondering if others suffer from nausea, even if following a gluten free diet. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.